C11B3/00

Brassica plants yielding oils with a low alpha linolenic acid content

Brassica plants producing oils with a low alpha-linolenic acid content and methods for producing such plants are described.

Brassica plants yielding oils with a low alpha linolenic acid content

Brassica plants producing oils with a low alpha-linolenic acid content and methods for producing such plants are described.

Two stage high speed centrifuges in series used to recover oil and protein from a whole stillage in a dry mill process
09695381 · 2017-07-04 · ·

Methods of and devices for recovering oil and protein and increasing production yields using two centrifuges in series or a centrifuge with dual oil and protein separating functions in a dry mill are provided.

Continuous System and Process for Treating a Low-Water Biomass Stream with Liquefied-Gas Solvent to Separate and Recover Organic Products
20170183377 · 2017-06-29 ·

A method and system for the treatment of a biomass stream to separate organic extracts/biomolecules (such as proteins, lipids and/or carotenoids) from the biomass stream, wherein the water content of the biomass stream is decreased by bringing the biomass stream into contact with a compressed liquefied gas solvent, to create a low-water content biomass stream and introducing the low-water content biomass stream to an extraction apparatus that recovers one or more organic products with little or no measurable solvent residue.

MULTILAYER FILTRATION DEVICE
20170172346 · 2017-06-22 ·

A filtration device for filtering cooking oil is provided. The filtration device may include a hub and one or more filtration units having a central aperture to coupleably receive the hub. Each of the one or more filtration units may include a first upper filter sheet including a water insoluble or partially water insoluble material or combination of materials that convert or at least partially convert free fatty acid in the cooking oil to soap and a second upper filter sheet arranged adjacent to the first upper filter sheet and coupled thereto. The second upper filter sheet can include a material or combination of materials that remove or at least partially remove the soap from the cooking oil to produce filtered cooking oil. The one or more filtration units can be in fluid communication with the hub through which filtered cooking oil may be removed from the filtration device.

METHOD FOR THE PURIFICATION OF LECITHIN

A method for the purification of lecithin, comprising the steps of: a. reducing the viscosity of lecithin to a viscosity of less than about 10 Pa.Math.s; than b. mixing the lecithin with granulated active carbon; then c. separating the lecithin from the granulated active carbon and recover purified lecithin. Lecithin substantially free of poly-aromatic hydrocarbons, and a food or feed product comprising said lecithin.

METHOD FOR PRODUCING VITAMIN E-ENRICHED, ESPECIALLY TOCOTRIENOL-ENRICHED, COMPOSITIONS FROM NATURAL OILS

The present disclosure relates generally to a process for manufacturing products enriched in the content of at least one vitamin E component, preferably tocotrienol, using solvent extraction and membrane filtration.

APPARATUS FOR DESUBLIMING OR CONDENSING A CONDENSABLE FLUID IN A CLOSED SPACE
20170165588 · 2017-06-15 ·

Apparatus for desubliming, condensing or evaporating a fluid. The apparatus includes a chamber and at least one tubular member for desubliming, condensing or evaporating the fluid on the outer surface of the at least one tubular member. The chamber is provided with at least one inlet for the fluid and at least one outlet for the condensate and/or evaporate, and at least one supply and at least one discharge for a cooling and/or heating fluid. The tubular member includes an outer member and an inner member enclosed within the outer member. The inner member is in communication with the supply at a first end. The outer member is in communication with the discharge at a first end. The outer member is closed at a second end. The inner member is open and mouths into the outer member at a second end.

Composition for enzymatic oil degumming

The invention relates to a composition comprising at least one phospholipid-cleaving enzyme. The invention further relates to a method for degumming raw oils using the composition according to the invention and to the use of the composition according to the invention to degum raw oils.

Prevention of extract darkening and malodor formation during solubilization of plant cell wall material

Methods are provided for reducing color and/or unpleasant taste and/or malodor development in a composition comprising a plant material, such a cereal bran, in particular during solubilization processes of the plant material. Optimized solubilization methods are provided, wherein color and/or unpleasant taste and/or malodor development is controlled. Solubilized plant material, kit of parts, the use of such solubilized plant material, e.g. in food products or bioethanol are also provided.