Patent classifications
A23V2250/2124
A NANO COMPLEX COMPRISING A NANO DRUG DELIVERY MATRIX; AND A GINSENG EXTRACT OR A GINSENOSIDE ISOLATED THEREFROM
Provided are a nanocomposite including a nano-drug delivery system; and a ginseng extract or a ginsenoside isolated therefrom, and a preparation method thereof, in which the nanocomposite may be used for the prevention or treatment of cancer and inflammatory diseases.
The metal nanocomposite of the present invention may be prepared in a uniform size without using an additional reducing agent or stabilizing agent in a significantly shortened time, as compared with known metal nanoparticles. Further, since the metal nanocomposite has high solubility in water and high targeting ability for cancer cells, it can be advantageously developed as drugs. Further, the metal nanocomposite exhibits high anti-cancer and anti-inflammatory activities, and thus may be usefully applied to prevention or treatment of cancer and inflammatory diseases. Furthermore, the metal nanocomposite exhibits anti-microbial activity, biofilm-degrading activity, and anti-coagulant activity, and thus may be applied to a variety of industrial fields.
A NANO COMPLEX COMPRISING A NANO DRUG DELIVERY MATRIX; AND A GINSENG EXTRACT OR A GINSENOSIDE ISOLATED THEREFROM
Provided are a nanocomposite including a nano-drug delivery system; and a ginseng extract or a ginsenoside isolated therefrom, and a preparation method thereof, in which the nanocomposite may be used for the prevention or treatment of cancer and inflammatory diseases.
The metal nanocomposite of the present invention may be prepared in a uniform size without using an additional reducing agent or stabilizing agent in a significantly shortened time, as compared with known metal nanoparticles. Further, since the metal nanocomposite has high solubility in water and high targeting ability for cancer cells, it can be advantageously developed as drugs. Further, the metal nanocomposite exhibits high anti-cancer and anti-inflammatory activities, and thus may be usefully applied to prevention or treatment of cancer and inflammatory diseases. Furthermore, the metal nanocomposite exhibits anti-microbial activity, biofilm-degrading activity, and anti-coagulant activity, and thus may be applied to a variety of industrial fields.
METHOD FOR MANUFACTURING PROCESSED GINSENG CONTAINING HONEY COMPONENT
Provided is a method for manufacturing processed ginseng containing a honey component. The method includes preparing a first mixture material containing ginseng and honey; steam-heating the first mixture material; cooling the first mixture material; separating the ginseng and the honey of the first mixture material; cooling the separated ginseng at a low temperature; cooling the separated honey at a room temperature; mixing the ginseng cooled at the low temperature and the honey cooled at the room temperature to form a second mixture material; aging the second mixture material at a low temperature; and acquiring ginseng from the second mixture material. According to the present invention, high-molecular ginsenoside is hydrolyzed by the honey component so that the contents of ginsenosideRg5+Rk1, Rg3, Rh2, and CompoundK, which may be easily absorbed by the body of a human being, increase.
METHOD FOR MANUFACTURING PROCESSED GINSENG CONTAINING HONEY COMPONENT
Provided is a method for manufacturing processed ginseng containing a honey component. The method includes preparing a first mixture material containing ginseng and honey; steam-heating the first mixture material; cooling the first mixture material; separating the ginseng and the honey of the first mixture material; cooling the separated ginseng at a low temperature; cooling the separated honey at a room temperature; mixing the ginseng cooled at the low temperature and the honey cooled at the room temperature to form a second mixture material; aging the second mixture material at a low temperature; and acquiring ginseng from the second mixture material. According to the present invention, high-molecular ginsenoside is hydrolyzed by the honey component so that the contents of ginsenosideRg5+Rk1, Rg3, Rh2, and CompoundK, which may be easily absorbed by the body of a human being, increase.
METHOD OF PRODUCING INSTANT GINSENG CHICKEN SOUP PRODUCT
Disclosed is a method of producing instant ginseng chicken soup product, the method including cooking chicken meat, which is filled with stuffing, for ginseng chicken soup with 100% steam using a steam cooker, extracting broth from chicken feet using a heat exchange heater, diluting 65 parts by weight of purified water and 5 parts by weight of food additive in 30 parts by weight of the extracted broth and then adding a seasoning agent thereto to obtain a broth seasoning liquid, and packing the prepared chicken meat and the broth seasoning liquid in a package and performing a retort heat treatment and rapid freezing at a temperature less than or equal to 35 C.
METHOD OF PRODUCING INSTANT GINSENG CHICKEN SOUP PRODUCT
Disclosed is a method of producing instant ginseng chicken soup product, the method including cooking chicken meat, which is filled with stuffing, for ginseng chicken soup with 100% steam using a steam cooker, extracting broth from chicken feet using a heat exchange heater, diluting 65 parts by weight of purified water and 5 parts by weight of food additive in 30 parts by weight of the extracted broth and then adding a seasoning agent thereto to obtain a broth seasoning liquid, and packing the prepared chicken meat and the broth seasoning liquid in a package and performing a retort heat treatment and rapid freezing at a temperature less than or equal to 35 C.
AN APPARATUS FOR ULTRA-FINE GRINDING OF RED GINSENG, AND A METHOD FOR PRODUCING WHOLE RED GINSENG EXTRACT AND LIQUID WITH MAXIMIZED NUTRITION ABSORPTIVITY BY ENZYME FERMENTATION
This application describes a method for preparing a fermented red ginseng powder dispersion with improved dispersibility and ginsenoside content. The method includes (a) grinding red ginseng to obtain powdered red ginseng; (b) introducing the powdered red ginseng into a mixed liquid including -Glucosidase to react with the powdered red ginseng; (c) inoculating the mixed liquid with a fermented strain for fermentation; and (d) controlling a concentration of the mixed liquid to a predetermined range.
AN APPARATUS FOR ULTRA-FINE GRINDING OF RED GINSENG, AND A METHOD FOR PRODUCING WHOLE RED GINSENG EXTRACT AND LIQUID WITH MAXIMIZED NUTRITION ABSORPTIVITY BY ENZYME FERMENTATION
This application describes a method for preparing a fermented red ginseng powder dispersion with improved dispersibility and ginsenoside content. The method includes (a) grinding red ginseng to obtain powdered red ginseng; (b) introducing the powdered red ginseng into a mixed liquid including -Glucosidase to react with the powdered red ginseng; (c) inoculating the mixed liquid with a fermented strain for fermentation; and (d) controlling a concentration of the mixed liquid to a predetermined range.
RED GINSENG EXTRACT GRANULES, AND METHOD FOR PREPARING RED GINSENG EXTRACT GRANULES USING RED GINSENG EXTRACT POWDER AND FLUIDIZED-BED COATER
The present invention relates to red ginseng extract granules, and a method for preparing the red ginseng extract granules using red ginseng extract powder and fluidized-bed coater, in that a red ginseng extract is dried through a vacuum drier; a red ginseng extract powder of a predetermined size is prepared via a roll mill grinding process; it prepares 100% pure red ginseng extract granules having particle sizes of 1.2 to 1.7 mm through a repeated coating and fluidizing process while spraying a red ginseng extract for spraying on the vacuum-dried red ginseng extract powder having particle sizes of 0.2 to 0.8 mm by a bottom spray method under a fluidized-bed coating condition in a fluidized-bed coater; and then, it sprays and coats a micronized red ginseng powder solution, so that the preparing cost can be reduced through the significant shortening of the fluidized-bed coating time and it has excellent texture and prevention of moisture absorption functions.
COMPOSITION FOR PREVENTING, ALLEVIATING OR TREATING BURNOUT SYNDROME
The present specification relates to a composition for preventing, alleviating or treating burnout syndrome, containing a natural extract as an active ingredient. According to one aspect of the present invention, the composition contains a ginseng fruit extract, and thus is useful for preventing, treating and alleviating burnout syndrome. In addition, according to one aspect of the present invention, the composition further contains ginseng fruit and one or more selected from the group consisting of red ginseng, Angelica gigas, Cornus officinalis, Cervi parvum corni, and Nigella sativa, so as to maximize the synergistic effect among two or more ingredients, thereby exhibiting excellent effects on the prevention, treatment and alleviation of burnout syndrome. Therefore, there is an advantage of making individuals and society mentally and physically healthy since burnout syndrome can be prevented, treated and alleviated, by using the composition of the present invention.