An automatic dish serving system that can be applied to various dishes and can save space and can achieve automation is provided. An automatic dish serving system according to the embodiment of the present invention capable of cooking multiple types of dishes according to a customer's order is characterized in that the system comprises: a boiler for boiling noodles according to the order; a heating device provided adjacent to the boiler for heating a cooking container; a supplying device for supplying an ingredient, which is to be added to the noodles, to the cooking container; and a moving device capable of moving the cooking utensil, and the moving device can move the cooking container to at least a position at which an ingredient is supplied from the supplying device, a position at which a cooking container is heated by the heating device, and a position at which boiled noodles are received from the boiler, and the heating device can at least heat and cook an ingredient that is supplied from the supplying device to the cooking container according to the order.

A cooking apparatus includes a cooking container, a heater, a driving unit, and a heat insulating member. The cooking container is configured to store food. The heater is configured to heat the cooking container. The driving unit includes a power generator configured to generate power for rotating the cooking container and a driving shaft extending in one direction and rotated by the power generator. The heat insulating member is provided between the cooking container and the power generator to prevent heat generated by the heater from being transferred to the power generator.

An oven comprises a cooking cavity, a stirring member extending, in use, into foodstuff contained in a vessel disposed in the cooking cavity as well as drive means to provide, in use, relative movement between the stirring member and the vessel. The drive means comprises means to rotate, in use, the vessel with respect to the stirring member about a rotating axis. The oven comprises a swivel means comprising a motor to swivel, in use, the stirring member by means of the motor about a swivel axis extending at an angle of between 60-120 degrees, preferably substantially perpendicular to the rotating axis.

An oven comprises a cooking cavity, a stirring member extending, in use, into foodstuff contained in a vessel disposed in the cooking cavity as well as drive means to provide, in use, relative movement between the stirring member and the vessel. The oven comprises a displacement device to move the stirring member from outside the cooking cavity through an opening in a wall bounding the cooking cavity into the cooking cavity as well as, in use, into the vessel disposed in the cooking cavity.

An automated, computer-controlled, cooking system for use with user selectable ones of a plurality of different pre-sealed computerized cooking containers containing dry contents (PSCCCCDC) useful in preparing corresponding different food products, the system including a microwave radiation generator, a PSCCCCDC support for supporting a user-selected one of the plurality of different PSCCCCDCs during cooking, a computer-controlled liquid supply subsystem for supplying liquid to the selected PSCCCCDC, a computer-controlled stirrer subsystem for producing stirring of the dry contents of the PSCCCCDC together with the liquid, a cooking instructions input interface for receiving PSCCCCDC specific cooking instructions and a computer controller operative to control operation of at least the computer-controlled liquid supply subsystem, the computer-controlled stirrer subsystem and the microwave radiation generator in a predetermined sequence corresponding to and specifically adapted for cooking the contents of the selected PSCCC-CDC in accordance with the PSCCCCDC specific cooking instructions.

The present invention is to provide a cooking apparatus to operate in an automated/robotic environment containing 2 major sub-units: air fryer hood and a rotating pot wherein the air fryer hood streams high velocity, heated air, circulating it in the cooking pot which is rotated, generating a stirring motion of the food ingredients contained in the pot. The apparatus can be used as a stand alone or incorporated in robotic or automated food preparation systems. The apparatus provides controlled cooking regimes for various recipes and food product requirements and each of the sub-units of the apparatus is independently controlled, enabling turning on and off the sub-unit, adjusting the circulated air, velocity and temperature, adjusting the pot's rotational velocity and direction.

Apparatus for cooking foods includes an external container with protective lid of the openable type, and an extractable internal container. The internal container is open at the top and has a base wall and at least one lateral wall, a heating device connected to a possible mean to transfer the heat generated toward the surface of the internal container and a mixing device reciprocally mobile with respect to the internal container.

A hot-air cooker includes a housing including an internal ventilation conduit provided with an inlet and an outlet; an outer container, installed inside the housing; an upper cover, installed above the outer container; the outer container and the upper cover constituting a cavity, the air inlet and outlet of the ventilation conduit communicating with the cavity; an inner container, located inside the cavity; a fan, installed inside the ventilation conduit; a resistor, installed inside the ventilation conduit and adjacent to the fan.

An automatic cooking machine includes a base (11), a cooking pot (12) mounted on the base (11), a pot lid (21), a stirring chamber enclosed by the cooking pot (12) and the pot lid (21), a stirring mechanism (26) rotatably mounted in a rotating cavity and configured to stir a food material, a food material box (42), and a film tearing assembly (51); the stirring mechanism (26) includes a control arm (27), a connecting arm (28), and a stirring blade (29) disposed between the control arm (27) and the connecting arm (28); in the stirring chamber, the stirring mechanism (26) rotates around a rotating axis; the food material box (42) includes a box body (42) and a sealing film (44) for sealing; and the film tearing assembly (51) is configured to tear the sealing film (44) of the food material box (42) during automatic feeding.

A cooker includes: a main body; a container inside the main body; a stirring body having a blade for stirring an object to be cooked in the container and a magnet at a position facing an inner bottom part of the container; a magnetic field generator inside the main body and configured to generate a rotating magnetic field so that a rotational force of the rotating magnetic field acts on the magnet; and a controller inside the main body and configured to control the magnetic field generator so that: (i) a direction of rotation of the rotating magnetic field is switched between a forward rotation direction and a reverse rotation direction that is reverse to the forward rotation direction; and (ii) a number M of rotations in the reverse rotation direction is less than a number N of rotations in the forward rotation direction.