Patent classifications
A22B5/00
Static CT detection device
The present disclosure relates to a static CT detection device, including: a shielding body, formed with a detection channel through which an object under detection can pass; a ray source, emitting rays for detecting the object under detection when the object under detection passes through the detection channel; and a detector, for acquiring the rays emitted by the ray source and having passed through the detection channel, wherein the shielding body is formed with an opening portion, and the opening portion extends from an inlet of the detection channel to an outlet of the detection channel.
Windpipe removal device and method
A device for removing the windpipe of a harvested big game animal such as the windpipe of a deer. The device includes: (a) a line having a first end and a second end; and (b) a tapered member having an apex and a base. In use, the neck of a field dressed big game animal is cut open to reveal the windpipe of the animal. The first end of the line of the device is then passed into and through the windpipe so that the first end of the line is positioned in the body cavity of the animal. Then the first end of the line is pulled so that the tapered member engages the windpipe to remove the windpipe from the neck of the animal.
METHOD AND DEVICE FOR PROCESSING CARCASSES OF LIVESTOCK ALONG THE SPINE
A method for processing carcasses of livestock, comprises the processing steps of: positioning a hanging livestock carcass; making an incision along the spine of the positioned hanging livestock carcass; loosening the meat from opposite sides of the feather bones of the spine; and splitting the spine of the carcass. A device for processing carcasses of livestock is arranged for enabling the process steps.
Meat processing
A meat quality and yield improvement process comprises hanging the hind leg(s) of a carcass and applying an additional pulling force of from 50 to 500 kgf to the leg and back muscles of the carcass. The additional force stretches the muscle filaments of the leg and back muscles and is maintained until rigor is complete. The hind leg(s) of the carcass may be hung at an angle of 90 to 170 degrees to the vertical.
LOIN PULLER SCRIBE SAW ASSEMBLY
A scribe saw assembly is provided for a loin puller and has substantially reduced wear and increased life of the assembly components. A pinion assembly includes a double keyway and opposing cutouts on the pinion shaft, with dual needle bearings. A bevel gear assembly includes pins for holding the scribe saw blade and dual bearings on the bevel gear shaft to eliminate shaft flex and blade wear. The standard is mounted to the motor housing with load bearing pins to prevent loosening of the mounting bolts. An adjustable ski is provided on the standard to control the cutting depth of the scribe saw blade.
Clamp for clamping a cord on account of tension in the cord
Clamp (1) for clamping a cord in tension, in which the clamp comprises a U-shaped elongate frame (2) with an elongate recess and an elongate clamping body (3) which is connected to the frame and extends in the recess of the frame, in whicha cord duct (11) is formed in the recess between the clamping body and a clamping surface (10) of the frame, the clamping body is configured to be carried along by a cord passed through the cord duct, in which the distance between the clamping body and the clamping surface decreases when the clamping body is moved, the clamping body has a widened part (7) at one end and in which a hinge (4) is provided between the legs (6a, 6b) of the frame and the widened part of the clamping body, the axis of rotation of which extends at right angles to the longitudinal direction of the frame.
System and method for measuring a shoulder joint position of a carcass part of slaughtered poultry
A system and method for measuring a shoulder joint position of a carcass part of slaughtered poultry are disclosed. The system includes a position measurement device, having a mechanical contact member which is adapted to engage at least one shoulder joint during a measurement of the shoulder joint position, and a product carrier which is adapted to support the carcass part during movement of the product carrier along the conveying path past the position measurement device. The position of the product carrier during the measurement of the shoulder joint position is such that the carcass part is arranged relative to the position measurement device with the left shoulder joint and right shoulder joint one behind the other as seen in the transport direction so as to allow the mechanical contact member to engage a shoulder joint bone structure of a shoulder joint.
A CARCASS PROCESSING SYSTEM AND METHOD
A carcass cutting system including a belt positioned below a conveyor such as to stabilise a carcass during imaging and/or cutting operations. An offset section of conveyor track in the region of the belt may be utilized to urge the carcass against the belt. Imagining may use an optical imaging system, an X-ray imaging system, a laser scanning camera, a time of flight camera or a Dual-energy X-ray absorptiometry system. Imaging information may be used to calculate cutting paths and/or weight distribution of carcass portions. Cutting may be performed by a robotic cutter using a circular saw or a circular knife.
Automated Process for Determining Amount of Meat Remaining on Animal Carcass
An automated process assesses an amount of meat remaining on a trimmed animal carcass by generating image data of the carcass and processing the image data in a computer to calculate the amount of meat remaining on the carcass. The automated process can be carried out using an equation developed by counting pixels in an area of interest in images of a plurality of reference trimmed carcasses from which the remaining meat is thereafter scraped and weighed, to produce data points used to develop the equation which is then used to calculate the amount of meat remaining on a trimmed carcass as it proceeds down a processing line.
Quick release fastener for a band saw
A quick release fastener for a hand-operated band saw with a saw band run on wheels in a housing, which has a base tray and a hinged lid and on which there is a handle. The handle is fixed to an upper angled edge of the lid and located below the handle there is a spring-loaded handle bar with two bent ends. The one end is fixed at the edge of the lid and the other end engages in a groove in the base tray through a recess in the edge.