There is described a system for providing an interface with activity recommendations by monitoring user activity in which user data relating to a user is received at a user device. The user data comprises at least image data, text input, biometric data, and audio data, and may have been captured using one or more sensors on the user device. The user data is processed using at least: facial analysis; body analysis; eye tracking; voice analysis; behavioural analysis; social network analysis; location analysis; user's activities analysis; and text analysis. Based on the user data, one or more states of one or more cognitive-affective competencies of the user may be determined. An emotional signature of the user is determined, based on the one or more states of the one or more cognitive-affective competencies of the user. Based on the emotional signature, one or more recommendations for improving the emotional signature may be recommended.

Device, systems, and techniques for supporting a patient's diabetes management with food item recommendations are described in this disclosure. The device, systems, and techniques may be configured to execute a training process for a model to predict a patient nutrition state of a patient based on a predetermined food item consumed by the patient within a time period. The training process is further configured to determine an estimated biomarker level based on the predetermined food item profile having a set of nutritional attributes for the food item and the model; receive an actual biomarker level of the patient after the patient consumes the food item within the time period; and calibrate the model based on comparing the estimated biomarker level to the actual biomarker level; repeat the training process for one or more food items of a set of predetermined food items; and output the trained model.

A server includes a memory storing instructions and a processor configured to execute the instructions to obtain an inside-fridge image captured in a refrigerator by comparing a pre-stored image to the obtained inside-fridge image, identify whether a change area in which a change occurred in the obtained inside-fridge image is present in the obtained inside-fridge image, based on the change area being not present in the obtained inside-fridge image, obtain first food storage information, using a first result of recognizing the pre-stored image, based on the change area being present in the obtained inside-fridge image, obtain second food storage information, using the obtained first food storage information and a second result of recognizing an object included in the obtained inside-fridge image, and transmit, to the refrigerator, the obtained inside-fridge image and either one or both of the obtained first food storage information and the obtained second food storage information.

Systems and methods are disclosed that facilitate tracking and rewarding health and fitness activities of users using blockchain technology. In an aspect, a system comprises a non-transitory memory comprising instructions, and one or more hardware processors coupled to the non-transitory memory and configured to read the instructions to cause the system to perform operations. The operations comprise receiving health and fitness information for entities, employing a blockchain network to store the health and fitness information for the entities, and sending a non-fungible token (NFT) to an entity of the entities in response to a subset of the health and fitness information associated with the entity satisfying a criterion.

A method of monitoring compliance with an insulin regimen prescribed for a diabetic patient includes receiving continuous glucose monitoring (CGM) data for the patient over a period of time; determining a degree of variability in the CGM data obtained over the period of time; evaluating compliance with the prescribed insulin regimen based at least in part on the degree of variability in the CGM data that is determined; and responsive to the evaluating, causing at least one action to be performed to facilitate a change in patient behavior that increases compliance with the prescribed insulin regimen when compliance is determined to be less than required to optimize therapeutic treatment of diabetes in the diabetic patient.

Modifying a recipe for food based on a geographic origin of produce in the recipe is disclosed. A recipe is identified by a data processing system for a food dish, produce procured for the recipe from source(s), and determines a geographic origin where the produce was grown and an estimated transport time of the produce from the geographic origin to the source(s). A data processing system analyzes the recipe against ingredient(s) available to the user and aspect(s) of the produce, resulting in analysis result(s), modifies the recipe, resulting in a modified recipe based on the geographic origin, the transport time (may be estimated) and the analysis result(s), and makes available to the user the modified recipe.

Systems (200), devices (101), and methods are configured to generate and provide to users an indication representative of conversion of consumption from a first type of aerosol-generating article to a second type of aerosol-generating article. The systems (200), devices (101), and methods may be configured provide at least one first value representative of consumption of the first type of aerosol-generating article (2) such as, for example, combustion-style aerosol-generating articles (e.g., combustible cigarettes), and at least one second value representative of consumption of a second type of aerosol-generating article (4) such as, e.g., for example, a heated-type aerosol-generating articles (e.g., heat sticks), over a time period. The indication representative of conversion of consumption may be based on the at least one first value (2) and the at least one second value (4).

Implementations of various computer methods to couple a computerized ball device which acts as a mobile computing device to record the users environment and project light towards waveguide eyeglasses or contacts which then allows a user to view imbedded light structure holograms in the waveguide while viewing the actual world. The computer ball device additionally has the ability to be docked in a drone cradle which creates a database map of the user's environment while not being utilized by the user for an immediate task. The device may also attach to a wrist band for mobility. The device also has the ability to couple the projected light structures so that a plurality of users may view the same light structure content to build an environment of trust. The device decouples the traditional design of head mounted virtual and mixed reality that place together the camera with the head mounted device.

A system to deliver to a user artificial flavor sensations equivalent to a selected desired real flavor having a database in which is stored data of a number of real flavors broken down into components selected from taste, smell, feel and appearance, A head mounted display device is provided to deliver visual and audio cues of a flavor from the database and a bite sensation component is mounted in the mouth of a wearer of the head mounted display controlling the delivery of taste, feel, and smell components of the flavor to the user.

Systems, devices and methods for managing personal activities and health regimens are provided. In some aspects, a control system comprising specialized computer hardware and software provides instruction(s), warning(s), penalty(ies), encouragement(s) and incentive(s) to a user, based on such a health regimen. In additional aspects, such instruction(s), warning(s), penalty(ies), encouragement(s) and incentive(s) are also based on data from specialized sensors tracking a user's personal activities within a personal activity space. In some aspects, instruction(s), warning(s), penalty(ies), encouragement(s) and incentive(s) are adjusted in real time, based on input from multiple users. In one example, a partial giveback reward is provided to a user, in which part of a regimen goal that is exceeded is provided back to the user as one such incentive.