A device for customizing a washing program for removing soiling from items being washed in a water-conducting household appliance includes a sensor configured to acquire spectral measurement values of organic compounds in washing water in the water-conducting household appliance. A determination unit determines functional groups of the organic compounds based on the acquired spectral measurement values of the organic compounds, and a customization unit customizes washing parameters of a current washing program based on the determined functional groups.

According to one embodiment of the present disclosure, a dishwashing machine includes a tub accommodating tableware, a nozzle assembly spraying washing water, a vane assembly changing a traveling direction of the washing water sprayed from the nozzle assembly to move linearly inside the tub, a user interface for receiving a divided washing zone selected by a user, and a control unit controlling movement of the vane assembly to wash the selected divided zone by the washing water including the changed traveling direction.

A warewash machine includes a chamber with a wash zone and front, left and right access openings. At least one spray arm is disposed to spray liquid toward the wash zone. A multi-sided hood assembly includes movable front, left, right and top wall sections, and is movable between a lowered and closed position for washing and a raised open position for inlet and outlet of wares. A stationary chamber rear wall includes an outlet opening fluidly connected with a vapor extraction unit at a back side of the rear wall. The vapor extraction unit includes an enclosure with a condenser therein, wherein incoming water to the machine from a cold water input passes through the condenser, wherein the enclosure includes an air outlet to surrounding ambient environment and at least one air mover.

The present disclosure relates to a dishmachine that includes at least two tanks and methods of using the tanks to isolate, substantially isolate, or incrementally isolate different chemistries from each other during a cycle. The disclosed dishmachine design and method allows for the use of two different, and potentially incompatible, reactive, or offsetting chemistries to be used in the same dishmachine cycle.

A dishwasher (1) in the form of a commercial utensil washer or dishwasher which is designed as a batch dishwasher and is realized as a hood-type dishwasher, wherein the dishwasher (1) has a treatment chamber (2) with at least one wash system which is designed as a recirculation system, wherein the treatment chamber (2) has a first treatment zone (6) and at least one further, second treatment zone (7), wherein items of washware can be treated independently of one another and at least temporarily at the same time in the first and in the at least one second treatment zone (6, 7).

Disclosed is a dishwasher ejecting wash water containing microbubbles. The dishwasher according to an embodiment includes a tub accommodating dishes therein, a plurality of wash arms spraying wash water into the tub, a bubble nozzle ejecting wash water containing microbubbles to the bottom of the tub, a sump disposed below the bottom of the tub and collecting wash water therein, a wash pump pumping wash water collected in the sump, a channel-switching unit supplying wash water pumped by the wash pump to at least one of the plurality of wash arms, and a bubble module generating microbubbles in wash water pumped by the wash pump and supplying the wash water containing microbubbles to the bubble nozzle, and a controller operates the wash pump and controls the channel-switching unit and the bubble module to spray wash water through at least one of the plurality of wash arms and simultaneously to eject wash water through the bubble nozzle.

A dishwashing appliance includes a tub defining a wash chamber therein for receipt of articles for washing, a heating element, a sump positioned at a bottom of the wash chamber for receiving fluid from the wash chamber, a drain pump in communication with the sump, and a temperature sensor. Methods of operating the dishwashing appliance may include filling the sump with a liquid and heating the liquid by activating the heating element. Such methods also may include measuring a temperature of a liquid in the sump with the temperature sensor and comparing the measured temperature of the liquid to a minimum drain temperature threshold. Such methods may include draining the liquid from the sump after the measured temperature is equal to or greater than the minimum drain temperature threshold, such as immediately after heating the liquid.

The present disclosure relates to a dishwasher and a method of controlling the same. The dishwasher may determine an amount of foam in a wash space using a turbidity sensor measuring a turbidity value of wash water. Additionally, the dishwasher may perform a foam removal operation based on the amount of the foam in the wash space. In this case, the turbidity value measured by the turbidity sensor may be used. The foam removal operation may include a drainage operation, a water supply operation, and a wash operation that are consecutively performed, and may be performed in one or more of a pre-wash course, a main wash course, and a heating and rinsing course.

A chair device, a mattress device, and a propping device are provided. The chair device includes a support stand, a seat module disposed above the support stand, a connection module disposed at one side of the seat module, a back support module connected to the connection module and disposed at one side of the seat module, a first pressure adjustment module disposed in the seat module, a second pressure adjustment module disposed in the back support module, a first pressure sensing module disposed in the seat module, a second pressure sensing module disposed in the back support module, and a control module. The control module adjusts the first pressure adjustment module according to first sensed pressure signals from the first pressure sensing module, and adjusts the second pressure adjustment module according to second sensed pressure signals from the second pressure sensing module.

A tableware washing device and a method of washing tablewares are provided. The tableware washing device includes: a casing including a first accommodating space, which is used for accommodating at least one tableware for performing a washing process, a carrying module disposed in the casing, a control module, a first cleaning module disposed on an inner side of the casing and electrically connected to the control module, and a first image capture module electrically connected to the control module and disposed in the casing. The first cleaning module includes a plurality of first cleaning units that respectively provide a plurality of cleaning jets to clean the at least one tableware. The control module determines whether or not the at least one tableware is clean through a plurality of first cleaning procedure image informations captured by the first image capture module.