Patent classifications
A61K36/46
COMPOUND COMPOSITION FOR IMPROVING BONE HEALTH AND PREPARATION AND APPLICATION THEREOF
A compound composition for improving bone health and preparation and application thereof are provided. The compound composition is prepared by combining a traditional Chinese medicine extract with chicken cartilage collagen, magnesium, vitamin K2 and vitamin D3. The compound composition overcomes the food safety risk of the existing osteoporosis preventive drugs by adding the traditional Chinese medicine extract for improving osteoporosis and promoting bone health. And the compound composition disclosed can be used as a dietary supplement or health food raw material for preventing or treating osteoporosis. Therefore, the compound composition disclosed is suitable for promotion and application.
COMPOUND COMPOSITION FOR IMPROVING BONE HEALTH AND PREPARATION AND APPLICATION THEREOF
A compound composition for improving bone health and preparation and application thereof are provided. The compound composition is prepared by combining a traditional Chinese medicine extract with chicken cartilage collagen, magnesium, vitamin K2 and vitamin D3. The compound composition overcomes the food safety risk of the existing osteoporosis preventive drugs by adding the traditional Chinese medicine extract for improving osteoporosis and promoting bone health. And the compound composition disclosed can be used as a dietary supplement or health food raw material for preventing or treating osteoporosis. Therefore, the compound composition disclosed is suitable for promotion and application.
SEMI-SOLID CAFFEINATED COMPOSITION AND METHODS OF MAKING AND USING THEREOF
A semi-solid composition comprising a gelling component in a sufficient amount to provide a cohesive gelled product, a caffeinated component comprising caffeine, wherein the caffeinated component is bitter, and a complexing component, wherein the complexing component is configured to reduce the bitterness of the caffeinated component by complexing with the caffeinated component.
SEMI-SOLID CAFFEINATED COMPOSITION AND METHODS OF MAKING AND USING THEREOF
A semi-solid composition comprising a gelling component in a sufficient amount to provide a cohesive gelled product, a caffeinated component comprising caffeine, wherein the caffeinated component is bitter, and a complexing component, wherein the complexing component is configured to reduce the bitterness of the caffeinated component by complexing with the caffeinated component.
THE COMPOSITIONS OF PLANT INGREDIENTS AND HERBS AGAINST CORONAVIRUS
A composition of plant ingredients and a composition of herbs are introduced. The composition of plant ingredients and the composition of herbs respectively include Camellia, lotus seedpod of Nelumbo nucifera, Eucommia ulmoides Oliver, Glechoma hederacea and Angelica keiskei. The composition of plant ingredients and the composition of herbs can inhibit coronavirus infection in host cells.
THE COMPOSITIONS OF PLANT INGREDIENTS AND HERBS AGAINST CORONAVIRUS
A composition of plant ingredients and a composition of herbs are introduced. The composition of plant ingredients and the composition of herbs respectively include Camellia, lotus seedpod of Nelumbo nucifera, Eucommia ulmoides Oliver, Glechoma hederacea and Angelica keiskei. The composition of plant ingredients and the composition of herbs can inhibit coronavirus infection in host cells.
COMPOSITION COMPRISING EXTRACTS OF EUCOMMIA ULMOIDES, CROCUS SATIVUS AND/OR MAGNOLIA OFFICINALIS AND THE USE THEREOF IN THE TREATMENT OF SLEEP DISORDERS
The present invention relates to a composition comprising a mixture comprising or, alternatively, consisting of (a) an extract of Eucommia ulmoides and at least one among (b.1) saffron comprising safranal and (b.2) an extract of Magnolia officinalis and/or Magnolia champaca comprising honokiol, or the mixture thereof, as active components. Furthermore, the present invention relates to an innovative formulation of said composition for the modulated release of said active components. Lastly, the present invention relates to said composition for use in a method for the treatment of sleep cycle dysfunction, in particular both of disorders in the NON-REM stage of sleep and of disorders in the REM stage of deep sleep.
COMPOSITION COMPRISING EXTRACTS OF EUCOMMIA ULMOIDES, CROCUS SATIVUS AND/OR MAGNOLIA OFFICINALIS AND THE USE THEREOF IN THE TREATMENT OF SLEEP DISORDERS
The present invention relates to a composition comprising a mixture comprising or, alternatively, consisting of (a) an extract of Eucommia ulmoides and at least one among (b.1) saffron comprising safranal and (b.2) an extract of Magnolia officinalis and/or Magnolia champaca comprising honokiol, or the mixture thereof, as active components. Furthermore, the present invention relates to an innovative formulation of said composition for the modulated release of said active components. Lastly, the present invention relates to said composition for use in a method for the treatment of sleep cycle dysfunction, in particular both of disorders in the NON-REM stage of sleep and of disorders in the REM stage of deep sleep.
COMPOSITION COMPRISING EXTRACTS OF EUCOMMIA ULMOIDES, CROCUS SATIVUS AND/OR MAGNOLIA OFFICINALIS AND THE USE THEREOF IN THE TREATMENT OF SLEEP DISORDERS
The present invention relates to a composition comprising a mixture comprising or, alternatively, consisting of (a) an extract of Eucommia ulmoides and at least one among (b.1) saffron comprising safranal and (b.2) an extract of Magnolia officinalis and/or Magnolia champaca comprising honokiol, or the mixture thereof, as active components. Furthermore, the present invention relates to an innovative formulation of said composition for the modulated release of said active components. Lastly, the present invention relates to said composition for use in a method for the treatment of sleep cycle dysfunction, in particular both of disorders in the NON-REM stage of sleep and of disorders in the REM stage of deep sleep.
Control of tight junction through the use of polyphenols
A method of controlling a tight junction between epithelial cells of an animal comprises providing the animal with a feed containing polyphenols in an amount effective to increase transmembrane protein levels between the epithelial cells thereby minimizing passage of macromolecules between the epithelial cells of the animal