Patent classifications
A47L15/0026
CONTROL METHOD FOR DISHWASHER
A method of controlling a dishwasher includes washing an object accommodated inside a tub by spraying water and detergent onto the object, rinsing the object by spraying water onto the object, drying the object by removing moisture adhered to the object, detecting an amount of a rinsing agent, comparing the detected amount of the rinsing agent to a predetermined amount, based on the comparison, determining whether the detected amount of the rinsing agent is less than the predetermined amount, and increasing at least one of a temperature of water to be supplied in the rinsing or a drying time in the drying based on determining that the detected amount of the rinsing agent is less than the predetermined amount.
SYSTEM WITH A DISHWASHER, METHOD, AND COMPUTER PROGRAM PRODUCT
A system includes a dishwasher including a washing chamber, a sensor unit designed to detect a time curve of at least one sensor signal of a washing liquor and to output the detected time curve of the at least one sensor signal, a memory unit designed to store the time curve of the at least one sensor signal, an ascertaining unit designed to ascertain a temporal functional value based on the time curve of the at least one sensor signal, and a control device designed to carry out a washing program for washing washware in the washing chamber of the dishwasher and to carry out a specified action as a function of the temporal functional value..
Monitoring and control of thermal sanitization in automated cleaning machines
Systems and/or methods for the monitoring and/or control of thermal sanitization in automated cleaning machines are described. A cleaning machine controller may predict a number of heat unit equivalents that will be delivered during a cleaning process based on a sump temperature difference (i.e., a change in the temperature of the cleaning solution in the sump) experienced at or near the beginning of the cleaning process. One or more cleaning process parameters may be adjusted and/or controlled based on the sump temperature difference in order to ensure that a target number of heat unit equivalents are delivered in order to achieve thermal sanitization of the wares subjected to the cleaning process.
Apparatus and methods for cleaning dishes with an ozone sanitizing cycle
A method for cleaning dishes in a warewasher is provided: It may include filling a sump with hot water, dispensing detergent into the sump, running a wash cycle, draining the used hot water and detergent from the sump after the wash cycle, flushing the sump, filling the sump with the aqueous ozone solution, and running a rinse cycle with the aqueous ozone solution. A warewasher is provided: It may include a timer, a wash chamber, a sump, a hot water fill solenoid configured to direct hot water into the sump, a chemical dispenser, at least one spray arm, a circulation pump, an ozone generator assembly configured to provide aqueous ozone solution to the sump, and a drain assembly. The timer may control the hot water fill solenoid, the chemical dispenser, the circulation pump, the ozone generator assembly, and the drain assembly to effectuate a cleaning sequence.
APPARATUS FOR SEPARATING CHEMISTRIES IN A DOOR-TYPE DISHMACHINE
The present disclosure relates to a dishmachine that includes at least two tanks and methods of using the tanks to isolate, substantially isolate, or incrementally isolate different chemistries from each other during a cycle. The disclosed dishmachine design and method allows for the use of two different, and potentially incompatible, reactive, or offsetting chemistries to be used in the same dishmachine cycle.
AUTOMATIC DISHWASHING METHOD
A method of cleaning ware in a domestic dishwasher using a program having a main wash and a rinse cycle, the method having the step of delivering a dose of a cleaning composition wherein the delivery of the cleaning composition is split between the main wash and the rinse.
WAREWASH MACHINE WITH VAPOR EXTRACTION UNIT
A warewash machine includes a chamber with a wash zone and front, left and right access openings. At least one spray arm is disposed to spray liquid toward the wash zone. A multi-sided hood assembly is movable between a lowered and closed position for washing and a raised open position for inlet and outlet of wares. An air exchange system is provided for extracting hot water vapor from the chamber and for providing heated air into the chamber.
AUTOMATED CLEANING MACHINE PROCESSING USING SHORTENED CYCLE TIMES
An automated cleaning machine may include one or more short cleaning cycles in which the duration of a cleaning cycle is shortened relative to the duration of a default cleaning cycle. During a short cleaning cycle, other cleaning cycle parameters may also be adjusted to ensure that the articles subjected to the short cleaning cycle are adequately cleaned and sanitized. For example, the wash temperature, rinse temperature, and/or cleaning product amounts or concentrations, may be adjusted to account for the shortened duration of the cleaning cycle. The automated cleaning machine may further include one or more short cycle mode(s) during which short cleaning cycle parameters are used and one or more default cycle mode(s) during which default cleaning cycle parameters are used.
SPOT DETECTION ASSEMBLY FOR A DISHWASHER APPLIANCE
A dishwasher appliance includes a cabinet having a wash chamber for receipt of articles for cleaning, a rack assembly slidably received into the wash chamber and configured for the receipt of the articles, and a fluid dispensing assembly for dispensing a fluid onto the articles in the rack assembly during operation of the dishwasher appliance. Further, the dishwasher appliance includes a spot detection assembly. The spot detection assembly includes a transparent component and an imaging device arranged adjacent to the transparent component. As such, the imaging device is configured to detect one or more fluid spots on the transparent component, which is indicative of fluid spots being present on the articles.
AUTOMATIC DISHWASHING METHOD WITH ALKALINE RINSE
A method of cleaning dishware in a domestic dishwasher using a program including a cleaning cycle and a rinse cycle is described. The method includes the steps of a) placing the dishware in the dishwasher; b) delivering a cleaning composition having enzymes into the cleaning cycle to form a wash liquor and subjecting the dishware to the wash liquor; and c) delivering a rinse composition free of enzymes and free of bleach into the rinse cycle to form a rinse liquor having a pH of greater than 9 and subjecting the dishware to the rinse liquor.