Patent classifications
A47J31/057
Hot beverage preparation apparatus comprising a continuous flow heater
In order to reduce limescale formation on the continuous flow heater during operation of an apparatus for preparing freshly brewed hot beverages which has a hot water generator, which is embodied as a continuous flow heater, and a brewing apparatus, to which hot water from the hot water generator can be supplied, a controller for actuating the continuous flow heater is provided, which controller switches on the continuous flow heater for the purpose of drawing a pre-specified quantity of hot water and switches off said continuous flow heater shortly before the quantity of hot water is completely output, so that the temperature of the hot water at the output of the continuous flow heater is declining at the end of the drawing operation.
One touch cooker
An automated one touch cooker device that automatically cooks food items in a pot and the same pot can be used as a serving container. The automated one touch cooker comprises of a cooking vessel, a water reservoir and a body frame wherein the cooking vessel is used for cooking a food item, the water reservoir holds fresh water for cooking, and the body frame houses the water reservoir and the cooking vessel. The body frame further holds a water pump, a water heater, and other elements required to run the cooker device.
METHOD AND MACHINE FOR PREPARING A BREWED BEVERAGE
A method for preparing a brewed beverage has following steps: positioning a filter cartridge filled with an extraction material on a filter holder; heating water using a heating device and conveying the heated water to an inlet above the filter cartridge; moving the inlet relative to the filter cartridge in order to wet the extraction material with hot water, wherein the inlet moves relative to the filter paper cartridge in different patterns depending on the set brewing strength; the temperature of the supplied hot water is different depending on the set brewing strength, and/or the volume flow rate of hot water supplied through the inlet is different depending on the set brewing strength. A machine for preparing a brewed beverage performs the method.
METHOD AND MACHINE FOR PREPARING A BREWED BEVERAGE
A method for preparing a brewed beverage has following steps: positioning a filter cartridge filled with an extraction material on a filter holder; heating water using a heating device and conveying the heated water to an inlet above the filter cartridge; moving the inlet relative to the filter cartridge in order to wet the extraction material with hot water, wherein the inlet moves relative to the filter paper cartridge in different patterns depending on the set brewing strength; the temperature of the supplied hot water is different depending on the set brewing strength, and/or the volume flow rate of hot water supplied through the inlet is different depending on the set brewing strength. A machine for preparing a brewed beverage performs the method.
Protective flow-diversion cover for riser tube, riser tube assembly and beverage making device
The present disclosure relates to a beverage making device, which includes a lid, a container, an infuser and a pump for pumping liquid. The pump pumps liquid in the container to the infuser through the riser tube. A protective flow-diversion cover is sleeved over a top end of the riser tube, and the protective flow-diversion cover is provided with a water outlet. The lid of the beverage making device is provided with a protruding member extending downward. Only when the lid is closed, the protective flow-diversion cover can open the water outlet by being triggered by the protruding part. This ensures that no liquid will be ejected from the beverage making device when the lid is opened.
Protective flow-diversion cover for riser tube, riser tube assembly and beverage making device
The present disclosure relates to a beverage making device, which includes a lid, a container, an infuser and a pump for pumping liquid. The pump pumps liquid in the container to the infuser through the riser tube. A protective flow-diversion cover is sleeved over a top end of the riser tube, and the protective flow-diversion cover is provided with a water outlet. The lid of the beverage making device is provided with a protruding member extending downward. Only when the lid is closed, the protective flow-diversion cover can open the water outlet by being triggered by the protruding part. This ensures that no liquid will be ejected from the beverage making device when the lid is opened.
DUAL BREWING MECHANISM
A dual brewing mechanism is provided. The dual brewing mechanism includes a hot water pipe, an espresso brewing device, a first solenoid valve, a pour over device and a second solenoid valve. The espresso brewing device includes a brewing head that has a flow channel configured therein, and hot water can be transported to the flow channel through a first pipe body of the hot water pipe. The first solenoid valve is in communication with the flow channel of the espresso brewing device, the hot water is transported to the pour over device through the second pipe body of the hot water pipe, and the second solenoid valve is in communication with the pour over device.
DUAL BREWING MECHANISM
A dual brewing mechanism is provided. The dual brewing mechanism includes a hot water pipe, an espresso brewing device, a first solenoid valve, a pour over device and a second solenoid valve. The espresso brewing device includes a brewing head that has a flow channel configured therein, and hot water can be transported to the flow channel through a first pipe body of the hot water pipe. The first solenoid valve is in communication with the flow channel of the espresso brewing device, the hot water is transported to the pour over device through the second pipe body of the hot water pipe, and the second solenoid valve is in communication with the pour over device.
COFFEE EXTRACTING APPARATUS AND CONTROLLING METHOD THEREOF
A coffee extraction apparatus includes: a first burr grinding supplied whole beans, a first burr through-hole defined in the first burr, a first burr inlet receiving the whole beans, a first burr outlet discharging coffee powder, a second burr inserted into the first burr through-hole through the first burr outlet to define a grinding space for grinding of the whole beans with the first burr, a burr coupler coupled to the second burr to move the second burr, a first rotary part coupled to the first burr to rotate the first burr, a second rotary part connected to the burr coupler and rotating to move the burr coupler in an axial direction of the first burr to adjust a depth of insertion of the second burr into the first burr, an extractor that receives and mixes the coffee powder and water to extract coffee liquid.
COFFEE EXTRACTING APPARATUS AND CONTROLLING METHOD THEREOF
A coffee extraction apparatus includes: a first burr grinding supplied whole beans, a first burr through-hole defined in the first burr, a first burr inlet receiving the whole beans, a first burr outlet discharging coffee powder, a second burr inserted into the first burr through-hole through the first burr outlet to define a grinding space for grinding of the whole beans with the first burr, a burr coupler coupled to the second burr to move the second burr, a first rotary part coupled to the first burr to rotate the first burr, a second rotary part connected to the burr coupler and rotating to move the burr coupler in an axial direction of the first burr to adjust a depth of insertion of the second burr into the first burr, an extractor that receives and mixes the coffee powder and water to extract coffee liquid.