A horn antenna for emitting an electromagnetic HPEM microwave pulse along a central axis contains a microwave generator for the pulse having a waveguide along the central axis with a generator opening for the pulse, and a horn structure for shaping the pulse with an input opening and an emission opening for the pulse. The generator contains at least one HPEM source for the pulse. Each HPEM source contains at least two antennas for pulse components, disposed in succession in parallel with the central axis. The pulse is formed as a sum of the pulse components. A method for reconstructing a horn antenna to form the horn antenna with increased power, includes constructively increasing a number of antennas toward a respective HPEM source and orienting remaining antennas in a row relative to the first antenna, increasing the waveguide length, and keeping other dimensions of the horn antenna unchanged.

A horn antenna for emitting an electromagnetic HPEM microwave pulse along a central axis contains a microwave generator for the pulse having a waveguide along the central axis with a generator opening for the pulse, and a horn structure for shaping the pulse with an input opening and an emission opening for the pulse. The generator contains at least one HPEM source for the pulse. Each HPEM source contains at least two antennas for pulse components, disposed in succession in parallel with the central axis. The pulse is formed as a sum of the pulse components. A method for reconstructing a horn antenna to form the horn antenna with increased power, includes constructively increasing a number of antennas toward a respective HPEM source and orienting remaining antennas in a row relative to the first antenna, increasing the waveguide length, and keeping other dimensions of the horn antenna unchanged.

Method of processing an object in an energy application zone by radio frequency (RF) radiation emitted by one or more radiating elements configured to emit the RF radiation in response to RF energy applied thereto, wherein the method includes controlling supply of RF energy to the one or more radiating elements via an RF energy supply component, receiving measured response values produced based on RF energy received by the one or more radiating elements from the energy application zone, accessing a stored set of coefficients associated with the RF energy supply component, said set of coefficients being utilized to transform the measured response values and controlling application of RF energy to the one or more radiating elements based on the measured response values and the set of coefficients.

Method of processing an object in an energy application zone by radio frequency (RF) radiation emitted by one or more radiating elements configured to emit the RF radiation in response to RF energy applied thereto, wherein the method includes controlling supply of RF energy to the one or more radiating elements via an RF energy supply component, receiving measured response values produced based on RF energy received by the one or more radiating elements from the energy application zone, accessing a stored set of coefficients associated with the RF energy supply component, said set of coefficients being utilized to transform the measured response values and controlling application of RF energy to the one or more radiating elements based on the measured response values and the set of coefficients.

A method for heating or cooking a frozen food product with a susceptor in a solid state microwave oven includes placing the frozen food product with a susceptor into a microwave oven, heating the food product at a first heating step at a low absorption frequency, and heating the food product at a second heating step at a high absorption frequency.

According to an embodiment of the present invention, there is disclosed an aerosol-generating device for generating an aerosol through microwaves, the device including a microwave heater generating microwaves; a microwave cavity located in the aerosol-generating device, configured to accommodate a cigarette containing an aerosol-generating substrate, and including at least one outlet for passing an aerosol generated from the cigarette heated by the generated microwaves; and a microwave antenna located outside the microwave cavity and configured to transmit the generated microwaves to a predetermined effective area range in the microwave cavity.

According to an embodiment of the present invention, there is disclosed an aerosol-generating device for generating an aerosol through microwaves, the device including a microwave heater generating microwaves; a microwave cavity located in the aerosol-generating device, configured to accommodate a cigarette containing an aerosol-generating substrate, and including at least one outlet for passing an aerosol generated from the cigarette heated by the generated microwaves; and a microwave antenna located outside the microwave cavity and configured to transmit the generated microwaves to a predetermined effective area range in the microwave cavity.

Provided is a system and method for heating an item in a microwave oven. The method includes capturing, with at least one electromagnetic field sensor, at least one electromagnetic field measurement of a microwave chamber, each electromagnetic field measurement of the at least one electromagnetic field measurement corresponding to a region in the microwave chamber, generating an electromagnetic field map of the microwave chamber based on the at least one electromagnetic field measurement, capturing, with at least one sensor, a plurality of thermal measurements of the item being heated in the microwave chamber, each thermal measurement of the plurality of thermal measurements corresponding to a region on the item, and controlling at least one of a position of the item and the electromagnetic field while the item is being heated in the microwave chamber based on the electromagnetic field map and the plurality of thermal measurements.

Provided is a system and method for heating an item in a microwave oven. The method includes capturing, with at least one electromagnetic field sensor, at least one electromagnetic field measurement of a microwave chamber, each electromagnetic field measurement of the at least one electromagnetic field measurement corresponding to a region in the microwave chamber, generating an electromagnetic field map of the microwave chamber based on the at least one electromagnetic field measurement, capturing, with at least one sensor, a plurality of thermal measurements of the item being heated in the microwave chamber, each thermal measurement of the plurality of thermal measurements corresponding to a region on the item, and controlling at least one of a position of the item and the electromagnetic field while the item is being heated in the microwave chamber based on the electromagnetic field map and the plurality of thermal measurements.

A method for controlling a power of an electromagnetic cooking device is shown. The method includes controlling a power supply to deliver a power level to the amplifier and monitoring at least one RF feed delivered to an enclosed cavity. The method further includes identifying an output power based on the RF feed and comparing the output power to a maximum power. A power difference of the output power compared to a target power is determined, and the power difference is compared to a plurality of difference thresholds. Based on the comparison, the power level is adjusted by a plurality of power adjustment magnitudes.