A wrapped food product, the food product being preferably in the form of an infusion product, in particular in the form of a material in the form of powder, granules or pieces, such as tea, camomile, coffee or other, wrapped in a respective wrapper; the wrapper being made of biodegradable and/or organic film, which is wrapped around and closely connected, or adherent, to the material.

A wrapped food product, the food product being preferably in the form of an infusion product, in particular in the form of a material in the form of powder, granules or pieces, such as tea, camomile, coffee or other, wrapped in a respective wrapper; the wrapper being made of biodegradable and/or organic film, which is wrapped around and closely connected, or adherent, to the material.

The present invention relates to a method for making products of reconstituted plant material using extrusion and/or molding processes, wherein the reconstituted plant material comprises a fibrous plant product and a plant extract applied thereto. Further, the invention relates to the products obtained by these methods. The plants used may be all plants comprising one or more substances of interest for an edible product.

A product having an internal substance protected by a rugged exterior shell is disclosed. The internal substance is reactive with the exterior shell but is separated therefrom by a coating on an interior surface of the external shell so that the product can be stored for a long period of time without the internal substance reacting with the exterior shell. The coating is meltable so that, when desired, the product may be heated (e.g. immersed in hot water or exposed to heat) in order to melt the coating so that the internal substance can react with the external shell so that the internal substance can excrete out of the exterior shell.

A product having an internal substance protected by a rugged exterior shell is disclosed. The internal substance is reactive with the exterior shell but is separated therefrom by a coating on an interior surface of the external shell so that the product can be stored for a long period of time without the internal substance reacting with the exterior shell. The coating is meltable so that, when desired, the product may be heated (e.g. immersed in hot water or exposed to heat) in order to melt the coating so that the internal substance can react with the external shell so that the internal substance can excrete out of the exterior shell.

An instant beverage tablet in the form of multilayer tablet for producing a layered beverage having one or more cream layer(s), coffee and/or cocoa layer(s) and optionally a foam upon reconstitution in a liquid comprising a dark component having sugar, coffee and/or cocoa particles for producing a dark layer; a white component having creamer and sugar for producing white layer; wherein the dark component has a density in the range of 0.5 to 0.7 g/cm.sup.3 and wherein the white component has a density in the range of 0.74 to 0.9 g/cm.sup.3 and wherein the dark component is compressed with a compaction pressure of at least 250 kPa and wherein the white component is compressed with a compaction pressure of at least 1250 kPa.

An instant beverage tablet in the form of multilayer tablet for producing a layered beverage having one or more cream layer(s), coffee and/or cocoa layer(s) and optionally a foam upon reconstitution in a liquid comprising a dark component having sugar, coffee and/or cocoa particles for producing a dark layer; a white component having creamer and sugar for producing white layer; wherein the dark component has a density in the range of 0.5 to 0.7 g/cm.sup.3 and wherein the white component has a density in the range of 0.74 to 0.9 g/cm.sup.3 and wherein the dark component is compressed with a compaction pressure of at least 250 kPa and wherein the white component is compressed with a compaction pressure of at least 1250 kPa.

An ingestible composition and method for providing electrolytes and for other beneficial health effects related to digestion, nutrient absorption, pain prevention and alleviation, blood pressure reduction, and anxiety relief. The composition includes minerals, mastica, vitamin C, and a cannabinoid compound. The cannabinoid compound can be cannabidiol or another cannabinoid. The composition can be produced in solid form such as a powder or in liquid form as a beverage.

An ingestible composition and method for providing electrolytes and for other beneficial health effects related to digestion, nutrient absorption, pain prevention and alleviation, blood pressure reduction, and anxiety relief. The composition includes minerals, mastica, vitamin C, and a cannabinoid compound. The cannabinoid compound can be cannabidiol or another cannabinoid. The composition can be produced in solid form such as a powder or in liquid form as a beverage.

Aromatic farnesyl compound and application of a pharmaceutical salt thereof as an inhibitor of α-glucosidase, dipeptidyl peptidase-4, aldose reductase, protein tyrosine phosphatase-1B or HMG-CoA reductase, or use thereof in preparing medicine and functional healthcare products having a liver protective function and/or for treating and/or preventing type II diabetes, diabetic retinopathy, diabetic foot disease, and hyperlipidemia.