F25D2700/16

Systems and methods for receiving retail products
11235694 · 2022-02-01 · ·

In some embodiments, apparatuses and methods are provided herein useful to receiving retail products. In some embodiments, there is provided a system for receiving retail products including: a temperature controlled storage container and comprising: one or more chambers having corresponding chamber temperatures that are each individually maintained and adjustable based on a particular temperature assigned by a server to each of the one or more chambers; one or more temperature sensors; a locking system; and a storage container control circuit configured to: receive the particular temperature; and maintain each one of the corresponding chamber temperatures.

Heated or cooled dishware and drinkware
09814331 · 2017-11-14 · ·

An actively heated mug, travel mug, baby bottle, water bottle or liquid container is provided. The mug, travel mug, baby bottle, water bottle or liquid container can include a body that receives a liquid therein and a heating or cooling system at least partially disposed in the body. The heating or cooling system can include one or more heating or cooling elements that heat a surface of the receiving portion of the body and one or more energy storage devices. The mug, travel mug, baby bottle, water bottle or liquid container can include a wireless power receiver that wirelessly receives power from a power source and control circuitry configured to charge one or more power storage elements and to control the delivery of electricity from the one or more power storage elements to the one or more heating or cooling elements. The mug, travel mug, baby bottle, water bottle or liquid container also can have one or more sensors that sense a parameter of the liquid or sense a parameter of the heating or cooling system and communicates the sensed information to the control circuitry. The control circuitry can turn on, turn off, and/or operate the heating or cooling element to actively heat or cool at least a portion of the body to maintain the liquid in a heated or cooled state generally at a user selected temperature setting based at least in part on the sensed parameter information. The mug, travel mug, baby bottle, water bottle or liquid container can also be paired with a remote device or mobile electronic device to send or receive communications or commands.

METHOD AND DEVICE FOR AUTOMATICALLY CONTROLLING AT LEAST ONE PARAMETER AT THE CENTRE OF A PRODUCT, AND CORRESPONDING PRE-REFRIGERATION OR REFRIGERATION METHOD AND MACHINE
20170321948 · 2017-11-09 ·

Batches (9a and 9b) pass in succession into a (pre) refrigeration machine. An actuator (17) in the chamber (1) of the machine is controlled by a logic controller (16) to insert a temperature sensor (18) into a product selected in the batch. Above batch (9a) in front of entrance door (6) of chamber (1), a preparatory module (27) explores the top surface of the area at the top of the batch located under sensor (18). An image analyzer selects a product into which sensor (18) will be inserted, and a future insertion point in the selected product. This data is transmitted to a memory to which logic controller (16) will refer to control actuator (17) when the batch is in chamber (1). Preferably, the data refer to a repository linked to the batch, for example provided by a corner of the box (3) containing the selected product.

METHODS, APPARATUSES, AND SYSTEMS FOR COOLING

Embodiments of the present disclosure include methods, apparatuses, and systems for cooling. Embodiments include a cooling system comprising a mobile container, conveyor system, and sensor feedback system. Container includes at least a first, second, and third section. First section holds at least one pallet containing produce. Second section includes a cooling mechanism to cool the produce within the at least one pallet to an optimal temperature. Third section includes the cooling mechanism to maintain the cooled produce in the at least one pallet at the optimal temperature. Conveyor system may be used to convey the at least one pallet across the cooling system. Sensor feedback system is configured to continuously measure and track at least the weight of the at least one pallet and temperature of the produce within the at least one pallet as the at least one pallet is conveyed across the cooling system.

ULTRA-LOW TEMPERATURE STORAGE AND DISPENSING SYSTEM
20220236002 · 2022-07-28 ·

A storage and dispensing system for storing and dispensing temperature sensitive items is provided. The system includes a storage chamber, a dispensing chamber, an electro-mechanical module, and a cooling system. The storage chamber has walls defining plural compartments formed integrally therein for storing the temperature sensitive items at an ultra-low temperature. Each compartment is formed as a cylindrical sector with an inclined bottom surface. The plural compartments are arranged circumferentially around a vertical axis and stacked together in one or more rows, thereby an individual temperature sensitive item is slidable out of a respective compartment to the dispensing chamber by gravitational force. The electro-mechanical module is configured to rotate the storage chamber about the vertical axis. The storage chamber does not include any mechanical or electrical components inside, which avoids the need for devices that can tolerate an extremely low temperature environment.

REFRIGERATOR

The present invention relates to a refrigerator. A refrigerator of the present invention may comprise: a first tray assembly forming a part of an ice making cell; and a second tray assembly forming another part of the ice making cell. The first tray assembly includes a first tray defining a part of the ice making cell and a first tray case supporting the first tray, and the second tray assembly includes a second tray defining another part of the ice making cell and a second tray case supporting the second tray. One of the first and second tray cases includes a first region having a through-hole and a second region having a shape corresponding to the ice making cell to support one of the first and second trays.

Refrigerator

The present invention relates to a refrigerator. A refrigerator of the present invention may comprise: a first tray assembly forming a part of an ice making cell; and a second tray assembly forming another part of the ice making cell. The first tray assembly includes a first tray defining a part of the ice making cell and a first tray case supporting the first tray, and the second tray assembly includes a second tray defining another part of the ice making cell and a second tray case supporting the second tray. One of the first and second tray cases includes a first region having a through-hole and a second region having a shape corresponding to the ice making cell to support one of the first and second trays.

SYSTEMS AND METHODS FOR RECEIVING RETAIL PRODUCTS
20220153182 · 2022-05-19 ·

In some embodiments, apparatuses and methods are provided herein useful to receiving retail products. In some embodiments, there is provided a system for receiving retail products including a storage container. The storage container includes one or more chambers; one or more sensors including at least a radio frequency sensor; a locking assembly; and a storage container control circuit configured to provide an unlock signal based on a first trigger signal associated with at least one of the one or more sensors and a second trigger signal associated with an electronic control device to enable access to the one or more chambers.

Liquid quality control device

A liquid quality management device capable of being added to a liquid supply system which can supply a liquid within a storage container to a dispensing device in order to cool the liquid, and can dispense the liquid to a drinking container. The liquid quality management device includes an actual flow rate preparation unit including a flow rate sensor for determining an actual measured flow rate of the liquid; a dispensing liquid temperature sensor for measuring a temperature of the liquid dispensed into the drinking container; and a determination unit electrically connected to the actual flow rate preparation unit and the dispensing liquid temperature sensor, for determining an integrated flow rate of the liquid when the liquid temperature is equal to or higher than a set temperature, and for determining whether or not coolability of the dispensing device is suitable by comparing the integrated flow rate with a determination value.

Portable Thermal Insulated Apparatus
20220144530 · 2022-05-12 · ·

A portable thermal insulated apparatus for cooling or heating items stored therein. The thermal insulated apparatus includes a container having a lid that removably secures to an open first end thereof and a reservoir unit that removably secures to an open second end. The container includes an inner tube and an outer tube forming an insulated double-wall sealed at both ends in which the lid and reservoir unit can be connected thereto. The reservoir unit removably receives a thermal unit that provides cooling or heating to the contents of the container when affixed thereto. The thermal unit is separable from the reservoir unit, such that the thermal units are interchangeable as needed. In some embodiments, the thermal unit is directly securable to the lid and the second end of the container is permanently sealed.