G07F13/06

METHOD AND SYSTEM FOR MONITORING, CONTROLLING AND OPTIMIZING FLOW OF PRODUCTS DELIVERED TO CUSTOMERS VIA CONTAINERS THAT FLOW IN A DISTRIBUTION NETWORK
20170337535 · 2017-11-23 ·

A liquid product dispensing container device for affixes to a liquid product dispensing container, such as a beer keg, for monitoring, controlling and/or optimizing flow of a liquid product delivered to consumers from the liquid product dispensing container. The liquid product dispensing container device includes a casing for attaching it to the liquid product dispensing container. The liquid product dispensing container device includes a power source, a radio transmitter circuit, a radio/processing module processing radio signal transmissions of information relating to the liquid product dispensing container. An antenna associates with the radio/processing module for sending and receiving the radio signal transmissions between the radio/processing module and at least one stationary reader and/or mobile device.

VENDING MACHINE HAVING INTEGRATED FRESH ORANGE JUICE SQUEEZING, FILLING, BOTTLING AND MEDIA
20170325482 · 2017-11-16 ·

A vending machine having integrated orange juice squeezing, filling, bottling and media, including a box, an opening-closing door, an adjustable supporting base, a rotary material basket, a transportation guide apparatus, a juicer, an electric control valve, a filling container, a waste residue guide apparatus, a waste residue collection bucket, a high-pressure air pump, an air storage tank, a bottle, a bottle container, a bottle transportation mechanism, a bottle guide apparatus, a bottling transportation production-line, a rotary product-output apparatus, a spray water pump, a spray control electromagnetic valve, a finished product aisle, a spray water storage tank, a waste-liquid recovery water tank, a refrigeration-insulation system, a stable voltage power supply, a system control apparatus, an LED light and an ultraviolet germicidal light.

VENDING MACHINE HAVING INTEGRATED FRESH ORANGE JUICE SQUEEZING, FILLING, BOTTLING AND MEDIA
20170325482 · 2017-11-16 ·

A vending machine having integrated orange juice squeezing, filling, bottling and media, including a box, an opening-closing door, an adjustable supporting base, a rotary material basket, a transportation guide apparatus, a juicer, an electric control valve, a filling container, a waste residue guide apparatus, a waste residue collection bucket, a high-pressure air pump, an air storage tank, a bottle, a bottle container, a bottle transportation mechanism, a bottle guide apparatus, a bottling transportation production-line, a rotary product-output apparatus, a spray water pump, a spray control electromagnetic valve, a finished product aisle, a spray water storage tank, a waste-liquid recovery water tank, a refrigeration-insulation system, a stable voltage power supply, a system control apparatus, an LED light and an ultraviolet germicidal light.

BEVERAGE DISPENSING VALIDATION METHOD AND SYSTEM
20170243430 · 2017-08-24 · ·

A computer-implemented method of evaluating a beverage dispenser configuration includes the steps of providing operations data regarding beverage fulfillment operations and generating a beverage dispensing model based on the operations data. The method further includes providing a demand input to the beverage dispensing model to simulate, by a processor, the beverage fulfillment operations. At least one performance result is then calculated based on the simulation, and the performance result is displayed on a display.

VENDING MACHINE FOR SELECTED QUANTITIES OF DISTINCT PERFUMES
20170228959 · 2017-08-10 ·

A vending machine for dispensing selected quantities of distinct perfumes comprises a plurality of containers (70) stored within an air-cooled compartment (3), each container filled with a distinct perfume, a plurality of independent perfume supply circuits assigned to circulation of each distinct perfume comprising one container (70) containing this distinct perfume, a pump (80) assigned to pumping this perfume, the pump connected by means of a flexible pipe (81) to the container (70) and by means of a flexible pipe (82) to one of an equivalent plurality of tubular needles (83) assigned to supplying this distinct perfume. Rotatable perfume bottling assembly units (50) comprising a circumferential arrangement of tubular needles (83) are provided with associated perfume bottle filling drive units (90) adapted to handle delivery of a desired distinct perfume from a specific container (70) into a bottle (41) in a perfume purchase operation.

VENDING MACHINE FOR SELECTED QUANTITIES OF DISTINCT PERFUMES
20170228959 · 2017-08-10 ·

A vending machine for dispensing selected quantities of distinct perfumes comprises a plurality of containers (70) stored within an air-cooled compartment (3), each container filled with a distinct perfume, a plurality of independent perfume supply circuits assigned to circulation of each distinct perfume comprising one container (70) containing this distinct perfume, a pump (80) assigned to pumping this perfume, the pump connected by means of a flexible pipe (81) to the container (70) and by means of a flexible pipe (82) to one of an equivalent plurality of tubular needles (83) assigned to supplying this distinct perfume. Rotatable perfume bottling assembly units (50) comprising a circumferential arrangement of tubular needles (83) are provided with associated perfume bottle filling drive units (90) adapted to handle delivery of a desired distinct perfume from a specific container (70) into a bottle (41) in a perfume purchase operation.

AUTOMATED DISPENSING AND ASSEMBLY PROCESS FOR A FOOD ITEM
20220033242 · 2022-02-03 · ·

A system and method for guiding the assembly of a food or beverage item including a number of components is disclosed. The system includes a starting point device having a controller. The starting point device is operable to receive the details of the food item, which includes the components required to create the food or beverage item. The controller is in communication with multiple dispensers and bins that each include one or more of the components and an indicator. The controller activates the indicators associated with each of the components of the food or beverage item either sequentially or simultaneously to indicate to the staff member all of the components that need to be added to the food or beverage item. As each component is added, the indicator is deactivated until all of the components have been added. Once the food or beverage item is created, the controller indicates that the next food or beverage item can be created.

APPARATUS AND METHOD TO REALIZE PERSONALIZED COSMETIC COMPOSITIONS

An apparatus to realize a personalized cosmetic composition including a feeder to expose a base stored in a chamber, a dispenser to dispense a selected treatment mixture onto the base and form a treated base, a collector to collect the treated base from the chamber and depose the treated base onto a collection container, and a compacter to compact an accumulation of the treated base inside the collection container. The dispenser includes a plurality of reservoirs containing a plurality of additives to be selectively incorporated into the selected treatment mixture, wherein the plurality of additives includes a plurality of pigments to produce the selected treatment mixture in a selected of color.

APPARATUS AND METHOD TO REALIZE PERSONALIZED COSMETIC COMPOSITIONS

An apparatus to realize a personalized cosmetic composition including a feeder to expose a base stored in a chamber, a dispenser to dispense a selected treatment mixture onto the base and form a treated base, a collector to collect the treated base from the chamber and depose the treated base onto a collection container, and a compacter to compact an accumulation of the treated base inside the collection container. The dispenser includes a plurality of reservoirs containing a plurality of additives to be selectively incorporated into the selected treatment mixture, wherein the plurality of additives includes a plurality of pigments to produce the selected treatment mixture in a selected of color.

COSMETIC DISPENSER AND METHOD FOR OPERATING SAME

A cosmetic dispenser includes a communication unit, a control unit for acquiring at least one of user information and environment information through the communication unit and acquiring a cosmetic dispensing method based on at least one of the user information and the environment information, and a cosmetic dispensing unit having a plurality of cartridges for containing cosmetics and a discharge unit for discharging the cosmetics contained in the plurality of cartridges. The control unit receives input information in which an amount of cosmetics to be provided is selected by either a number of times of use or a period of use. The cosmetic dispensing unit dispenses each of the cosmetics contained in the plurality of cartridges in an amount corresponding to the number of times of use or the period of use selected according to the input information.