Disclosed is a mechanical dough riser using a special mixing method under high pressure. The mechanical dough riser provides rise in a few minutes for the dough obtained from all kinds of flour types, low or gluten-free flours, all kinds of legumes and vegetable purees. It allows the dough embossing process to be carried out without the need for any chemical and riser support.

Disclosed is a mechanical dough riser using a special mixing method under high pressure. The mechanical dough riser provides rise in a few minutes for the dough obtained from all kinds of flour types, low or gluten-free flours, all kinds of legumes and vegetable purees. It allows the dough embossing process to be carried out without the need for any chemical and riser support.