A mobile liquid tank is disclosed that includes an insulated tank body and two heating elements. Also disclosed is a liquid heating system comprising the mobile liquid tank, as well as methods of heating a liquid using the mobile liquid tank.

A beverage brewing system includes a case, a reservoir, a pump, a heating element, and a holder. The case defines a cup reception bay for receiving a cup and a nozzle assembly positioned above the cup reception bay. The reservoir is positioned within the case for containing a fluid. The pump is positioned within the case for pumping the fluid from the reservoir to the nozzle assembly. The heating element is positioned within the case for heating the fluid as the fluid is pumped to the nozzle assembly. The holder holds a pour over bag that has an opening configured to receive a beverage precursor. The nozzle assembly pours the fluid into the pour over bag through the opening, and the fluid flows through the beverage precursor and through the pour over bag into a cup positioned within the cup reception bay.

A robust hot beverage level display system and method for use in a hot beverage dispenser (12) having a sensing element (105), a level display (28), a controller (50) and an elongate probe carrying at least one elongate electrically conductive trace (202) made from annealed rolled copper with a macrocrystalline structure with elongate, metal, granule-like, cohered metal elements that are aligned with each other in parallel relationship (FIGS. 25 and 28), and an electronics module housing (108), for protectively surrounding the controller (50), formed from a pair of housing sections (109, 110) with a pair of mating connective surfaces (220, 224), potting material with adhesive properties (226) filling the housing (108) and protectively enveloping the controller (218, FIG. 39) and display (217, FIG. 3), and a gapless, voidless adhesive layer made of a contiguous, comingling of cured adhesive and cured potting material interposed between the mating surfaces (220,224).

An actively heated or cooled cup or mug has a body with a chamber that can receive and hold a beverage and a heating or cooling system disposed in a cavity below the chamber. The heating or cooling system has a heating or cooling element to actively heat or cool the chamber, power storage devices, and circuitry that controls the operation of the heating or cooling elements. A sensor can detect a presence of a liquid in the chamber, the circuitry configured to turn on power to the heating or cooling elements after said liquid is detected and further configured to automatically turn off power to the heating or cooling elements upon receiving a signal indicating that the liquid in the chamber has dropped below a predetermined liquid level or been depleted completely.

A beverage brewer includes a container configured to hold liquid and having an open top, and a brewing material holder configured to be suspended into the container and to hold beverage brewing material in contact with liquid held in the container. The brewer also includes a pressure assembly operable to provide pressurized liquid flow through the brewing material holder within the container, and/or a heating element configured to be arranged at least partially in an interior of the container and operable to heat liquid held in the container.

Disclosed is a beverage brewing machine, including a kettle body, where the kettle body includes a container; the container is internally provided with a water feeding device; the water feeding device includes a flow guide cover, a stirrer, and a driving device for driving the stirrer to rotate; the flow guide cover is provided with a water inlet and an outlet; the stirrer is located in the flow guide cover and positioned at the bottom of the container; a brewing device is disposed above the flow guide cover; the brewing device is provided with a flow guide cavity and an accommodating cavity; the accommodating cavity is communicated with the flow guide cavity, and is provided with a filtering hole; and the driving device is located below the container.

An recognition and automatic extraction method includes following steps: step A: by a camera, capturing an image of an identification code of a coffee capsule, the coffee capsule being positioned in a receiving groove of a capsule coffee machine, the camera being arranged to the capsule machine and positioned to corresponding to the receiving groove; step B: by a control circuit, decoding the identification code of the coffee capsule; step C: by the control circuit, setting a target of a water outputting volume and a target of a water temperature according to the decoded identification code; step D: by a heating unit, heating water according the target of the water temperature, and delivering the heated water according to the target of the water outputting volume; step E: by an extraction unit, receiving the heated water and extracting the coffee capsule, the placing groove being positioned in the extraction unit.

Methods and systems for employing a sensor to detect two physical characteristics of a liquid in a beverage machine. A sensor may have a conductive probe portion to contact liquid, e.g., to detect a liquid level in a removable water tank, and a thermistor portion to detect a temperature of the liquid.

A beverage dispensing machine designed for aircraft use has compact dimensions, is low-weight and satisfies the safety requirements and standards applicable in that sector. The beverage dispensing machine can dispense both large quantities of a beverage, such as 1.6 liters of American coffee or tea, inside a jug positioned inside an appropriate seat, and smaller quantities of hot water (typically 150 ml), which can be used to prepare beverages, via a nozzle situated on the outside thereof. In one embodiment, the beverage dispensing machine includes a bottom jug retention system having a locking lever hinged on spiral seats to keep the jug stationary during the dispensing of the beverage.

An actively heated mug, travel mug, baby bottle, water bottle or liquid container is provided. The mug, travel mug, baby bottle, water bottle or liquid container can include a body that receives a liquid therein and a heating or cooling system at least partially disposed in the body. The heating or cooling system can include one or more heating or cooling elements that heat a surface of the receiving portion of the body and one or more energy storage devices. The mug, travel mug, baby bottle, water bottle or liquid container can include a wireless power receiver that wirelessly receives power from a power source and control circuitry configured to charge one or more power storage elements and to control the delivery of electricity from the one or more power storage elements to the one or more heating or cooling elements. The mug, travel mug, baby bottle, water bottle or liquid container also can have one or more sensors that sense a parameter of the liquid or sense a parameter of the heating or cooling system and communicates the sensed information to the control circuitry. The control circuitry can turn on, turn off, and/or operate the heating or cooling element to actively heat or cool at least a portion of the body to maintain the liquid in a heated or cooled state generally at a user selected temperature setting based at least in part on the sensed parameter information. The mug, travel mug, baby bottle, water bottle or liquid container can also be paired with a remote device or mobile electronic device to send or receive communications or commands.