A remote temperature monitoring system includes a first unit operatively connected to one or more temperature sensors for sensing the temperature of one or more materials or food items being cooked or heated. The first unit transmits the sensed temperature to a second unit that is located remotely from the first unit during heating. The second unit is programmable with the desired temperature and/or heating parameters of the item. By monitoring the temperature status of the item over time, the system determines when the food has reached the desired temperature or degree of cooking, and notifies the user.

A system and method for an automated cooking device that includes a multi-ingredient dispenser with a base, liquid dispenser and a dispensing selector, wherein the base comprises a set of base receptacles; a set of ingredient dispenser units that removably couple with the base receptacles and controllably open when in an engaged mode with the dispensing selector of the multi-ingredient dispenser; a cooking apparatus with a heating unit and mixing unit; and a control unit that is configured to process a multi-stage cooking process and that at least partially controls the dispensing selector, heating unit, mixing unit, and liquid dispenser.

A system and method for an automated cooking device that includes a multi-ingredient dispenser with a base, liquid dispenser and a dispensing selector, wherein the base comprises a set of base receptacles; a set of ingredient dispenser units that removably couple with the base receptacles and controllably open when in an engaged mode with the dispensing selector of the multi-ingredient dispenser; a cooking apparatus with a heating unit and mixing unit; and a control unit that is configured to process a multi-stage cooking process and that at least partially controls the dispensing selector, heating unit, mixing unit, and liquid dispenser.

A roasting and glazing apparatus includes a housing having a top peripheral surface with an opening defined by an interior edge, a roaster bowl movable from within the housing, through the opening, to an elevated position above the housing, and a pour tray configured to detachably couple to the interior edge, and to receive and guide a fluid exiting the roaster bowl when the roaster bowl is in the elevated position. The pour tray has a bottom surface and a mounting bracket extending from the bottom surface. The mounting bracket is configured to detachably couple to the interior edge of the housing defining the opening. In an assembled configuration, the bottom surface of the pour tray is oriented at an angle relative to the top peripheral surface of the housing and supported by a shoulder or side peripheral surface of the housing.

A roasting and glazing apparatus includes a housing having a top peripheral surface with an opening defined by an interior edge, a roaster bowl movable from within the housing, through the opening, to an elevated position above the housing, and a pour tray configured to detachably couple to the interior edge, and to receive and guide a fluid exiting the roaster bowl when the roaster bowl is in the elevated position. The pour tray has a bottom surface and a mounting bracket extending from the bottom surface. The mounting bracket is configured to detachably couple to the interior edge of the housing defining the opening. In an assembled configuration, the bottom surface of the pour tray is oriented at an angle relative to the top peripheral surface of the housing and supported by a shoulder or side peripheral surface of the housing.

The present disclosure provides a cooking appliance, comprising: a cooking system and a transport control system, wherein the cooking system comprises a cleaning device and a cooking cavity connected with the cleaning device; the cleaning device is provided with a first input port and a second input port; the transport control system comprises a material transport pipe, a water transport pipe and a drying device; the material transport pipe communicates with the first input port for transporting a foodstuff to be cleaned to the cleaning device; the water transport pipe communicates with the second input port for transporting water for cleaning the foodstuff to the cleaning device; and the drying device is connected with the material transport pipe for drying an inner wall surface of the material transport pipe.

The present disclosure provides a cooking appliance, comprising: a cooking system and a transport control system, wherein the cooking system comprises a cleaning device and a cooking cavity connected with the cleaning device; the cleaning device is provided with a first input port and a second input port; the transport control system comprises a material transport pipe, a water transport pipe and a drying device; the material transport pipe communicates with the first input port for transporting a foodstuff to be cleaned to the cleaning device; the water transport pipe communicates with the second input port for transporting water for cleaning the foodstuff to the cleaning device; and the drying device is connected with the material transport pipe for drying an inner wall surface of the material transport pipe.

A locking device and a food processor. The locking device includes a cover plate; an unlocking mechanism including an unlocking key and an unlocking portion connected to the unlocking key. The unlocking portion is disposed in the cover plate and can move in the length direction of the cover plate. A disabling mechanism includes a blocking portion and an actuating portion, wherein the blocking portion can be clamped to the unlocking portion to block the movement of the unlocking portion in the length direction, and the actuating portion is in linkage with the blocking portion in such a mode that the blocking portion moves away from or close to the unlocking portion. After the disabling mechanism is started, a user does not need to press the unlocking key again when needing to open the door.

A locking device and a food processor. The locking device includes a cover plate; an unlocking mechanism including an unlocking key and an unlocking portion connected to the unlocking key. The unlocking portion is disposed in the cover plate and can move in the length direction of the cover plate. A disabling mechanism includes a blocking portion and an actuating portion, wherein the blocking portion can be clamped to the unlocking portion to block the movement of the unlocking portion in the length direction, and the actuating portion is in linkage with the blocking portion in such a mode that the blocking portion moves away from or close to the unlocking portion. After the disabling mechanism is started, a user does not need to press the unlocking key again when needing to open the door.

The present disclosure provides a cooking appliance, comprises a cooking system and a transport control system. The cooking system comprises a cleaning device, a cooking cavity connected to the cleaning device, and a first control device. The cleaning device is provided with a first input port and a second input port; the first control device can independently control the cooking system; the transport control system is located on the outer side of the cooking system and is detachably connected to the cooking system; and the transport control system can be communicated with the first input port and the second input port to transport a foodstuff to be cleaned and water for cleaning the foodstuff to the cleaning device by means of the first input port and the second input port, respectively.