A reusable envelope has one or more spaces thereon where address, return labels and/or postage can be removably placed or permanently affixed such as for finite number of shipments using a permanently affixed postage area, for example. The reusable envelope also includes a resealable closure allowing the interior of the envelope to be closed and reopened multiple times for multiple uses (shipments, receiving) or optionally to use a finite number of times by exposing the permanent adhesive to the flat and mating surface depending on user preference.

An identification bracelet is provided. The identification bracelet includes an elongated body, and an end of the body includes a securement portion, which includes an adhesive. A cover having a release section and a gripping section is disposed at the end of the body such that, in an initial configuration, the release section of the cover is engaged with the adhesive of the securement portion. The gripping section is connected to the release section and can be utilized to disengage the cover from the adhesive of the securement portion. When the cover is disengaged, the securement portion is narrower than the rest of the body, resulting in the identification bracelet having a tapered closure.

An athletic coaching method and jersey system are provided. The method utilizes jerseys with securing elements attached thereto. Number panels having specific player numbers are secured to the jerseys for use during practice. Scout team players wear the jerseys during practice. Each scout team player has a different number to represent the jersey number of a player on an opposing team in an upcoming game. The method allows coaches to more realistically simulate a game against an opposing team in practice. When the opposing team changes for the next game, each scout team player can continue to wear the same jersey but change the jersey number by switching number panels to represent a different player on the team of the next opponent. Thus, jersey numbers can be changed so that a game can be simulated for any opponent.

There is provided systems and methods for intelligent adjustment of shipping data based on past cubing tendencies. A user may access a service provider to request generation of shipping labels for one or more future packages to be shipped. The user may provide shipping data required to generate the labels, including a value for each label that is used to purchase shipping services using the label when the label is affixed or associated with a package. The provider may review past shipping data for the user and/or similar packages, and may determine whether the entered shipping data accurately estimates the user's shipping needs. If the past shipping data indicates that the user may require different shipping needs, such as additional value, the provider may adjust the value. Any over or under charge may then be refunded to the user on actual shipping of the package.

There is provided systems and methods for intelligent adjustment of shipping data based on past cubing tendencies. A user may access a service provider to request generation of shipping labels for one or more future packages to be shipped. The user may provide shipping data required to generate the labels, including a value for each label that is used to purchase shipping services using the label when the label is affixed or associated with a package. The provider may review past shipping data for the user and/or similar packages, and may determine whether the entered shipping data accurately estimates the user's shipping needs. If the past shipping data indicates that the user may require different shipping needs, such as additional value, the provider may adjust the value. Any over or under charge may then be refunded to the user on actual shipping of the package.

A dissolvable produce washing label includes a dissolvable substrate impregnated with a produce cleanser; an adhesive layer; and a coating to seal and protect from water and humidity. When rubbed and washed with water by the end user the top coating wears and breaks to expose the dissolvable substrate, thereby dissolving the substrate and releasing the produce wash.

A food safety device for limiting cross contamination and preventing food borne illnesses. The food safety device is attachable and securable to a rim of a food holding or storage container on an edge or corner of the food storage or holding container. A flexible body is designed to fit over and frictionally engage the rim of the food storage container. The flexible body may secure to a corner or a side of the food storage or holding container. A labeling component allows food preparers and consumers to readily identify the stored foods and the ingredients. The labeling component may be pre-labeled, color coded, or adjustable.

A system and method for manufacturing a strip or label used to place a substantially invisible identifying mark is disclosed. A strip is treated by removing at least one area of a liner element, a film layer and an adhesive layer. Each one of the removed areas is substantially congruent with the other removed areas. A laser or other ablating device is used to remove the areas through vaporization. The strip element is peeled away from the liner element, exposing the adhesive layer. The adhesive layer is thereafter pressed against a substantially flat metal surface. The laminate top coat and the film layer are removed from the object, leaving the adhesive layer in place. The adhesive material is impregnated with a UV sensitive material, but is otherwise invisible.

A display includes light-scattering regions. Each of the light-scattering regions is provided with linear protrusions and/or recesses having the same longitudinal direction. The light-scattering regions are different from each other in the longitudinal direction.

An identification system for providing information regarding an associated object (5), the system comprising a carrier (3) which is provided to the object (5), and display circuitry (7) which is provided to the carrier and displays information regarding the object (5).