There is disclosed herein a cooking apparatus (10) including: a burner assembly (17) including at least one burner (44) supported by a stand (46), the stand (46) including a magnetically attractive material; a body (14) including a cavity (16) in which the burner assembly (17) is locatable and being adapted to support a cooking surface (20) at least partially over the cavity (16), the cavity (16) including a drain (32) and substantially smooth surfaces (34) arranged to direct a fluid to the drain (32); a gas port (42) fitted to the body (14) to provide the at least one burner (44) with gas; and a magnetic coupling means (50) arranged to releasably couple with the magnetically attractive material of the stand (46); wherein the cooking apparatus (10) is configurable between: a cooking mode in which the burner assembly (17) is fitted to the gas port (42) with the stand (46) supported and located relative to cavity (16) by the magnetic coupling means (50), and the cooking surface (20) is fittable at least partially thereover, and a cleaning mode in which the cooking surface (20) and burner assembly (17) are removeable from the cavity (16), with the magnetic coupling means (50) being decoupled, to reveal the substantially smooth surfaces (34) for cleaning with the fluid.

A grill basket relating to the technical field of grill utensils is provided, comprising: a grill basket and a partition detachably or rotatably assembled in the grill basket; wherein the partition is configured to divide an entire grill space in the grill basket into at least two grill spaces. The above technical solution has the advantage that the entire grill space can be used for grilling food, or the entire grill space can be divided into multiple grill spaces to grill food.

The disclosure provides a food cooking device which comprises a grill body and a rack body, where a food cooking cavity is disposed in the grill body, and the rack body is disposed in the food cooking cavity and located below food being cooked, the rack body comprises at least one net rack, the net rack comprises a plurality of bar-shaped pieces disposed spaced from each other, two adjacent bar-shaped pieces are connected by a connecting piece, one side of each of the bar-shaped pieces facing the food being cooked is formed with an oil guiding groove extending along a length direction thereof, the net rack is obliquely mounted in the food cooking cavity so that the oil guiding groove on each of the bar-shaped pieces is in an inclined state, and two ends of the oil guiding groove form a height difference.

A DC powered cooking appliance which uses an induction or a resistance based DC heating element and excludes AC powered heating elements and preferably does not rely on directly connected combustion powered heating elements. Some embodiments include wattage of 1500 watts or less, voltages of 40 or 48 volts or more and are installed on a boat, van, rv or bus such that an inverter of that boat, van, rv or bus is not electrically connected to the cooking appliance.

The apparatus is a porous barbeque grill grate. The apparatus incorporates slats that have two sides which hold together porous ceramic plates. The plates can be segmented in some embodiments. The slats are then configured next to one another in some angled differential. The configured slats are then incorporated onto a front and back plates to secure the apparatus unto a gas grill at some distance away from the grill's burner. The segmented porous barbeque grill grate provides for a steady thermal environment, distributing heat evenly, providing a steady flow of oxygen and allowing fuel to uniformly burn and allow flavor and aroma to rise up and be infused with the food that is being grilled or cooked.

A grill device having at least a first gas grill unit and a second gas grill unit for cooking food is described. The grill device includes a stand which carries the grill units and is intended for placement on the ground, and a base cabinet which is housed in the stand, and a central work unit disposed at a head end of the stand. The two grill units are fastened to the stand laterally from the work unit substantially opposite one another. Each grill unit includes a grill tray having a burning unit.

The present invention discloses a grill body structure of a pellet grill, in which a first plate surface of a fixture is assembled with an end shell by first fasteners; a second plate surface of the fixture is assembled with the end shell and a side plate by second fasteners to facilitate splicing and combination of a grill body; and the first fasteners and the second fasteners are externally disposed, and a positioning groove and the fixture separate the fasteners from a heating cavity to achieve heat insulation and improve heat insulation performance in the grill body; and disposition of the fixture is beneficial to improving structural strength of a connection between the end shell and the side plate and improving stability of the structure, and the form of detachable assembly facilitates transportation and carrying.

A grill cleaner apparatus for cleaning a grill using rotary power from an external source such as a hand drill, having a drive shaft and cleaning wheels such as wire brush wheels, with two cleaning wheels rotating perpendicular to the drive shaft and cleaning grill bars and additionally propelling the grill cleaner forward.

Fire pit systems including a base pan member having a base pan member lower wall with a pan outer periphery, and one or more side walls extending upward from the base pan member lower wall and along the pan outer periphery; at least two rod members extending upward along opposite sides of the pan outer periphery; and one or more additional accessories that are attachable to and detachable from at least one of the at least two rod members, the one or more additional accessories comprising a griddle, a grill, a coffee pot, a Dutch oven, a tubular spacer, a pot holder, a horizontal bar extending between two rod members of the at least two rod members, a warming tray, or any combination thereof. Methods of making and using the fire pit systems.

A cleaning device having a handle and one or more cleaning members. A first of the cleaning members has a first finger, a second finger spaced apart from the first finger, and a compliant member extending from the first finger to the second finger. The compliant member is constructed at least partially from a metallic material. The first finger is spaced from the second finger to accommodate a cross-member of a cooking grate between the first finger and the second finger such that the compliant member contacts the cross-member. A second of the cleaning members has an elongation and a first bar and a second bar extending transverse to the elongation, the second bar spaced from the first bar along the elongation. The second of the cleaning members is configured to be inserted between adjacent cross-members of a cooking grate and, after insertion, rotated.