A47J36/26

Grill attachment for portable heaters
10136761 · 2018-11-27 ·

A grill rack for use in combination with a portable heater is provided. The grill rack comprises a support frame having a first end and a second end. A rack assembly is disposed on the support frame. The rack assembly comprises a plurality of cross members and a plate member. A pair of legs are transversely arranged at the first end of the support frame. A pair of outwardly extending arms are connected to the legs. The outwardly extending arms of the grill rack can be fastened to an opening on the upper end of a portable heater so as to heat or warm food thereon.

Automatic cooking machine capable of preventing ingredients from sticking to the bottom or burning while cooking
12096882 · 2024-09-24 · ·

An automatic cooking machine includes: a cooking pot; a strainer, arranged to be capable of being placed in the cooking pot to receive ingredients, wherein a bottom and sidewalls of the strainer are provided with multiple filter pores; a driving element having two bended driving arms, respectively arranged at two opposite sides of the driving element, wherein free ends of the two driving arms substantially extend downwards; and a blender having two cantilever arms, respectively arranged at two opposite sides of a top portion of the blender; and multiple blending arms, respectively extending outwards from a main body of the blender; wherein the two driving arms of the driving element are arranged to operably touch and push the two cantilever arms of the blender to drive the blender to rotate clockwise or counterclockwise.

Automatic cooking machine capable of preventing ingredients from sticking to the bottom or burning while cooking
12096882 · 2024-09-24 · ·

An automatic cooking machine includes: a cooking pot; a strainer, arranged to be capable of being placed in the cooking pot to receive ingredients, wherein a bottom and sidewalls of the strainer are provided with multiple filter pores; a driving element having two bended driving arms, respectively arranged at two opposite sides of the driving element, wherein free ends of the two driving arms substantially extend downwards; and a blender having two cantilever arms, respectively arranged at two opposite sides of a top portion of the blender; and multiple blending arms, respectively extending outwards from a main body of the blender; wherein the two driving arms of the driving element are arranged to operably touch and push the two cantilever arms of the blender to drive the blender to rotate clockwise or counterclockwise.

Automatic cooking machine capable of reducing viscosity of liquid in cooking pot
12102258 · 2024-10-01 · ·

An automatic cooking machine includes: a cooking pot; a strainer arranged to be capable of being placed in the cooking pot to receive ingredients; a water outlet connector arranged to operably output cold water or hot water into the strainer; an inlet valve arranged to operably control timing of outputting cold water or hot water from the water outlet connector; a drain valve arranged to operably control timing of draining the liquid from the cooking pot; and a drain port arranged to operably output liquid passed through the drain valve. When the cooking pot is being heated, the inlet valve intermittently turns on and turns off, so that the water outlet connector outputs cold water or hot water into the strainer, while the drain valve intermittently turns on and turns off to output a portion of the liquid within the cooking pot.

Automatic cooking machine capable of reducing viscosity of liquid in cooking pot
12102258 · 2024-10-01 · ·

An automatic cooking machine includes: a cooking pot; a strainer arranged to be capable of being placed in the cooking pot to receive ingredients; a water outlet connector arranged to operably output cold water or hot water into the strainer; an inlet valve arranged to operably control timing of outputting cold water or hot water from the water outlet connector; a drain valve arranged to operably control timing of draining the liquid from the cooking pot; and a drain port arranged to operably output liquid passed through the drain valve. When the cooking pot is being heated, the inlet valve intermittently turns on and turns off, so that the water outlet connector outputs cold water or hot water into the strainer, while the drain valve intermittently turns on and turns off to output a portion of the liquid within the cooking pot.

Chafer rack wire bar and panel assembly
20180235400 · 2018-08-23 ·

An improved chafer rack and panel assembly having hingedly attached and removable wind-shield panels connected to integral wire bars of the chafer rack.

Chafer rack wire bar and panel assembly
20180235400 · 2018-08-23 ·

An improved chafer rack and panel assembly having hingedly attached and removable wind-shield panels connected to integral wire bars of the chafer rack.

Stove Top BBQ
20180224126 · 2018-08-09 ·

A stove top barbeque may be used with common stoves to provide grilled cooking results. The stove top barbeque includes a base, a lid, and a grate for supporting food. The base includes lower flutes for catching liquids, and inverted upper flutes above the lower flutes to guide the liquids into the lower flutes. The lower flutes are staggered upwards from the middle pair outwards to distribute to distribute the flame below more evenly. This configuration allows for direct flame-grilling of food placed on the grate. The upper and lower flutes have a gradual slope to carry liquids to a trough along the front of the stove top barbeque. The grate lifts off for cleaning. The lid has an open position and a closed position over the base and is removable by lifting from the base. A catch holds the lid open in a nearly vertical position to drain condensation.

Stove Top BBQ
20180224126 · 2018-08-09 ·

A stove top barbeque may be used with common stoves to provide grilled cooking results. The stove top barbeque includes a base, a lid, and a grate for supporting food. The base includes lower flutes for catching liquids, and inverted upper flutes above the lower flutes to guide the liquids into the lower flutes. The lower flutes are staggered upwards from the middle pair outwards to distribute to distribute the flame below more evenly. This configuration allows for direct flame-grilling of food placed on the grate. The upper and lower flutes have a gradual slope to carry liquids to a trough along the front of the stove top barbeque. The grate lifts off for cleaning. The lid has an open position and a closed position over the base and is removable by lifting from the base. A catch holds the lid open in a nearly vertical position to drain condensation.

Outdoor cooking apparatus

An improved outdoor cooking apparatus features a specially configured pot with multiple specially configured cooking inserts and burner frame that supports a burner element. One insert is a rack that can be used for cooking one or more whole poultry carcasses. Another insert is a perforated basket that can be used to hold items to be cooked. The pot has a lower tapered section that includes a tapering downwardly sidewall or walls meeting a smaller, generally rectangular bottom panel. The pot has an upper section with a larger transverse cross section than the pot bottom, preferably comprised of generally vertically oriented side all sections. The basket can be correspondingly shaped to the contour of the pot interior.