A method for capturing an image of a moving object in a rotary system, for example, an image of a rotating blade in a gas turbine, uses an endoscope to form an image of a moving object. One-dimensional line images are captured with a line scan image sensor which is oriented to lie orthogonal to the direction of movement of the image of the moving object past the image sensor. Successive line images are combined to form a composite two-dimensional image of the moving object. A second image may be detected using a second line scan image sensor oriented orthogonal with respect to the direction of movement of the image, to the first line scan image sensor.

Devices, systems and methods for sorting and labeling food products are provided. Respective spectra of food products for a plurality of segments of a line are received at a controller from at least one line-scan dispersive spectrometer configured to acquire respective spectra of the food products for the plurality of segments of the line. The controller applies one or more machine learning algorithms to the respective spectra to classify the plurality of segments according to at least one of one or more food parameters. The controller controls one or more of a sorting device and a labeling device according to classifying the plurality of segments to cause the food products to be one or more of sorted and labeled according to the at least one of the one or more food parameters.

Devices, systems and methods for sorting and labelling food products are provided. Respective spectra of food products for a plurality of segments of a line are received at a controller from at least one line-scan dispersive spectrometer configured to acquire respective spectra of the food products for the plurality of segments of the line. The controller applies one or more machine learning algorithms to the respective spectra to classify the plurality of segments according to at least one of one or more food parameters. The controller controls one or more of a sorting device and a labelling device according to classifying the plurality of segments to cause the food products to be one or more of sorted and labelled according to the at least one of the one or more food parameters.