An infeed system is arranged for receiving and turning incoming food products before entering a processing machine. The food products are arranged so a longitudinal axis of the food products is essentially parallel to a conveying direction of the incoming food products. The system comprises a pair of conveyor structures having at least two side by side arranged endless belts extending from an infeed end of the infeed system to an outfeed end of the infeed system. The belts are twisted towards the outfeed end so at the outfeed end the conveyor structures are arranged side by side. At the infeed end, the incoming food products are received and clamped between the belts of the conveyor structures and advanced from the infeed end towards the outfeed end while simultaneously rotating the received food products around said longitudinal axis of the food products.

An infeed system is arranged for receiving and turning incoming food products before entering a processing machine. The food products are arranged so a longitudinal axis of the food products is essentially parallel to a conveying direction of the incoming food products. The system comprises a pair of conveyor structures having at least two side by side arranged endless belts extending from an infeed end of the infeed system to an outfeed end of the infeed system. The belts are twisted towards the outfeed end so at the outfeed end the conveyor structures are arranged side by side. At the infeed end, the incoming food products are received and clamped between the belts of the conveyor structures and advanced from the infeed end towards the outfeed end while simultaneously rotating the received food products around said longitudinal axis of the food products.

Filleting apparatus cutting fish fillets from flank bones. The fish fillets been processed by a ventral knife assembly and a dorsal knife assembly. A conveying apparatus, transporting fish tail-first in transport direction, having an endlessly circulating transport conveyor with at least one transport saddle receiving/securing a fish, a flank knife assembly with two flank knife units, opposing each other on both sides of the transport conveyor in the region of a transport saddle guide. Each flank knife unit has a rotatably drivable circular knife and counter-surface arrangement Circular knife is arranged at a distance from the counter-surface arrangement to form a cutting gap and a control device moves flank knife units relative to the transport conveyor from standby position into working position and back. The counter-surface arrangements vary the size of the cutting gap controllably during the processing operation.

Filleting apparatus cutting fish fillets from flank bones. The fish fillets been processed by a ventral knife assembly and a dorsal knife assembly. A conveying apparatus, transporting fish tail-first in transport direction, having an endlessly circulating transport conveyor with at least one transport saddle receiving/securing a fish, a flank knife assembly with two flank knife units, opposing each other on both sides of the transport conveyor in the region of a transport saddle guide. Each flank knife unit has a rotatably drivable circular knife and counter-surface arrangement Circular knife is arranged at a distance from the counter-surface arrangement to form a cutting gap and a control device moves flank knife units relative to the transport conveyor from standby position into working position and back. The counter-surface arrangements vary the size of the cutting gap controllably during the processing operation.

A method and system is provided for generating batches of food pieces, and includes: conveying incoming food objects through at least one cutting device, where the at least one cutting device is configured to cut the incoming food objects into plurality of food pieces according to at least one first cutting rule, conveying the resulting plurality of cut food pieces to at least one batching system where at least one batch is generated fulfilling at least one first criterion including at least one first weight target. The at least one first cutting rule is selected in accordance to the at least one first weight target such that the resulting weight distribution of the plurality of food pieces entering the batching system fulfils at least one first pre-defined weight target distribution adapted to the at least one first weight target.

A method and system is provided for generating batches of food pieces, and includes: conveying incoming food objects through at least one cutting device, where the at least one cutting device is configured to cut the incoming food objects into plurality of food pieces according to at least one first cutting rule, conveying the resulting plurality of cut food pieces to at least one batching system where at least one batch is generated fulfilling at least one first criterion including at least one first weight target. The at least one first cutting rule is selected in accordance to the at least one first weight target such that the resulting weight distribution of the plurality of food pieces entering the batching system fulfils at least one first pre-defined weight target distribution adapted to the at least one first weight target.

This disclosure concerns methods for processing and grading food articles including x-raying the food articles a first time and taking a 3D image of the food articles.

This disclosure concerns methods for processing and grading food articles including x-raying the food articles a first time and taking a 3D image of the food articles.

A flowline system for processing food products includes a feeding conveyor is provided for conveying the food products to be processed, a plurality of workstations are arranged along the feeding conveyor, a diverter associated with each of the plurality of workstations for diverting food products from the feeding conveyor to the workstations, and a takeaway conveyor assembly. Each workstation comprises a release mechanism configured to receive a food product after being processed and to transfer the processed food product onto the takeaway conveyor assembly, and where a control unit is provided to allocate a slot length on the takeaway conveyor assembly in accordance to a length of the processed food product.

A flowline system for processing food products includes a feeding conveyor is provided for conveying the food products to be processed, a plurality of workstations are arranged along the feeding conveyor, a diverter associated with each of the plurality of workstations for diverting food products from the feeding conveyor to the workstations, and a takeaway conveyor assembly. Each workstation comprises a release mechanism configured to receive a food product after being processed and to transfer the processed food product onto the takeaway conveyor assembly, and where a control unit is provided to allocate a slot length on the takeaway conveyor assembly in accordance to a length of the processed food product.