Patent classifications
A
HUMAN NECESSITIES
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A23
FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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A23C
DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
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19/00
Cheese; Cheese preparations; Making thereof
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A23C19/032
characterised by the use of specific microorganisms, or enzymes of microbial origin
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A23C19/0328
Enzymes other than milk clotting enzymes, e.g. lipase, beta-galactosidase
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A23C19/0328

Lipases, compositions, methods and uses thereof
12495812 · 2025-12-16 · ·

The present invention relates to a wild-type, non-engineered, microbial lipolytic enzyme with a higher specificity for short-chain fatty acids than for medium to long fatty acids, specially long fatty acids. This invention further relates to a process for preparing a food product, and to the use of the wild-type, non-engineered, microbial lipolytic enzyme.