Patent classifications
F16C2210/10
Water bearing and food cutting assembly
A food cutter assembly can include a spindle body defining an interior passage for receiving a food product. The food cutter assembly can also include a thrust disc connected to the spindle body. The thrust disc can include opposing surfaces extending radially from the rotational axis of the spindle body and a circumferential surface between the opposing surfaces. A cutting tool can be connected to an end of the spindle body for cutting the food product. The food cutter assembly can also include a housing for rotationally mounting the spindle body, where the housing includes a radial bearing to be positioned proximate to the thrust disc. The spindle body and the housing can define fluid passages extending from a port in the housing through the radial bearing to the spindle body and across the opposing surfaces and the circumferential surface to the spindle body.
Renovated Shaft Bearing and Method of Manufacture
The renovated bearing and the method of constructing the renovated bearing includes a trimmed off foundation base with a new wear block secured to the foundation base and adapted to bear against a rotating shaft to keep it from vibrating or otherwise rotating out of true. By reusing, or rather continuing using, a foundation base portion of an existing bearing, only the duty wearing block component can be replaced simply and economically. This reduces wastage of the larger bearing composition mass. A like-new bearing can be assembled quickly and more economically than a complete replacement of a bearing.
Water lubrication type bearing material
A water lubrication type bearing material contains 12 wt. % to 25 wt. % of a tetrafluoroethylene-perfluoroalkyl vinyl ether copolymer resin (PFA resin), 18 wt. % to 33 wt. % of a carbon fiber, and a remainder including a polytetrafluoroethylene (PTFE) resin and/or a modified PTFE resin. The bearing material has excellent wear resistance and sliding characteristics for a water lubrication type bearing.
WATER BEARING AND FOOD CUTTING ASSEMBLY
A food cutter assembly can include a spindle body defining an interior passage for receiving a food product. The food cutter assembly can also include a thrust disc connected to the spindle body. The thrust disc can include opposing surfaces extending radially from the rotational axis of the spindle body and a circumferential surface between the opposing surfaces. A cutting tool can be connected to an end of the spindle body for cutting the food product. The food cutter assembly can also include a housing for rotationally mounting the spindle body, where the housing includes a radial bearing to be positioned proximate to the thrust disc. The spindle body and the housing can define fluid passages extending from a port in the housing through the radial bearing to the spindle body and across the opposing surfaces and the circumferential surface to the spindle body.