Patent classifications
A47J2043/0733
FOOD PROCESSING SYSTEM PRESENTING AN INTEGRATED WEIGHING ARRANGEMENT
The present invention refers to a food processing system presenting a recipient adapted for receiving food ingredients, and a driving arrangement adapted for driving a tool support provided inside of the recipient, and at least one weighing arrangement adapted for weighing the food ingredients. In particular, the weighing arrangement has an elongated structural member and at least one weighing member provided as a single piece that can be directly attached to the recipient or to the driving arrangement thereof.
COOKING MACHINE FOR WEIGHING FOOD
A cooking machine for weighing food includes a housing, a heating tray assembly, a transmission wheel, a motor, a transmission mechanism, a holder and a weighing mechanism; the holder has a first end and a second end; the first end protrudes into an underneath of the heating tray assembly; the second end is fixed to the housing; the motor is fixed to the second end; the heating tray assembly is supported on the weighing mechanism. When the cooking cup is placed on the heating tray assembly, the weighing mechanism only supports the heating tray assembly and the cooking cup, which significantly reduces the weight of the scale pan of the weighing mechanism, thereby improving weighing accuracy and precision.
Intelligent blending and user interface
A food processor system includes a user interface including a plurality of indicators, the user interface configured to receive a user input. A monitoring device is configured to detect at least one property associated with processing one or more food items and generating at least one detection signal. A controller is configured to control operations of a controllable component based on receiving the at least one detection signal, identifying one or more types of food items based on the received at least one detection signal, activating of a first indicator of the plurality of indicators on the user interface, and determining of one or more food processing actions based at least in part on the identified one or more types of food items.
BLENDER FOOD ITEM TEXTURE CONTROL
A food processor includes a controllable component coupled to components of the food processor and configured to process one or more food items during a first time period. A monitoring device is configured to detect a property associated with the processing of the one or more food items during the first period of time and output a first series of detection signals over the first time period, which correspond to at least one property of the food item being processed. A memory is configured to store a plurality of food item vectors in a multi-dimensional feature space, each of which are associated with a type of food item. A controller is configured to control operations of the controllable component based on the detection signals t.
BLENDER FOOD ITEM TEXTURE CONTROL
A food processor includes a controllable component coupled to components of the food processor and configured to process one or more food items during a first time period. A monitoring device is configured to detect a property associated with the processing of the one or more food items during the first period of time and output a first series of detection signals over the first time period, which correspond to at least one property of the food item being processed. A memory is configured to store a plurality of food item vectors in a multi-dimensional feature space, each of which are associated with a type of food item. A controller is configured to control operations of the controllable component based on the detection signals t.
Food Preparation Appliance Equipped With Weighing Means
A food preparation appliance includes a housing with at least one supporting leg, a work bowl, and weighing means arranged to weigh food to be prepared. At least one supporting leg includes suspension means having a supporting part, an anchoring part, and elastic return means. The suspension means is arranged to allow a displacement of the supporting part, in that the preparation appliance includes abutment means to limit the displacement of the supporting part, and in that the weighing means are attached between the supporting part and the housing.
USER RECORDED RECIPE FOR MIXER USING LOAD CELLS
A stand mixer appliance includes a weighing system, an external communication system, and a controller in operative communication with the external communication system. The controller is configured to receive a first user input corresponding to a first recipe ingredient, obtain a weight of the first recipe ingredient using the weighing system, and save a user recorded recipe including the first recipe ingredient and the weight of the first recipe ingredient.
INGREDIENT SCALE SYSTEM AND METHODS
A food preparation system includes an application operable by a computing device, and a scale configured to support a food preparation container and wirelessly communicate weight information associated with the food preparation container wirelessly to the computing device. The application coordinates the weight information with ingredients of a recipe.
Intelligent Blending and User Interface
A food processor system includes a user interface including a plurality of indicators, the user interface configured to receive a user input. A monitoring device is configured to detect at least one property associated with processing one or more food items and generating at least one detection signal. A controller is configured to control operations of a controllable component based on receiving the at least one detection signal, identifying one or more types of food items based on the received at least one detection signal, activating of a first indicator of the plurality of indicators on the user interface, and determining of one or more food processing actions based at least in part on the identified one or more types of food items.
DATA EVALUATION IN A STAND MIXER APPLIANCE
A stand mixer includes a housing, a motor disposed in the housing, and a controller. The method includes operating the motor to mix food contents, receiving, at the controller, a measurement of an operating parameter of the motor of the stand mixer while operating the motor to mix the food contents, filtering, by the controller, a noise interference from the measurement of the operating parameter of the motor, determining, at the controller, a desired end time based on the filtered measurement of the operating parameter of the motor, and continuing to operate the motor to mix the food contents until reaching the desired end time, whereby the mixing operation is completed.