The invention relates to the soybean variety designated 01062050. Provided by the invention are the seeds, plants and derivatives of the soybean variety 01062050. Also provided by the invention are tissue cultures of the soybean variety 01062050 and the plants regenerated therefrom. Still further provided by the invention are methods for producing soybean plants by crossing the soybean variety 01062050 with itself or another soybean variety and plants produced by such methods.

The invention relates to the soybean variety designated 01062053. Provided by the invention are the seeds, plants and derivatives of the soybean variety 01062053. Also provided by the invention are tissue cultures of the soybean variety 01062053 and the plants regenerated therefrom. Still further provided by the invention are methods for producing soybean plants by crossing the soybean variety 01062053 with itself or another soybean variety and plants produced by such methods.

The present invention provides plant-based dairy substitutes and methods thereof. Those substitutes may be a cheese substitute, a yogurt substitute, a coffee creamer substitute and more. The present invention discloses a plant cell culture, preferably, carrot cells, which expresses transgenic casein proteins. This unique casein-expressing culture is then transformed into a slurry, which serves as the platform for the production of the plant-based dairy substitutes. Furthermore, those dairy substitutes are highly nutritious, as they contain beneficial ingredients derived from the plant cells (such as beta-carotene) in addition to high protein (casein) content. The application of carrot cell slurry containing casein proteins to those dairy substitutes provides organoleptic and physicochemical properties enhanced or similar to conventional dairy products. The carrot cells expressing casein proteins can be conserved in a powder form, as the plant cells successfully encapsulate the casein proteins, thus protecting them from physicochemical conditions, such as spray drying.

The invention provides seed and plants of the sweet corn line designated SHY-6RLAL196. The invention thus relates to the plants, seeds and tissue cultures of sweet corn line SHY-6RLAL196, and to methods for producing a sweet corn plant produced by crossing a plant of sweet corn line SHY-6RLAL196 with itself or with another sweet corn plant, such as a plant of another line. The invention further relates to seeds and plants produced by such crossing. The invention further relates to parts of a plant of sweet corn line SHY-6RLAL196, including the seed, pod, and gametes of such plants.

The invention provides seed and plants of sweet corn hybrid SV7538SK and the parent lines thereof. The invention thus relates to the plants, seeds and tissue cultures of sweet corn hybrid SV7538SK and the parent lines thereof, and to methods for producing a sweet corn plant produced by crossing such plants with themselves or with another sweet corn plant, such as a plant of another genotype. The invention further relates to seeds and plants produced by such crossing. The invention further relates to parts of such plants, including the parts of such plants.

According to the present invention, a gene having a novel function that can cause an increase or decrease in seed protein content is searched for. A chimeric protein obtained by fusing a transcription factor consisting of a protein comprising an amino acid sequence shown in any of the even-numbered SEQ ID NOS: 1 to 76 and a functional peptide capable of converting an arbitrary transcription factor into a transcriptional repressor or a transcription factor consisting of a protein comprising an amino acid sequence shown in any of the even-numbered SEQ ID NOS: 77 to 84 is expressed in a plant.

A novel maize variety designated PH2T5B and seed, plants and plant parts thereof are provided. Methods for producing a maize plant comprise crossing maize variety PH2T5B with another maize plant are provided. Methods for producing a maize plant containing in its genetic material one or more traits introgressed into PH2T5B through backcross conversion and/or transformation, and to the maize seed, plant and plant part produced thereby are provided. Hybrid maize seed, plants or plant parts are produced by crossing the variety PH2T5B or a locus conversion of PH2T5B with another maize variety.

The invention relates to the soybean variety designated 01064165. Provided by the invention are the seeds, plants and derivatives of the soybean variety 01064165. Also provided by the invention are tissue cultures of the soybean variety 01064165 and the plants regenerated therefrom. Still further provided by the invention are methods for producing soybean plants by crossing the soybean variety 01064165 with itself or another soybean variety and plants produced by such methods.

The invention relates to the soybean variety designated 01062057. Provided by the invention are the seeds, plants and derivatives of the soybean variety 01062057. Also provided by the invention are tissue cultures of the soybean variety 01062057 and the plants regenerated therefrom. Still further provided by the invention are methods for producing soybean plants by crossing the soybean variety 01062057 with itself or another soybean variety and plants produced by such methods.

The invention relates to the soybean variety designated 01057531. Provided by the invention are the seeds, plants and derivatives of the soybean variety 01057531. Also provided by the invention are tissue cultures of the soybean variety 01057531 and the plants regenerated therefrom. Still further provided by the invention are methods for producing soybean plants by crossing the soybean variety 01057531 with itself or another soybean variety and plants produced by such methods.