A process of producing hydrogen water includes the steps of: cooling water to a temperature where hydrogens atoms of the water molecule expand a space between the hydrogen atoms and contacting the cooled water with hydrogen gas wherein hydrogen atoms of the hydrogen gas are positioned in the space of the expanded hydrogen atoms of the water molecule and then heating the water trapping the hydrogen atoms of the hydrogen gas in the space wherein the hydrogen water has a hydrogen content of from 3 to 10 parts per million. The hydrogen water may be filled into pouches with hydrogen water in the pouch having a hydrogen content of from 1.7 to 4 parts per million.

A process of producing hydrogen water includes the steps of: cooling water to a temperature where hydrogens atoms of the water molecule expand a space between the hydrogen atoms and contacting the cooled water with hydrogen gas wherein hydrogen atoms of the hydrogen gas are positioned in the space of the expanded hydrogen atoms of the water molecule and then heating the water trapping the hydrogen atoms of the hydrogen gas in the space wherein the hydrogen water has a hydrogen content of from 3 to 10 parts per million. The hydrogen water may be filled into pouches with hydrogen water in the pouch having a hydrogen content of from 1.7 to 4 parts per million.

An outlet (3) for fluid feed of a first membrane module (1a) is connected to a fluid inlet (2) of a second membrane module (1b), and if further membrane module(s) is/are present, the outlet (3) for fluid feed of a previous membrane module (n−1) is connected to the fluid inlet (2) of a following membrane module (n), and for the last membrane module (n), the outlet (3) for fluid feed is connected to the fluid inlet (2) for fluid feed of the first membrane module (1a). An amount of fluid feed is continuously pumped with pressure PB through a loop of n membrane modules that are serially connected, the fluid feed and permeate flow concurrently through each of the n membrane module(s), generated permeate is continuously drained from each membrane module through a permeate outlet, permeate pressure at the permeate outlet of each membrane module is controlled within a range.

An outlet (3) for fluid feed of a first membrane module (1a) is connected to a fluid inlet (2) of a second membrane module (1b), and if further membrane module(s) is/are present, the outlet (3) for fluid feed of a previous membrane module (n−1) is connected to the fluid inlet (2) of a following membrane module (n), and for the last membrane module (n), the outlet (3) for fluid feed is connected to the fluid inlet (2) for fluid feed of the first membrane module (1a). An amount of fluid feed is continuously pumped with pressure PB through a loop of n membrane modules that are serially connected, the fluid feed and permeate flow concurrently through each of the n membrane module(s), generated permeate is continuously drained from each membrane module through a permeate outlet, permeate pressure at the permeate outlet of each membrane module is controlled within a range.

Process for making a membrane M comprising the following steps: a) preparing a copolymer C, wherein said copolymer C comprises blocks of at least one polyarylene ether A and blocks of polyalkylene oxide PAO, wherein the content of polyethyleneoxide in copolymer C is 30 to 90% by weight and wherein copolymer C is prepared in a solvent L to yield solution S; b) providing a dope solution D comprising at least one polymer P; c) mixing solution S and dope solution D; d) preparing a membrane by bringing the mixture of solution S and dope solution D into contact with at least one coagulating agent.

Process for making a membrane M comprising the following steps: a) preparing a copolymer C, wherein said copolymer C comprises blocks of at least one polyarylene ether A and blocks of polyalkylene oxide PAO, wherein the content of polyethyleneoxide in copolymer C is 30 to 90% by weight and wherein copolymer C is prepared in a solvent L to yield solution S; b) providing a dope solution D comprising at least one polymer P; c) mixing solution S and dope solution D; d) preparing a membrane by bringing the mixture of solution S and dope solution D into contact with at least one coagulating agent.

The present invention provides a method for preparing a plant derived beverage product or process intermediate, the method including the steps of: providing a crushed or liquefied extract of a plant material, exposing the extract to a size exclusion purification means involving membrane filtration (such as nanofiltration, ultrafiltration, reverse osmosis or cross flow filtration) to provide a beverage product or a process intermediate thereof, wherein the purification means is capable of at least partially separating an undesirable component, from a desirable component. The purification methods may be applied to plant materials to selectively remove various components, while leaving others. This allows for the preparation of custom plant extract beverages.

The present invention provides a method for preparing a plant derived beverage product or process intermediate, the method including the steps of: providing a crushed or liquefied extract of a plant material, exposing the extract to a size exclusion purification means involving membrane filtration (such as nanofiltration, ultrafiltration, reverse osmosis or cross flow filtration) to provide a beverage product or a process intermediate thereof, wherein the purification means is capable of at least partially separating an undesirable component, from a desirable component. The purification methods may be applied to plant materials to selectively remove various components, while leaving others. This allows for the preparation of custom plant extract beverages.

A system and method for automatically coring a whole citrus fruit, isolating fiber or substantially whole juice sacs from at least a portion of a whole citrus fruit.

A system and method for automatically coring a whole citrus fruit, isolating fiber or substantially whole juice sacs from at least a portion of a whole citrus fruit.