A23K10/30

Production process of soybean meal with high content of soluble proteins and product so obtained

A process for the production of soybean meal with a high content of soluble proteins in which a soybean meal with a content of soluble proteins in KOH in the range of 60 to 75% is reached, in which the soluble sugars are first removed from the soybean meal for extraction with aqueous ethanol solution and then the oil by extraction with hexane, without intermediate desolventization and in a single integrated industrial unit; an SPC soybean meal having 58-62% of a crude protein content; and 60-70% of soluble proteins in KOH.

Production process of soybean meal with high content of soluble proteins and product so obtained

A process for the production of soybean meal with a high content of soluble proteins in which a soybean meal with a content of soluble proteins in KOH in the range of 60 to 75% is reached, in which the soluble sugars are first removed from the soybean meal for extraction with aqueous ethanol solution and then the oil by extraction with hexane, without intermediate desolventization and in a single integrated industrial unit; an SPC soybean meal having 58-62% of a crude protein content; and 60-70% of soluble proteins in KOH.

MICROEMULSION BASE FOR IMPROVED PIGMENT ABSORPTION AND RELATED METHODS

The present invention relates to a microemulsion base that is capable of functioning as a self-emulsifying microemulsion base and does not require the addition of water or an aqueous phase. The compositions of the present invention can be directly applied to saponified pigments to form a stable microemulsion with improved pigment absorption. Another aspect of the present invention relates to the process for creating stable microemulsions with improved pigment absorption. Another aspect of the present invention relates to methods of using stable microemulsions to deliver pigments or carotenoids to animals to impart preferred attributes to animals. Another aspect of the present invention relates to a two-in-one microemulsion system with enhanced delivery, solubility and absorption of a pigment or carotenoid.

PROBIOTICS SEPARATED FROM RABBIT FECES AND FOOD CONTAINING PROBIOTICS

The present disclosure provides a probiotics of PTA22 from rabbits, a nutritional composition for preparing food of rabbits and a composition for rabbits to degrade oxalic acid. Through this disclosure, the health of rabbits can be ensured and the resistance to pathogenic bacteria can be improved after rabbits consume the food containing PTA22. As well, the probiotic PTA22 can help rabbits reduce the risk of hypercalciuria and calculus.

A METHOD FOR IMPROVING THE NUTRITIONAL VALUE OF ANIMAL FEED
20220330577 · 2022-10-20 ·

The invention relates to the use of at least one bacterial phytase in combination with one or more protease(s) in animal feed for improving nutrient and E ileal digestibility of animal feed, in particular an improved digestibility of Threonine, Proline and Cysteine, the method comprising the step of applying to the animal a feed with an efficient amount of one or more proteolytic enzyme in combination with at least one phytase.

A METHOD FOR IMPROVING THE NUTRITIONAL VALUE OF ANIMAL FEED
20220330577 · 2022-10-20 ·

The invention relates to the use of at least one bacterial phytase in combination with one or more protease(s) in animal feed for improving nutrient and E ileal digestibility of animal feed, in particular an improved digestibility of Threonine, Proline and Cysteine, the method comprising the step of applying to the animal a feed with an efficient amount of one or more proteolytic enzyme in combination with at least one phytase.

Cannabinoid Product for Improving Musculoskeletal Health
20220331406 · 2022-10-20 ·

The present disclosure is directed to a composition or nutritional product containing a cannabinoid in combination with an adjuvant, such as a Type II collagen. The different nutraceutical agents are capable of synergistically working together to improve the health and well-being of a human or animal. For instance, the nutritional product can be used in many different applications, such as to treat joint discomfort and pain, and/or to improve muscular health.

Cannabinoid Product for Improving Musculoskeletal Health
20220331406 · 2022-10-20 ·

The present disclosure is directed to a composition or nutritional product containing a cannabinoid in combination with an adjuvant, such as a Type II collagen. The different nutraceutical agents are capable of synergistically working together to improve the health and well-being of a human or animal. For instance, the nutritional product can be used in many different applications, such as to treat joint discomfort and pain, and/or to improve muscular health.

FORAGE FEED HAY BALE FRACTIONATION AND FEED PRODUCT PROCESSING METHOD

The present application is directed to a system and processing method for fractionating pre-formed forage hay bales into a fractionated leaf portion and a fractionated stem portion. More particularly, the system involves grinding, chopping and shredding bales, and fractionating the chopped and shredded bales using a shaker table and grate assembly, into a fractionated leaf portion and a fractionated stem portion using a shaker table. The resulting fractionated leaf portion and fractionated stem portion can then be further processed into pellets for animal feed products, or the fractionated stem portion can be re-baled. Pelletization includes customizing the size of the pellets and the addition of additives to the pellets according to customers specifications for customized animal feed products. Pellets derived from the fractionated leaf portion and the fractionated stem portion are then packaged, typically in bags, for storage and transport.

Rawhide-Free Highly Digestable Dog Chew
20230129138 · 2023-04-27 · ·

A dog chew is described made from plant-based ingredients (excluding the common allergens, corn, wheat, soy and gluten) and binding agents (such as bone-based gelatins, humectants and preservatives), coated with a flavored material (such as poultry, meat or fish and other flavorings), and being entirely free from commonly used poorly digestible ingredients (such as rawhide, reconstituted rawhide, synthetic materials and gums).