The present invention discloses an apparatus (1) for preparing beverages, in particular aromatic beverages such as espresso coffee and similar, from the brewing of a single portion (2) of a respective edible substance, whereby said apparatus (1) comprises a portion collection disposition (3) adapted for collecting said single portion (2) of edible substance and a beverage discharge (5), and is advantageously configured so as to simplify the actuation of respective portion collection disposition (3), and to be operated in portable manner, for example in the form of a compact apparatus, recipient, or transported, for example in the form of backpack, or trolley, along a given distance autonomously relative to external energy sources. The present invention further discloses a process for distribution of beverages by means of a beverage preparation apparatus.

A beverage press is described which includes a pressure-activated valve in a pressurized brewing chamber. The pressure-activated valve opens when pressure within the chamber rises above a cracking pressure. A filter in the brewing chamber may filter out solids while passing liquids out of the pressure-activated valve. In some embodiments, a high-pressure beverage filter assembly is disclosed which is configured to mate to a beverage press. Also disclosed is an integrated beverage press incorporating a high-pressure beverage filter assembly and features of a beverage press in a single unit.

A beverage press is described which includes a pressure-activated valve in a pressurized brewing chamber. The pressure-activated valve opens when pressure within the chamber rises above a cracking pressure. A filter in the brewing chamber may filter out solids while passing liquids out of the pressure-activated valve. In some embodiments, a high-pressure beverage filter assembly is disclosed which is configured to mate to a beverage press. Also disclosed is an integrated beverage press incorporating a high-pressure beverage filter assembly and features of a beverage press in a single unit.

An apparatus for making beverages using capsules (2) containing a food substance, having at least one image acquisition device (13) suitable for capturing images in electronic format, which show at least one portion of a capsule (2) located in an image capture zone (14) and which operates in the visible spectrum, a lighting device (15) associated with the capture zone (14) for lighting with light in the visible spectrum said portion of a capsule (2), and a detecting device (17) for detecting the presence of a capsule (2) at the capture zone (14) and/or the arrival of a capsule (2) in the capture zone (14), the detecting device (17) being operatively associated with the lighting device (15) for causing the switching of the lighting device (15) from a switched off condition to a switched on condition, depending on the detection of the presence of a capsule (2) at the capture zone (14) and/or of the arrival of a capsule (2) in the capture zone (14).

The invention concerns a system of: —a beverage preparation apparatus, wherein said apparatus comprises a mainframe (1) supporting a diluent supply (4), at least two container areas (11) with identification means reader device (13), at least two dissolution chamber areas (12), with identification means reader (14), and a user interface (16), and—a multiplicity of containers (2), with identification means (23) identifying the nature of the soluble beverage ingredient the container is designed to store, and—a multiplicity of dissolution chambers (3) with identification means (34) identifying the nature of the soluble beverage ingredient the dissolution chamber is designed to dissolve, wherein the apparatus comprises a control system (18) configured for comparing, for each pair of a container housed in a container area and a dissolution chamber housed in the chamber area positioned under the container area and receiving the soluble beverage ingredient from said container, the identification means (34) of the dissolution chamber and the identification means (23) of the container.

The document describes an assembly of a capsule and brew chamber for a beverage preparation machine. The brew chamber has a first brew chamber part including a cavity for the capsule, and knives for piercing the capsule. The aluminum capsule body is frusto conical shaped and has a bottom, a side wall, a flange and a lid for closing the capsule. The flange is configured to be held between the first and a second brew chamber part, to provide a seal cooperating with a rim of the brew chamber parts. The bottom includes a slanted wall portion under an angle with a longitudinal axis through the capsule, and configured for cooperating with the knives which engage therewith upon closing of the brew chamber. This enables centering of the capsule relative to the central axis of the brew chamber prior to piercing thereof.

The present invention relates to a capsule beverage extraction device for extracting a beverage using a capsule including powder, the device being characterized by including: a pump for supplying room temperature water; a boiler configured to heat the room temperature water supplied from the pump and convert the room temperature water into hot water; a first extracting part for supplying hot water to a capsule and extract the beverage; a second extracting part provided beside the first extracting part and configured to supply hot water to the capsule and extract the beverage; a first flow passage for supplying hot water to the first extracting part from the boiler; a first valve for selectively opening/closing the first flow passage; a second flow passage for supplying from the boiler to the second extracting part; and a second valve for selectively opening/closing the second flow passage.

A method of making a portion capsule that includes steps of: forming a metal material into a base element that includes: i) a wall extending around a central longitudinal axis to define a cavity, and ii) a rim having a top side and an opposing bottom side; filling the cavity with a beverage material; closing the cavity by attaching a foil cover onto the top side of the rim, the cover being dimensioned and configured to be: i) pierced by the mandrel of the beverage making machine in a piercing region, and ii) sealed by the seal of the beverage making machine in a sealing region; and providing an optically detectable identifier onto the metal material so that the optically detectable identifier results on the bottom side of the rim.

A cleaning apparatus for a beverage preparation machine comprises at least one fluid processing device comprising a fluid processing body provided with an outflow portion for the outflow of a cleaning fluid. The fluid processing body comprises at least one of the following means: inlet means for introducing a fluid substance into a container for the preparation of a beverage product by mixing of the fluid substance with an ingredient contained in the container; outlet means for allowing the outflow of the beverage product from the container once the fluid substance is introduced into the container and is mixed with the ingredient. The cleaning apparatus further comprises a cleaning device comprising a cleaning body, which in turn comprises one or more movable elements defining a chamber for housing at least a portion of the fluid processing body, and movement means for moving the one or body are dimensioned and shaped such that, in the active position, the one or more movable elements enclose at least a portion of the fluid processing body in the chamber, such that the cleaning fluid can circulate in a space between the fluid processing body and the one or more movable elements when said cleaning fluid is ejected from the outflow portion of the fluid processing body. In the inactive position the one or more movable elements are moved away from the fluid processing body, such that the fluid processing body and the container can be functionally connected together for the preparation of the beverage product and/or the outflow of the beverage product.

A coffee machine is described. The coffee machine has an exterior mounting port to which a coffee vessel is removably fitted. A water delivery head is positionally fixed with respect to a main housing of the coffee machine, and a tamping system is used to displace the coffee vessel (or part thereof) relative to the water delivery head, thereby to provide tamping of coffee grounds contained in the coffee vessel.