Patent classifications
A01G7/00
Sustainable soft and solid native landscape for arid and semi-arid regions
Applying sustainable approaches in the landscape of public and private projects in a desert region (arid or semi-arid regions such as Saudi Arabia) is crucial to preserve natural resources such as water. It is possible to design a desert public university campus to save 82% of water consumption while having a modern landscape. This modern landscape is more acceptable to the campus population than a traditional desert landscape. This is a sustainable native soft and solid landscape for usage in public and private spaces in arid and semi-arid regions. It supports the national and international direction towards transforming into green societies while saving natural resources, i.e., water. Decision-makers, landscape engineers, agriculture engineers, architects' engineers, and any interested person or specialist organization can design their own ideas landscapes following the soft and solid materials quantities and ratios herein with approximately 2.26 L/m.sup.2 water consumption rate.
Sustainable soft and solid native landscape for arid and semi-arid regions
Applying sustainable approaches in the landscape of public and private projects in a desert region (arid or semi-arid regions such as Saudi Arabia) is crucial to preserve natural resources such as water. It is possible to design a desert public university campus to save 82% of water consumption while having a modern landscape. This modern landscape is more acceptable to the campus population than a traditional desert landscape. This is a sustainable native soft and solid landscape for usage in public and private spaces in arid and semi-arid regions. It supports the national and international direction towards transforming into green societies while saving natural resources, i.e., water. Decision-makers, landscape engineers, agriculture engineers, architects' engineers, and any interested person or specialist organization can design their own ideas landscapes following the soft and solid materials quantities and ratios herein with approximately 2.26 L/m.sup.2 water consumption rate.
FERMENTED COMPOSITION FOR PLANT GROWTH
A plant vitality adjuvant for suppressing bacterial wilt disease of plants is provided, the plant vitality adjuvant containing, as a main raw material, a fermented composition obtained by fermenting and aging a plurality of items belonging to fruits, citrus fruits, burdock and carrot belonging to edible roots, grains, sesames, seaweed, and saccharides.
METHOD OF DECORATIVELY SCARIFYING PLANT LEAVES
Methods of marking living leaf tissue and apparatuses for effecting such marking are disclosed, and may include orienting a plant such that the living leaf tissue is in a marking position, retaining the living leaf tissue in the marking position, and marking the living leaf tissue with a mark applicator, wherein marking the living leaf tissue introduces a permanent deformation in the living leaf tissue.
METHOD OF DECORATIVELY SCARIFYING PLANT LEAVES
Methods of marking living leaf tissue and apparatuses for effecting such marking are disclosed, and may include orienting a plant such that the living leaf tissue is in a marking position, retaining the living leaf tissue in the marking position, and marking the living leaf tissue with a mark applicator, wherein marking the living leaf tissue introduces a permanent deformation in the living leaf tissue.
Systems and methods for image capture and analysis of agricultural fields
Described herein are systems and methods for capturing images of a field and performing agricultural data analysis of the images. In one embodiment, a computer system for monitoring field operations includes a database for storing agricultural image data including images of at least one stage of crop development that are captured with at least one of an apparatus and a remote sensor moving through a field. The computer includes at least one processing unit that is coupled to the database. The at least one processing unit is configured to execute instructions to analyze the captured images, to determine relevant images that indicate a change in at least one condition of the crop development, and to generate a localized view map layer for viewing the field at the at least one stage of crop development based on at least the relevant captured images.
Systems and methods for image capture and analysis of agricultural fields
Described herein are systems and methods for capturing images of a field and performing agricultural data analysis of the images. In one embodiment, a computer system for monitoring field operations includes a database for storing agricultural image data including images of at least one stage of crop development that are captured with at least one of an apparatus and a remote sensor moving through a field. The computer includes at least one processing unit that is coupled to the database. The at least one processing unit is configured to execute instructions to analyze the captured images, to determine relevant images that indicate a change in at least one condition of the crop development, and to generate a localized view map layer for viewing the field at the at least one stage of crop development based on at least the relevant captured images.
Plant health monitoring apparatus and methods
Methods and apparatus for determining a plant health parameter based on a measured IR parameter of the plant are provided. If the measured plant health parameter indicates the plant is experiencing a stress condition, an alert can be provided and/or a control system can be activated to supply environmental elements such as water to the plant to ameliorate the stress condition.
Poaceae Pollen Field Conditioning and Preservation Method
Described are methods of field conditioning and preserving pollen and/or anthers from the Poaceae family of plants. A method of the present invention includes collecting fresh pollen and/or anthers and introducing the pollen and/or anthers to field conditioning conditions which regulate pollen moisture content. The field conditioning conditions may include an air flow at a humidity ranging from 50% to about 100% and a temperature ranging from about 10 to about 10 C. The field conditioning conditions and preservation conditions may further include a flow of one or more continuously refreshed, selected gases passing through pollen held on a permeable or impermeable surface. The field conditioning conditions may dehydrate the pollen to achieve a pollen moisture content of about 15% to about 35%. The preservation conditions may dehydrate the pollen to achieve a pollen moisture content of about 40% to about 58%.
Poaceae Pollen Field Conditioning and Preservation Method
Described are methods of field conditioning and preserving pollen and/or anthers from the Poaceae family of plants. A method of the present invention includes collecting fresh pollen and/or anthers and introducing the pollen and/or anthers to field conditioning conditions which regulate pollen moisture content. The field conditioning conditions may include an air flow at a humidity ranging from 50% to about 100% and a temperature ranging from about 10 to about 10 C. The field conditioning conditions and preservation conditions may further include a flow of one or more continuously refreshed, selected gases passing through pollen held on a permeable or impermeable surface. The field conditioning conditions may dehydrate the pollen to achieve a pollen moisture content of about 15% to about 35%. The preservation conditions may dehydrate the pollen to achieve a pollen moisture content of about 40% to about 58%.