Patent classifications
F24B1/20
Platform Having Multiple Adjustable Work Areas
A platform having adjustable working areas that can be repositioned from a stored position to an operational position on the platform wherein each of the work areas are horizontally adjustable to allow each of the work areas to be independently adjustable.
Multi-functional frame for oven
The disclosure claims a multi-functional frame for an oven. The multi-functional frame for the oven mainly comprises a base frame, a platform, a pedal, a handle and a protective cover, wherein the pedal is arranged at the lower end of the base frame, the platform is arranged at the upper end of the base frame, the handle is installed on the side wall plate of the platform, and the protective cover is installed at the upper end of the platform. The multi-functional frame for the oven is reasonable and simple in structure. The multi-functional frame for the oven has characteristics of low packaging and transportation costs, convenient and easy use and assembly for a user, and time saving, labor saving and worry saving when use.
Smoke generation cooking system and methods
Embodiments are directed to smoking food in an outdoor grill using a customized smoking routine. In one scenario, an electronic controller of an outdoor grill receives an input to initiate smoke generation according to a specified smoke generation pattern, including: adding a specified amount of combustible pellets to a combustion area within the outdoor grill, such that the combustible pellets begin to burn, measuring a current internal temperature of the outdoor grill and, if below a threshold value, adding a specified amount of additional combustible pellets to the combustion area sufficient to raise the temperature to another threshold value, allowing the internal temperature to cool a temperature below the first threshold value and, upon determining that the temperature of the outdoor grill has cooled below the first specified threshold value, adding additional combustible pellets to the combustion area sufficient to raise the temperature to at least the second threshold value.
Smoke generation cooking system and methods
Embodiments are directed to smoking food in an outdoor grill using a customized smoking routine. In one scenario, an electronic controller of an outdoor grill receives an input to initiate smoke generation according to a specified smoke generation pattern, including: adding a specified amount of combustible pellets to a combustion area within the outdoor grill, such that the combustible pellets begin to burn, measuring a current internal temperature of the outdoor grill and, if below a threshold value, adding a specified amount of additional combustible pellets to the combustion area sufficient to raise the temperature to another threshold value, allowing the internal temperature to cool a temperature below the first threshold value and, upon determining that the temperature of the outdoor grill has cooled below the first specified threshold value, adding additional combustible pellets to the combustion area sufficient to raise the temperature to at least the second threshold value.
SPRITZER ASSEMBLY
A spritzer assembly for a cooking device is provided herein. The spritzer assembly includes a reservoir configured to maintain a fluid therein. A pump is operably coupled with the reservoir. The pump is configured to move the fluid from the reservoir and through a nozzle. The nozzle is configured to be positioned within a heating chamber. A controller is configured to selectively activate the pump.
Outdoor collapsible convection oven
An outdoor portable collapsible outdoor convection oven including a first side plate; a second side plate opposite the first side plate; a bottom plate releasably attached to the first side plate and the second side plate without requiring the use of a separate fastener; a food shelf disposed between the top plate and the bottom plate and releasably attached to the first side plate and the second side plate without requiring the use of a separate fastener; a top plate opposite the bottom plate, wherein the top plate is rotatably and releasably attached to the first side plate and the second side plate; and a back plate rotatably and releasably attached to the first side plate and the second side plate without the use of a separate hinge device and a separate fastener.
Portable three-in-one food griller, food smoker and fire pit
The apparatus is a portable three-in-one food griller, food smoker and fire pit in which the sidewalls can nest into a compact self-contained unit for easy transportation. In one variation, there are five rectangles with four walls that encompass a void that can be configured and stacked for use as a grill, a smoker or a fire pit. The bottom rectangle can contain an adjustable air inlet door and a grate for holding a fire source. The top rectangle can contain an adjustable air outlet door in the ceiling with a thermometer. The second, third and forth rectangles can contain various configurations of grates for grilling food, smoking food or use as a fire pit. After use, rectangles two through five can fit and nest into the first rectangle (the base) and be latched to the floor section forming a self-enclosed compact and transportable rectangle box with a carrying handle.
Multi unit transportable outdoor cooking apparatus
A multi unit transportable outdoor cooking apparatus having at least two cooking devices that can be repositioned from a stored position on a transport unit to an operational position n the transport unit wherein each of the two cooking devices are horizontally adjustable to allow each of the cooking devices to be independently adjustable to obtain desirable cooking positions.
Collapsible cooking stove
A collapsible stove includes an expandable combustion chamber formed from nested annular rings that can collapse to about the height of a single ring and expand into a combustion chamber for burning combustible materials. Ventilation holes at the bottom of the combustion chamber provide airflow into the combustion chamber. The combustion chamber is frustoconical and narrows at the top which increases air flow into the combustion chamber via the Venturi effect. Fuel can be added and ignited in the combustion chamber and cookware containing food can be placed onto an associated top plate suspending the combustion chamber. The collapsible stove can include rotatable legs. To use the stove, the rotatable legs can be opened, allowing the nested annular rings to telescope and expand to form the combustion chamber. For carrying and storage, the nested annular rings can be collapsed and a rotatable leg can secure the rings in the collapsed configuration.
Solid fuel stove
The present invention includes a stove with an efficiently-burning fuel bay and chimney that permits ascending combusted gases to cook food on a cooking shelf. The fuel bay may include a grate that is angled commensurate with a fuel-addition chute.