Patent classifications
A23L2/395
FLAVOURED EFFERVESCENT TABLET FOR THE PREPARATION OF INSTANT BEVERAGES AND PRODUCTION METHOD
The invention relates to a flavored effervescent tablet for the preparation of instant beverages for human consumption, which comprises: sugar, maltodextrin, citric acid, sodium bicarbonate, ascorbic acid and sorbitol. The invention also relates to a production method comprising pressing the mixture of all the ingredients into molds.
FLAVOURED EFFERVESCENT TABLET FOR THE PREPARATION OF INSTANT BEVERAGES AND PRODUCTION METHOD
The invention relates to a flavored effervescent tablet for the preparation of instant beverages for human consumption, which comprises: sugar, maltodextrin, citric acid, sodium bicarbonate, ascorbic acid and sorbitol. The invention also relates to a production method comprising pressing the mixture of all the ingredients into molds.
Emulsion composition
An emulsion composition includes water, an oily component, gum ghatti and a modified starch. The content of the gum ghatti is 32% by mass or less and the content of the modified starch is 500 parts by mass or less relative to 100 parts by mass of the gum ghatti. The emulsion composition has excellent emulsion stability.
Composition for ameliorating circulatory system diseases, comprising tea extract with modified ingredients content
The present disclosure relates to a composition for ameliorating a circulatory system disease, which contains a green tea extract with modified ingredient content. According to the present disclosure, it is possible to effectively prevent, ameliorate and treat circulatory system diseases without side effects and, thereby, to greatly help patients with circulatory system diseases and contribute to the development of related industries.
BEVERAGE COMPOSITION
A solid beverage composition has disintegration properties such that the composition is readily soluble or dispersible in hot water or hot milk to produce a beverage. This is achieved by compressing a powdered extract of an edible material and controlling the compression force, in conjunction with the use of an edible oil as the sole binder. In addition, the particle sizes of the powdered extract can be controlled to optimize the flow properties of the powder in order to aid the compression process.
BEVERAGE COMPOSITION
A solid beverage composition has disintegration properties such that the composition is readily soluble or dispersible in hot water or hot milk to produce a beverage. This is achieved by compressing a powdered extract of an edible material and controlling the compression force, in conjunction with the use of an edible oil as the sole binder. In addition, the particle sizes of the powdered extract can be controlled to optimize the flow properties of the powder in order to aid the compression process.
Compositions for prevention and treatment of symptoms associated with alcohol consumption
A composition for mitigating, treating, and/or preventing symptoms associated with veisalgia. In one embodiment the composition comprises one or more ingredients selected from the group consisting of: dihydromyricetin, N-acetyl cysteine, salicin, quercetin, bromelain, opuntia, potassium, sodium, magnesium, B-vitamins, vitamin C, taurine, caffeine, monk fruit, turmeric, curcumin, ginger root, and black pepper extract. A method for treating symptoms associated with veisalgia is also described. In one embodiment, the composition is administered in liquid or pill form.
Compositions for prevention and treatment of symptoms associated with alcohol consumption
A composition for mitigating, treating, and/or preventing symptoms associated with veisalgia. In one embodiment the composition comprises one or more ingredients selected from the group consisting of: dihydromyricetin, N-acetyl cysteine, salicin, quercetin, bromelain, opuntia, potassium, sodium, magnesium, B-vitamins, vitamin C, taurine, caffeine, monk fruit, turmeric, curcumin, ginger root, and black pepper extract. A method for treating symptoms associated with veisalgia is also described. In one embodiment, the composition is administered in liquid or pill form.
Nutritional formula
The present disclosure provides a nutritional formula comprising alpha-lactalbumin enriched whey protein concentrate; lactoferrin; oleic acid-palmitic acid-oleic acid triglyceride; lactose; lutein; docosahexanoic acid; arachidonic acid; galactooligosaccharides; and fructooligosaccharides. The provided nutritional formulas may be useful in providing nutrition and/or promoting postnatal development of a subject (e.g., promoting postnatal development of an infant's gastrointestinal tract, promoting proper gastrointestinal function, nutrient absorption, proper immune system development, etc.). Also provided are powder forms, reconstituted formulas, kits, methods, and uses that include or involve a nutritional formula described herein.
Nutritional formula
The present disclosure provides a nutritional formula comprising alpha-lactalbumin enriched whey protein concentrate; lactoferrin; oleic acid-palmitic acid-oleic acid triglyceride; lactose; lutein; docosahexanoic acid; arachidonic acid; galactooligosaccharides; and fructooligosaccharides. The provided nutritional formulas may be useful in providing nutrition and/or promoting postnatal development of a subject (e.g., promoting postnatal development of an infant's gastrointestinal tract, promoting proper gastrointestinal function, nutrient absorption, proper immune system development, etc.). Also provided are powder forms, reconstituted formulas, kits, methods, and uses that include or involve a nutritional formula described herein.