Patent classifications
A23K30/20
DEGUTTED INSECT WITH IMPROVED NUTRITIONAL QUALITY AND MICROBIAL QUALITY, PROCESSED INSECT PRODUCT WITH IMPROVED NUTRITIONAL QUALITY, IMPROVED COLOR, AND IMPROVED MICROBIAL QUALITY, METHOD FOR OBTAINING SAID DEGUTTED INSECT
The invention relates to a method for the provision of degutted insects, such as black soldier fly larvae and mealworm, preferably live degutted insects. The invention also relates to degutted (live or dead) insects such as larvae and to processed degutted insects such as larvae. The invention also relates to the use of the degutted insect according to the invention or use of the processed degutted insect of the invention for the separation of the degutted insect or of the processed degutted insect in at least a fat fraction and/or at least a protein fraction. In addition, the invention relates to an insect product, wherein the insect product is any one of live or dead insect, insect puree, minced insect, insect powder, particulate insect, granulated insect, or insect meal, dried insect, oven-dried insect, lyophilized insect, or oven-dried insect using refractive drying obtained from degutted insect provided with the method of the invention. The invention also relates to an insect product, wherein the insect product is insect gut content, wherein the gut content is provided with the method of the invention. Finally, the invention relates to the method, the degutted insect provided with the method, the degutted insect, insects products, insect gut content according to the invention, wherein the insect is black soldier fly, preferably black soldier fly larvae, or wherein the insect is mealworm.
DEGUTTED INSECT WITH IMPROVED NUTRITIONAL QUALITY AND MICROBIAL QUALITY, PROCESSED INSECT PRODUCT WITH IMPROVED NUTRITIONAL QUALITY, IMPROVED COLOR, AND IMPROVED MICROBIAL QUALITY, METHOD FOR OBTAINING SAID DEGUTTED INSECT
The invention relates to a method for the provision of degutted insects, such as black soldier fly larvae and mealworm, preferably live degutted insects. The invention also relates to degutted (live or dead) insects such as larvae and to processed degutted insects such as larvae. The invention also relates to the use of the degutted insect according to the invention or use of the processed degutted insect of the invention for the separation of the degutted insect or of the processed degutted insect in at least a fat fraction and/or at least a protein fraction. In addition, the invention relates to an insect product, wherein the insect product is any one of live or dead insect, insect puree, minced insect, insect powder, particulate insect, granulated insect, or insect meal, dried insect, oven-dried insect, lyophilized insect, or oven-dried insect using refractive drying obtained from degutted insect provided with the method of the invention. The invention also relates to an insect product, wherein the insect product is insect gut content, wherein the gut content is provided with the method of the invention. Finally, the invention relates to the method, the degutted insect provided with the method, the degutted insect, insects products, insect gut content according to the invention, wherein the insect is black soldier fly, preferably black soldier fly larvae, or wherein the insect is mealworm.
COMPOSITION MANUFACTURED FROM FREEZE-DRIED EMBRYONIC SPROUTED PLANTS, AND METHODS OF MAKING AND USING THE SAME
A composition is manufactured from a freeze-dried mixture comprising one or more freeze-dried embryonic sprouted plants and one or more flavorings, such as a fruit, vegetable, or other natural or artificial flavoring. In some embodiments, the composition is molded into desired shapes and packaged. In other embodiments, the composition is not molded but pulverized into powder for reconstitution. The composition is manufactured by controlling the dry heat added, controlling the growth cycle of the embryonic sprouted plants, and including a step of freeze-drying the mixture. The food is intended to be consumed by human being or lower animals in whole or part via the oral cavity.
COMPOSITION MANUFACTURED FROM FREEZE-DRIED EMBRYONIC SPROUTED PLANTS, AND METHODS OF MAKING AND USING THE SAME
A composition is manufactured from a freeze-dried mixture comprising one or more freeze-dried embryonic sprouted plants and one or more flavorings, such as a fruit, vegetable, or other natural or artificial flavoring. In some embodiments, the composition is molded into desired shapes and packaged. In other embodiments, the composition is not molded but pulverized into powder for reconstitution. The composition is manufactured by controlling the dry heat added, controlling the growth cycle of the embryonic sprouted plants, and including a step of freeze-drying the mixture. The food is intended to be consumed by human being or lower animals in whole or part via the oral cavity.
HEALTHY NON DAIRY TREAT FOR PETS
The present invention provides plant based food compositions that are effective in creating a creamy consistency, non-dairy, plant based, frozen desert treat for animals that is comparable to dairy based ice cream. The product is a dry preparation that is in a shelf stable, dry powder form. For consumption, composition is rehydrated and blended to form an emulsion. Emulsion is placed in freezer safe container and in temperature below 32 degrees Fahrenheit. Product is served frozen, similar to the way dairy based ice cream is served.
APPARATUS FOR PRODUCING FERMENTED SOYBEAN MEAL
An exemplary embodiment of the present invention provides an apparatus for producing fermented soybean meal, which produces fermented soybean meal for monogastric animals and ruminant selectively or together. An apparatus for producing fermented soybean meal according to an exemplary embodiment of the present invention includes: a solid-liquid separating part, which mixes raw material soybean meal and an extraction solvent and extracts the soybean meal, and separately produces a remaining soybean meal and a soybean meal extract; a lactic acid bacteria culturing part, which produces the lactic acid bacteria by putting inoculum into the soybean meal extract, and supplies the lactic acid bacteria to the solid-liquid separating part; a solid substrate fermenting part, which is selectively supplied with and mixes at least two of the remaining soybean meal supplied from the solid-liquid separating part, the raw material soybean meal supplied through bypass, and lactic acid bacteria supplied from the lactic acid bacteria culturing part to produce a mixed material, and solid-substrate ferments the mixed material to produce primary solid substrate fermented soybean meal; and a drier, which dries the primary solid substrate fermented soybean meal supplied from the solid substrate fermenting part to produce secondary solid substrate fermented soybean meal.
APPARATUS FOR PRODUCING FERMENTED SOYBEAN MEAL
An exemplary embodiment of the present invention provides an apparatus for producing fermented soybean meal, which produces fermented soybean meal for monogastric animals and ruminant selectively or together. An apparatus for producing fermented soybean meal according to an exemplary embodiment of the present invention includes: a solid-liquid separating part, which mixes raw material soybean meal and an extraction solvent and extracts the soybean meal, and separately produces a remaining soybean meal and a soybean meal extract; a lactic acid bacteria culturing part, which produces the lactic acid bacteria by putting inoculum into the soybean meal extract, and supplies the lactic acid bacteria to the solid-liquid separating part; a solid substrate fermenting part, which is selectively supplied with and mixes at least two of the remaining soybean meal supplied from the solid-liquid separating part, the raw material soybean meal supplied through bypass, and lactic acid bacteria supplied from the lactic acid bacteria culturing part to produce a mixed material, and solid-substrate ferments the mixed material to produce primary solid substrate fermented soybean meal; and a drier, which dries the primary solid substrate fermented soybean meal supplied from the solid substrate fermenting part to produce secondary solid substrate fermented soybean meal.
ANIMAL FOOD AND METHOD FOR PREPARING SAME
A method to prepare an animal food by dehydrating animal meat, such as poultry, fish, beef, and lamb, and separately dehydrating a mixture of fruits and vegetables, each dehydration step using low heat and a high velocity air flow. Subsequently mix the dehydrated meat and the mixture of fruits and vegetables together to produce an animal food that complies or exceeds pet food standards established by the Association of American Feed Control Officials (AAFCO) and produce a complete and balanced animal food for pets at any life stage.
ANIMAL FOOD AND METHOD FOR PREPARING SAME
A method to prepare an animal food by dehydrating animal meat, such as poultry, fish, beef, and lamb, and separately dehydrating a mixture of fruits and vegetables, each dehydration step using low heat and a high velocity air flow. Subsequently mix the dehydrated meat and the mixture of fruits and vegetables together to produce an animal food that complies or exceeds pet food standards established by the Association of American Feed Control Officials (AAFCO) and produce a complete and balanced animal food for pets at any life stage.
METHOD AND SYSTEM FOR SPRAY DRYING INSECTS
In some examples, a system may be configured to generating flour having a uniform particle size of less than 100 Microns from whole insects. For example, the may include generating a slurry from whole insects by adding water while blending the whole insects using one or more mixers to generate an insect slurry. In some cases, the water is added to the insect parts to reduce the viscosity and to assist in separating the whole insects into parts. In some cases, the insect slurry may be filtered.