Patent classifications
A47J36/20
Footwear customization kit
A footwear customization kit includes a container including an article of footwear, a stand, a steaming bag and a set of instructions. The article of footwear includes one or more customizable portions that can be deformed when heated, including an upper and a customizable insert. The stand and the steaming bag can be used to heat the article of footwear and the customizable portions in a steam environment. The customizable portions can be modified by a shape of a foot inserted into the article of footwear and can permanently retain the shape upon cooling.
Footwear customization kit
A footwear customization kit includes a container including an article of footwear, a stand, a steaming bag and a set of instructions. The article of footwear includes one or more customizable portions that can be deformed when heated, including an upper and a customizable insert. The stand and the steaming bag can be used to heat the article of footwear and the customizable portions in a steam environment. The customizable portions can be modified by a shape of a foot inserted into the article of footwear and can permanently retain the shape upon cooling.
COOKING POUCH
The present invention relates to a cooking pouch, and more particularly, to a cooking pouch that has a reduced manufacturing unit price and is used to heat food by placing food inside the cooking pouch and putting the cooking pouch inside a microwave, and the cooking pouch enabling steam generated in a cooking process to be appropriately discharged so that excellent food texture and taste may be obtained.
COOKING POUCH
The present invention relates to a cooking pouch, and more particularly, to a cooking pouch that has a reduced manufacturing unit price and is used to heat food by placing food inside the cooking pouch and putting the cooking pouch inside a microwave, and the cooking pouch enabling steam generated in a cooking process to be appropriately discharged so that excellent food texture and taste may be obtained.
Slow cooker liner system with integrated dividers
A slow cooker liner system with integrated dividers is provided. The system includes an annular support that secures to an upper support opening edge of a slow cooker or similar cooking vessel. A stabilizing member divider extends across the opening of the slow cooker for additional stability. The system further includes a plurality of individual liners. Each individual liner has a closed lower end and an open upper end. The open upper end further includes a locking device. In operation, the user can removably secure liners to the annular support in a desired configuration. The liners can have different shapes and sizes, such that the user can divide the interior of the slow cooker into distinct cooking chambers. After cooking, the liners can be removed from the annular support via the locking device for disposal.
Slow cooker liner system with integrated dividers
A slow cooker liner system with integrated dividers is provided. The system includes an annular support that secures to an upper support opening edge of a slow cooker or similar cooking vessel. A stabilizing member divider extends across the opening of the slow cooker for additional stability. The system further includes a plurality of individual liners. Each individual liner has a closed lower end and an open upper end. The open upper end further includes a locking device. In operation, the user can removably secure liners to the annular support in a desired configuration. The liners can have different shapes and sizes, such that the user can divide the interior of the slow cooker into distinct cooking chambers. After cooking, the liners can be removed from the annular support via the locking device for disposal.
Blender attachment separator
A separator and two methods of separating are described. The separator can include a driver configured for use with a blender, a perforated spindle cup arm, a threaded pass through retainer ring, a mount ring configured to fit a blender base, a lubricated ball bearing, a retainer nut, a mount ring, a housing, a perforated spindle cup, a liquid chute, a basin for liquid collection, a reservoir for dry material collection, a snap ring, a removable cap, a chute for expelling dry material, a hole, and a removable funnel. The method can include grinding material in blender container; placing the separator on the blender base, turning the blender on, and pouring the ground material into the funnel OR placing the peeler component into the cup, turning the blender on, and pouring water and material to be peeled through the funnel.
Blender attachment separator
A separator and two methods of separating are described. The separator can include a driver configured for use with a blender, a perforated spindle cup arm, a threaded pass through retainer ring, a mount ring configured to fit a blender base, a lubricated ball bearing, a retainer nut, a mount ring, a housing, a perforated spindle cup, a liquid chute, a basin for liquid collection, a reservoir for dry material collection, a snap ring, a removable cap, a chute for expelling dry material, a hole, and a removable funnel. The method can include grinding material in blender container; placing the separator on the blender base, turning the blender on, and pouring the ground material into the funnel OR placing the peeler component into the cup, turning the blender on, and pouring water and material to be peeled through the funnel.
APPLIANCE FOR IMPROVED HEATING OF FOOD PRODUCTS USING STEAM
An appliance for heating a food product includes a housing having an interior defining a heating cavity, a lid enclosing an upper opening of the heating cavity, a water supply including a portion directed through the lid for introducing water to the heating cavity, a heating element adjacent a lower portion of the heating cavity, and a steamer basket receivable within the heating cavity. The steamer basket defines a body with a perforated lower wall positionable above the lower portion of the heating cavity such that the food product is suspended above the lower portion of the heating cavity during heating of water therein and such that steam generated by heating water within the lower portion of the heating cavity permeates the food product for heating thereof.
APPLIANCE FOR IMPROVED HEATING OF FOOD PRODUCTS USING STEAM
An appliance for heating a food product includes a housing having an interior defining a heating cavity, a lid enclosing an upper opening of the heating cavity, a water supply including a portion directed through the lid for introducing water to the heating cavity, a heating element adjacent a lower portion of the heating cavity, and a steamer basket receivable within the heating cavity. The steamer basket defines a body with a perforated lower wall positionable above the lower portion of the heating cavity such that the food product is suspended above the lower portion of the heating cavity during heating of water therein and such that steam generated by heating water within the lower portion of the heating cavity permeates the food product for heating thereof.