A teapot is provided with a pot body, a tea leaf filter basket in the pot body, and a lid on the pot body. A tea leaf filter basket bracket is sleeved at a pot opening of the pot body on an outer edge of the tea leaf filter basket; the tea leaf filter basket bracket and an inner side surface of the pot opening of the pot body are in interference fit; and the tea leaf filter basket bracket is in pivoted connection with the lid. The tea leaf filter basket is placed on the tea leaf filter basket bracket.

Systems for controlled heating and/or agitation for liquid food or beverage product creation are disclosed. A dispenser for producing a food or beverage liquid product from a frozen contents in a receptacle includes a chamber configured to hold a receptacle containing the contents and a dilution liquid inlet configured to supply a dilution liquid to the interior of the receptacle. The dispenser also includes a perforator configured to perforate the receptacle and form a product outlet from the receptacle for the liquid product and an agitator configured to impart motion to the receptacle and/or the contents in the receptacle that increases a flow path from the liquid inlet to the product outlet taken by at least a portion of dilution liquid, when supplied, relative to a flow path from the liquid inlet to the product outlet taken by the portion of dilution liquid without the imparted motion.

An infused beverage brewing assembly and system operably configured to receive a desired dispensed infused solution mass and a total infusion time utilized in an infusion algorithm to generate an infused solution. The system includes an electronic controller operably configured to initiate a time counter associated with an inducement of the flow of the solvent to generate a running infusion time and a first and second portions separated by a triggering condition, and to generate, in the second portion and dynamically, a remaining infusion time and a remaining dispensed infused solution mass, The electronic controller is also operable to execute the infusion algorithm in the second portion of the running infusion time to generate the solvent flow rate change sufficient to provide the remaining dispensed infused solution mass in the remaining infusion time based on the running infusion time, the desired dispensed infused solution mass, and the total infusion time.

An infusion chamber has a top perimeter cover that defines an aperture to pass air to an air vent and receive fluid from fluid outlets. The infusion chamber has an outer chamber and an inner chamber positioned within the outer chamber, where the spacing between the outer chamber and the inner chamber defines a void. An air manifold is positioned at the base of the inner chamber. The air manifold includes air inlet channels, air exit channels and an interior solids filter. The infusion chamber also has a base housing positioned at the bottom of the infusion chamber, and a plunger positioned in the base housing to selectively evict liquid from the inner chamber.

Coffee machine (10) comprising a machine frame (12), a pot (14) which has a bottom wall (16), a circumferential side wall (18), an inlet opening (20) provided in an upper portion of the pot (14), and an outlet opening (22) provided in a lower and outer portion of the pot (14), wherein the pot (14) is mounted to the machine frame (12) in a manner so as to be pivotable relative to the machine frame (12) about a horizontal pivot axis (24) between a coffee preparation position and a coffee distribution position, in which the outlet opening (22) is positioned at a lower vertical level than in the coffee preparation position, a valve mechanism (26) including a closure element (28), wherein the closure element (28) and the pot (14) are movable relative to each other between a closed position, in which the closure element (28) closes the outlet opening (22).

A beverage pod is provided. The beverage pod includes an outer shell having a bottom layer and a lid opposite the bottom layer. The lid is operable to be breached by a fluid injecting component of a beverage brewing machine so that a liquid can be injected into the beverage pod. The liquid mixes with a beverage material contained in a filter to form a beverage. The bottom layer is operable to be breached by a brewing pin from a beverage brewing machine. Upon breach of the bottom layer by the brewing pin, the beverage flows out of an outlet created by the brewing pin.

A tea making appliance may include a base, a particulate guide, a tea leaf container, a motorized leaf distributor, a reservoir, a water pump, a heating element, and a controller. The base may define a dispenser cavity. The particulate guide may be directed at the dispenser cavity. The motorized leaf distributor may be provided to selectively provide tea leaves to the particulate guide. The water pump may be in fluid communication with the reservoir upstream from the dispenser cavity to direct water thereto. The controller may be configured to initiate an automated brewing operation that includes receiving one or more data points regarding a physical user condition, selecting a personalized tea style based on the received one or more data points, and dispensing a predetermined tea mass of the personalized tea style automatically in response to selecting the personalized tea style.

An improved removable lid for use in steeping tea. The lid defining a receptacle between a lid floor and a lid wall. The lid floor having a plurality of filter openings configured for liquid drainage from the receptacle into a drinking vessel. The lid having a straw protuberance extending upward from the lid floor and configured with an opening for placement therethrough of a straw. The straw protuberance extending upward to prevent liquid from the receptacle from flowing out the opening of the straw protuberance. The lid is configured for nesting engagement with a drinking vessel, such as a mate gourd. The lid preferably has a vertical divider extending upward from the floor to divide the lid receptacle into two or more receptacles. A user can then place tea substrate into each receptacle and can spend the tea substrate in one sub-receptacle, then utilize the tea substrate in the remaining receptacle.

Disclosed is an automatic tea brewing and making device, comprising: a tea brewing and making container, an electronically controlled valve disposed at the bottom or the lower side of the tea brewing and making container, a first electric heating element, a water inlet pipe, a water injection control device provided on the water inlet pipe, and an electric control component. The electronically controlled valve is an electric valve or a solenoid valve. The tea brewing and making container is provided with an opening for filling water and putting tea leaves. The electric control component comprises a temperature detection device; and also comprises a controller. The temperature detection device, the water injection control device, the first electric heating element and the electronically controlled valve are all electrically connected with the controller.

Disclosed is a beverage brewing machine, including a kettle body, where the kettle body includes a container; the container is internally provided with a water feeding device; the water feeding device includes a flow guide cover, a stirrer, and a driving device for driving the stirrer to rotate; the flow guide cover is provided with a water inlet and an outlet; the stirrer is located in the flow guide cover and positioned at the bottom of the container; a brewing device is disposed above the flow guide cover; the brewing device is provided with a flow guide cavity and an accommodating cavity; the accommodating cavity is communicated with the flow guide cavity, and is provided with a filtering hole; and the driving device is located below the container.