An induction energy transmission system includes a supply unit having a supply induction element to inductively provide energy in an operating state. A receiving unit receives at least part of the energy provided by the supply induction element in the operating state. A sensor unit detects a measurement variable and a first information channel transmits a first signal between the receiving unit and the supply unit, with the first signal coding the measurement variable. A second information channel which differs from the first information channel transmits a second signal between the receiving unit and the supply unit, with the second signal coding the measurement variable.

A cooking apparatus including a main body provided to accommodate an induction heating coil, and a glass assembly provided above the main body to allow a cooking container to be placed thereon. The glass assembly includes a first glass forming a first area on which the cooking container is to be placed, a second glass forming a second area separated from the first area, and a coupling member coupleable to each of the first glass and the second glass, the coupling member including a base disposed below the first glass and the second glass to support the first glass and the second glass while the first glass and the second glass are coupled to the coupling member, and a column formed to extend upward from the base and curved to correspond to a side surface of the first glass and a side surface of the second glass.

A cooking appliance includes a cabinet that defines a cooking chamber. A magnetron is mounted within the cabinet and is in communication with the cooking chamber to direct a microwave thereto. An induction heating coil is mounted within the cabinet and is in communication with the cooking chamber to direct a magnetic field thereto. A turntable is rotatably mounted in the cooking chamber above the induction heating coil. A motor is operatively coupled to the turntable and is mounted within the cabinet outside of the cooking chamber below and adjacent to the induction heating coil. The motor is operatively coupled to the turntable by a non-magnetic rotation hub extending through the induction heating coil.

An induction heater device and a method for controlling an induction heating device are provided. The method may include determining a first target frequency of a first working coil corresponding to the drive command for the first working coil, determining a second target frequency of a second working coil corresponding to the drive command for the second working coil, and determining a final drive frequency of the first working coil and a final drive frequency of the second working coil based on the first target frequency and the second target frequency, respectively.

A cooking appliance apparatus includes at least one fan unit having at least one fan wheel which is mounted for rotation about a rotation axis. A heating element is provided to heat the fan wheel in at least one operating state, with the heating element being configured as an induction heating element.

A household appliance device includes a base unit, a planar unit, and a fixing unit configured to at least partially fix the planar unit to the base unit such that in an assembled state the fixing unit allows restricted movement at least of a part of the planar unit relative to the base unit in a direction of movement at least essentially parallel to a main plane of extension of the planar unit.

An induction heating and wireless power transferring device that includes: a first working coil and a second working coil that are coupled in parallel; a rectification unit configured to rectify alternating current (AC) power to direct current (DC) power; a first inverter unit configured to convert the DC power into resonant current, and apply the converted resonant current to the first working coil or the second working coil; a first switch coupled to the first working coil and configured to turn on or off the first working coil; a second switch coupled to the second working coil and configured to turn on or off the second working coil; and a control unit configured to control the first inverter unit, the first switch, or the second switch to detect whether a target object is located on the first working coil or the second working coil.

An induction cooker according to the present disclosure includes a body including a top plate on which a heating target is placed, a frame formed to surround an outer periphery of the top plate, and having a discontinuous portion being electrically discontinuous from other parts of the frame, a heating coil disposed below the top plate, and configured to inductively heat the heating target, a driver circuit configured to supply electric power to the heating coil, a power transfer coil configured to transfer electric power by magnetic resonance, and a power transfer circuit configured to supply electric power to the power transfer coil, and a power receiving device including a power receiving coil configured to receive electric power from the power transfer coil by magnetic resonance, and a load circuit configured to operate by the electric power received by the power receiving coil.

An electric range is provided that may effectively increase output of a heater by optimizing a shape of each ferrite core without increasing a number of ferrite cores and may secure a maximum area of a through hole that facilitates communication between an inside and outside of a core frame, thereby preventing overheating of the heater and decreasing a use time of the heater.

Several embodiments include a cooking appliance/instrument (e.g., oven). The cooking instrument can draw an alternating current (AC) power and generate a maximum available power for a heating system of the cooking instrument via a power component that converts the drawn AC power. The cooking instrument can then directionally heat each of different zones in a cooking chamber of the cooking instrument in sequence using one or more heating elements of the heating system on at least one side of the cooking chamber such that each step in the sequence utilizes the maximum available power for the heating system.