A temperature monitoring system for accurate and real-time temperature monitoring may be employed at a conduit and/or a temperature control element. The conduit is configured to transport a fluid along the length of the conduit, and the conduit may comprise a variety of conduit structures having numerous cross-sections, shapes, orientation, geometry, operating conditions, operation functions, etc. The temperature control element operatively coupled to the conduit may be utilized to control the temperature of the fluid within the conduit. Typically, the temperature control element is configured to heat or cool the fluid within the conduit. The temperature monitoring system may further comprise one or more temperature sensors, such as distributed temperature sensor(s) or discrete temperature sensor(s), operatively coupled to the conduit and/or the temperature control element. The temperature sensor(s) are configured to capture temperature readings at one or more locations along the length of the conduit or the temperature control element.

A cartridge for an e-vaping device includes an infrared sensor configured to measure infrared radiation emitted by at least a portion of a heating element coupled to a dispensing interface in the cartridge. The field of view of the infrared sensor may encompass an entirety of the heating element. The infrared sensor may be an infrared light emitting diode. The e-vaping device may include control circuitry configured to determine the temperature of the heating element based on sensor data generated by the infrared sensor and control the electrical power supplied to the cartridge based on the temperature of the heating element. The control circuitry may control the electrical power to maintain the temperature of the heating element below a threshold temperature. The control circuitry may determine the heating element temperature based on accessing at least a portion of the sensor data stored at a storage device in the cartridge.

A surface temperature measuring method includes: acquiring a radiation light amount of a surface of a measurement object; irradiating the surface of the measurement object with light under a specular reflection condition to acquire a specular reflection light amount; irradiating the surface of the measurement object with light under a diffuse reflection condition to acquire a diffuse reflection light amount; calculating an emissivity of the surface of the measurement object by using a model indicating a relationship between an emissivity and a specular reflectance, and a relationship between the emissivity and a diffuse reflectance of the surface of the measurement object, the acquired specular reflection light amount, and the acquired diffuse reflection light amount; and calculating a surface temperature of the measurement object using the acquired radiation light amount and the calculated emissivity.

Embodiments of the present invention relate to an optical detector system capable of detecting in the infrared and terahertz regions of the electromagnetic spectrum with increased sensitivity and simplicity. It includes microbolometers in an array, a waveguide for receiving readout light input from an optical light source, waveguide splitters for splitting the waveguide to output waveguides such that each microbolometer in the array is optically coupled to an output waveguide. The output waveguide is coupled to an optical resonator of the microbolometer at a resonance frequency to generate a readout light output having a characteristic based on a change in a characteristic of the optical resonator. The system further includes a detector for receiving the readout light output from each of the output waveguides to convert the readout light output to an electrical signal.

Systems and methods are provided for logging temperatures of food products using a temperature assembly including a housing and one or more temperature sensors, e.g., an infrared sensor for surface temperatures and an elongate probe for acquiring a temperature within a food product, and a mobile electronic device including a camera, a communication interface for communicating with the temperature assembly, a processor configured to acquire a temperature reading from the temperature assembly and an image from the camera when the temperature reading is acquired, and memory for storing the temperature reading and image.

A stove guard having a data processing unit and a heat sensor arrangement for receiving heat radiation from objects located in a given field of view and for delivering the detector signals indicative of the received heat radiation to the data processing unit. The heat sensor arrangement is arranged to generate detector signals differently corresponding to the heat radiation received from a central area of the field of view than to the heat radiation received from a circumferential area of the field of view.

Exemplary systems for detecting water include: a light source positioned to transmit thermal radiation through a sample; a lens assembly positioned to: receive the thermal radiation transmitted through the sample; and focus the transmitted thermal radiation onto a filter positioned between the lens assembly and a detector; and a cooling subsystem for cooling the filter and the detector to a temperature below that of the sample. Methods for detecting presence of water in a sample are also disclosed.

Various embodiments disclosed herein describe an infrared (IR) imaging system for detecting a gas. The imaging system can include an optical filter that selectively passes light having a wavelength in a range of 1585 nm to 1595 nm while attenuating light at wavelengths above 1600 nm and below 1580 nm. The system can include an optical detector array sensitive to light having a wavelength of 1590 that is positioned rear of the optical filter.

A cartridge for an e-vaping device includes an infrared sensor configured to measure infrared radiation emitted by at least a portion of a heating element coupled to a dispensing interface in the cartridge. The field of view of the infrared sensor may encompass an entirety of the heating element. The infrared sensor may be an infrared light emitting diode. The e-vaping device may include control circuitry configured to determine the temperature of the heating element based on sensor data generated by the infrared sensor and control the electrical power supplied to the cartridge based on the temperature of the heating element. The control circuitry may control the electrical power to maintain the temperature of the heating element below a threshold temperature. The control circuitry may determine the heating element temperature based on accessing at least a portion of the sensor data stored at a storage device in the cartridge.

A temperature sensing device comprising a housing including a display, an extension at least 1.5 inches long extending from the housing, a temperature sensor, and a connector from the sensor to the housing for transmitting the output to the housing. The extension has a proximal section at the housing and an opposed distal section, the distal section being movable relative to the housing. The temperature sensor is at the distal section of the extension for sensing the temperature of a target material and providing an output related to the temperature of the target material. Optionally, the device includes a thermal insulator at the distal section of the extension protecting the temperature sensor from heat from the target material. Optionally, the device includes a light source at the distal section of the extension for aiming the sensor at the target material.