A61K36/52

Products and methods using lunasin enriched soy extract mixtures to reduce free fatty acid levels, increase leptin levels and increase adiponectin levels in plasma

This invention relates generally to products and methods using lunasin-enriched soy extract combined with Reliv Now® to reduce free fatty acid levels and increase leptin levels and adiponectin levels in plasma for the control of obesity, type 2 diabetes and metabolic syndrome. More specifically, the present invention relates to novel compositions comprising lunasin enriched soy extract and Reliv Now® formulations, methods of using these compositions in individuals for the control of obesity, type 2 diabetes and metabolic syndrome, and methods of making compositions comprising them.

Products and methods using lunasin enriched soy extract mixtures to reduce free fatty acid levels, increase leptin levels and increase adiponectin levels in plasma

This invention relates generally to products and methods using lunasin-enriched soy extract combined with Reliv Now® to reduce free fatty acid levels and increase leptin levels and adiponectin levels in plasma for the control of obesity, type 2 diabetes and metabolic syndrome. More specifically, the present invention relates to novel compositions comprising lunasin enriched soy extract and Reliv Now® formulations, methods of using these compositions in individuals for the control of obesity, type 2 diabetes and metabolic syndrome, and methods of making compositions comprising them.

MICROVESICLES DERIVED FROM FERMENTED PLANT-BASED PRODUCTS, METHOD FOR THEIR PREPARATION AND USE
20210228668 · 2021-07-29 · ·

Provided are extracellular vesicles prepared from fermentation products of natural raw materials as well as methods for their production and enrichment. The extracellular vesicles are characterized by a unique size distribution and are particularly suitable for use in health-promoting products, food supplements and drugs.

MICROVESICLES DERIVED FROM FERMENTED PLANT-BASED PRODUCTS, METHOD FOR THEIR PREPARATION AND USE
20210228668 · 2021-07-29 · ·

Provided are extracellular vesicles prepared from fermentation products of natural raw materials as well as methods for their production and enrichment. The extracellular vesicles are characterized by a unique size distribution and are particularly suitable for use in health-promoting products, food supplements and drugs.

MICROVESICLES DERIVED FROM FERMENTED PLANT-BASED PRODUCTS, METHOD FOR THEIR PREPARATION AND USE
20210228668 · 2021-07-29 · ·

Provided are extracellular vesicles prepared from fermentation products of natural raw materials as well as methods for their production and enrichment. The extracellular vesicles are characterized by a unique size distribution and are particularly suitable for use in health-promoting products, food supplements and drugs.

Steam therapy equipment for good health and wellness
11071851 · 2021-07-27 ·

A steam therapy equipment including a vessel for heating a mixture of water and organic materials, a compressor to inject pressurized air into the vessel producing pressurized steam. The pressurized steam is conducted into the equipment via one or more valves. The therapy equipment is formed from at least one panel and may include a supporting frame. The therapy equipment includes a temperature sensor to measure the temperature inside the therapy equipment when pressurized steam is admitted via the valves. A patient enters the equipment and is exposed to the pressurized steam, causing dilation of the skin pores of the patient, whereby toxins are removed from the patient. One or more applicators may conduct pressurized steam to specific portions of the body of the patient. The patient may be provided with a portion of the mixture to consume as part of the steam therapy treatment.

Steam therapy equipment for good health and wellness
11071851 · 2021-07-27 ·

A steam therapy equipment including a vessel for heating a mixture of water and organic materials, a compressor to inject pressurized air into the vessel producing pressurized steam. The pressurized steam is conducted into the equipment via one or more valves. The therapy equipment is formed from at least one panel and may include a supporting frame. The therapy equipment includes a temperature sensor to measure the temperature inside the therapy equipment when pressurized steam is admitted via the valves. A patient enters the equipment and is exposed to the pressurized steam, causing dilation of the skin pores of the patient, whereby toxins are removed from the patient. One or more applicators may conduct pressurized steam to specific portions of the body of the patient. The patient may be provided with a portion of the mixture to consume as part of the steam therapy treatment.

Steam therapy equipment for good health and wellness
11071851 · 2021-07-27 ·

A steam therapy equipment including a vessel for heating a mixture of water and organic materials, a compressor to inject pressurized air into the vessel producing pressurized steam. The pressurized steam is conducted into the equipment via one or more valves. The therapy equipment is formed from at least one panel and may include a supporting frame. The therapy equipment includes a temperature sensor to measure the temperature inside the therapy equipment when pressurized steam is admitted via the valves. A patient enters the equipment and is exposed to the pressurized steam, causing dilation of the skin pores of the patient, whereby toxins are removed from the patient. One or more applicators may conduct pressurized steam to specific portions of the body of the patient. The patient may be provided with a portion of the mixture to consume as part of the steam therapy treatment.

PET FOOD COMPOSITIONS
20210227852 · 2021-07-29 · ·

Described herein are pet food compositions comprising: an insoluble fiber source comprising a lignin; a polyphenol source; and a soluble fiber source; wherein the weight ratio of insoluble fiber to soluble fiber is greater than about 2:1. Methods of making and using these compositions are also described.

PET FOOD COMPOSITIONS
20210227852 · 2021-07-29 · ·

Described herein are pet food compositions comprising: an insoluble fiber source comprising a lignin; a polyphenol source; and a soluble fiber source; wherein the weight ratio of insoluble fiber to soluble fiber is greater than about 2:1. Methods of making and using these compositions are also described.