A method for operating a water-bearing household appliance for treating articles, in particular a dishwasher or washing machine, the water-bearing household appliance including a treatment chamber for treating the articles with a washing liquor and a dosing system for dispensing a dosing-amount of detergent provided by a dosing unit, the method comprising: selecting one of a plurality of different treatment cycles, controlling the water-bearing household appliance to perform the selected treatment cycle, actuating the dosing system to dispense the dosing-amount of detergent according to the selected treatment cycle, detecting a sensor signal of the dispensed dosing-amount of detergent, adjusting the selected treatment cycle as a function of the detected sensor signal, and controlling the water-bearing household appliance to perform the adjusted treatment cycle.

A dishwashing appliance or variable spray assembly, as provided herein, may include a manifold body, a diverter valve, and a driver. The manifold body may define a fluid inlet, a first flow path, a second flow path, a first spray outlet, and a second spray outlet. The first and second flow paths may be downstream from the fluid inlet. The second flow path may be in fluid parallel to the first flow path. The second spray outlet may be spaced apart from the first spray outlet. The diverter valve may be mounted within manifold body and movable between a first zone position directing wash fluid to the first flow path and a second zone position directing wash fluid to the second flow path. The driver may be disposed outside of the manifold body to motivate the diverter valve between the first zone position and the second zone position.

An artificial intelligence dishwasher including a dish rack on which dishes are arranged, a spray nozzle configured to spray washing water toward the dishes, a washing pump configured to feed washing water stored in a sump to the spray nozzle, a washing motor configured to drive the washing pump, a camera configured to capture the dish rack to obtain a dish arrangement image, and a processor configured to provide the dish arrangement image to a dish recognition model to obtain dish information included in the dish arrangement image, determine a washing cycle for the dishes based on the dish information, and control driving of the washing motor according to the determined washing cycle is provided. A dishwashing method is also provided.

An electronic apparatus configured to control a plurality of cooking apparatuses is provided. The electronic apparatus includes a communication interface, and a processor configured to control the plurality of cooking apparatuses through the communication interface, and provide information to a user terminal apparatus, and the processor is configured to generate, based on receiving a user command of selecting a plurality of recipes, a comprehensive recipe guide to uniformly perform cooking according to the plurality of recipes using the plurality of cooking apparatuses, and provide a guide message according to the comprehensive recipe guide to the user terminal apparatus, and control the plurality of cooking apparatuses based on an order and cooking time provided in the comprehensive recipe guide.

A dishwasher appliance includes a cabinet having a wash chamber for receipt of articles for cleaning, a rack assembly slidably received into the wash chamber and configured for the receipt of the articles, and a fluid dispensing assembly for dispensing a fluid onto the articles in the rack assembly during operation of the dishwasher appliance. Further, the dishwasher appliance includes a spot detection assembly. The spot detection assembly includes a transparent component and an imaging device arranged adjacent to the transparent component. As such, the imaging device is configured to detect one or more fluid spots on the transparent component, which is indicative of fluid spots being present on the articles.

The invention relates to a method of automatic dishwashing in a dishwasher having a wash tank, comprising: in a first step, delivering a first composition to dishware in the tank in the form of a mist; and afterwards, in a second step, delivering a second composition to the dishware in the tank in the form of a jet; wherein the first and second compositions are different, the first composition comprises a bleach, and the second composition is alkaline and comprises a builder. The invention also provides a dishwasher adapted to carry out the inventive method.

The present disclosure relates to a dishwasher and a method of controlling the same. The dishwasher may determine an amount of foam in a wash space using a turbidity sensor measuring a turbidity value of wash water. Additionally, the dishwasher may perform a foam removal operation based on the amount of the foam in the wash space. In this case, the turbidity value measured by the turbidity sensor may be used. The foam removal operation may include a drainage operation, a water supply operation, and a wash operation that are consecutively performed, and may be performed in one or more of a pre-wash course, a main wash course, and a heating and rinsing course.

A method of cleaning dishware in a domestic dishwasher using a program including a cleaning cycle and a rinse cycle is described. The method includes the steps of a) placing the dishware in the dishwasher; b) delivering a cleaning composition having enzymes into the cleaning cycle to form a wash liquor and subjecting the dishware to the wash liquor; and c) delivering a rinse composition free of enzymes and free of bleach into the rinse cycle to form a rinse liquor having a pH of greater than 9 and subjecting the dishware to the rinse liquor.

A dishwasher and method utilize an imaging system to perform various diagnostic operations within the dishwasher, including one or more of level sensing, filter cleaning, wash tub rinse down, foam detection, imaging system cleaning, and remote viewing. A controller may clean a filter by controllably-redirecting a controllably-movable sprayer to spray fluid onto the filter.

A method of washing induction cookware having a cookware content, using induction heating and a water jet, and comprising a washing process having the steps of: heating the cookware during a washing cycle; washing the cookware in the washing cycle with a cold-water jet; drying the cookware after the washing cycle; heat sanitization of the cookware; and steam sanitization of the cookware, whereby the washing process is analyzed by a vision system, the washing process is controlled and adjusted by a controller having parameters varying between each of the cookware content; whereby the parameters are derived from an interfaced cooking apparatus and from a manual input and whereby the vision system serves to regulate a water pressure, a water flow, a heating temperature, and time durations between each of the cookware content, with each of the cookware content having a cooking base, a food contact surface, recipe ingredients cooked, a cooking temperature, and a cooking duration.