Patent classifications
H05B6/668
In-oven camera and computer vision systems and methods
Systems and methods include a cooking appliance comprising a heating element disposed within a cooking chamber and operable to selectively emit waves at any of a plurality of powers and/or peak wavelengths, a camera operable to capture an image of the cooking chamber, and a computing device operable to supply power to the heating element to vary the power and/or peak wavelength of the emitted waves and generate heat within the cooking chamber, and instruct the camera to capture the image when the heating element is emitting at a stabilized power and/or peak wavelength. The computing device is operable to generate an adjusted captured image by adjusting the captured image with respect to the stabilized power and/or peak wavelength. The computing device comprises feedback components operable to receive the adjusted captured image, extract features, and analyze the one or more features to determine an event, property, measurement and/or status.
PATTERN RECOGNIZING APPLIANCE
A food preparation appliance includes a housing, a conveyor, a thermal element, a first sensor, a second sensor, and a third sensor. The housing defines an inlet, an outlet, and a processing zone between the inlet and the outlet. The conveyor is configured to move a food product from the inlet, through the processing zone, and to the outlet. The thermal element is positioned within the processing zone. The first sensor is positioned proximate the inlet of the housing and along a lateral side of the conveyor or along a first cantilever arm extending laterally across the conveyor. The second sensor is positioned within the processing zone. The third sensor is positioned proximate the outlet of the housing and along a lateral side of the conveyor or along a second cantilever arm extending laterally across the conveyor.
Techniques for generating contextually-relevant recommendations
A recommendation engine generates contextually relevant media programs tailored to the specific context of the user. The recommendation engine interfaces with one or more Internet-of-Things (IoT) appliances to determine one or more food items stored within the IoT appliance(s) and/or one or more cooking capabilities associated with the IoT appliance(s). The recommendation engine also gathers profile data that reflects a set of preferences associated with the user. Based on the gathered data, the recommendation engine queries a database of cooking program data associated with various cooking programs. The recommendation engine obtains cooking program data that is contextually relevant to the user and then generates a contextual cooking program that describes how to perform a given recipe. During playback of the contextual cooking program, the recommendation engine can modify the contextual cooking program based on the progress of the user in following the recipe.
Internet of things (IoT) apparatuses, systems and methods
An IoT-based system and method are described having an IoT hub including an accelerometer. For example, one embodiment of a system comprises: an Internet of Things (IoT) service, a plurality of IoT devices, each IoT device comprising a first secure communication module, and an IoT hub in communication with the plurality of IoT devices. The IoT hub comprising: a microcontroller unit to execute application-specific program code, a second secure communication module to establish a first secure communication channel with the IoT service and a plurality of second secure communication channels with the plurality of IoT devices, and a sensor to detect physical movements of the IoT hub and to change an operating mode of the IoT hub from a first operating mode to a second operating mode based on the physical movements.
In-oven camera and computer vision systems and methods
Systems and methods include a cooking appliance comprising a heating element disposed within a cooking chamber and operable to selectively emit waves at any of a plurality of powers and/or peak wavelengths, a camera operable to capture an image of the cooking chamber, and a computing device operable to supply power to the heating element to vary the power and/or peak wavelength of the emitted waves and generate heat within the cooking chamber, and instruct the camera to capture the image when the heating element is emitting at a stabilized power and/or peak wavelength. The computing device is operable to generate an adjusted captured image by adjusting the captured image with respect to the stabilized power and/or peak wavelength. The computing device comprises feedback components operable to receive the adjusted captured image, extract features, and analyze the one or more features to determine an event, property, measurement and/or status.
SUSTAINABLE AUTO PULSED ELECTROMAGNETIC IRRADIATION SYSTEM FOR ZERO DISCHARGE WATER TREATMENT
A pulsed electromagnetic irradiation system for water treatment including raw water supply unit in fluid communication with a reaction vessel, a multimode cavity in which the reaction vessel is partially positioned. A magnetron generator is positioned adjacent the multimode cavity and is electromagnetically coupled with liquid within the reaction vessel. A stirring motor is positioned adjacent a bottom surface of multimode cavity and operatively coupled with the reaction vessel to stir the liquid within reaction vessel. A parabolic arm air cooled condenser is terminally connected to the reaction vessel to be in fluid communication with the reaction vessel. A gravity vacuum funnel, where the gravity vacuum funnel is in communication with a first air/water cooled condenser. The first air/water cooled condenser outputs fresh water to a fresh water storage unit.
Sound monitoring and user assistance methods for a microwave oven
A sound sensing module for monitoring the operation of an appliance includes a microphone for monitoring sound generated during operation of the appliance and a controller operably coupled to the microphone. The controller can obtain a sound signal generated during operation of the appliance, analyze the sound signal to identify a sound signature corresponding to an operating event, and implement a responsive action, such as providing a user notification, providing troubleshooting instructions, ordering a replacement part, scheduling a maintenance visit.
Heating power control system and recording medium
A heating power control system includes a storage that stores cooking information including a cooking process that is executed using a cooking appliance and is obtained from a server device, a receiver that receives detection information indicating an absence or a presence of a user of the cooking appliance, and a controller that determines whether or not the user is absent for a predetermined period of time based on the detection information, determines, based on the cooking information, whether or not the cooking process is a heating process when the user is determined to be absent for the predetermined period of time, determines, based on the cooking information, a control method of controlling heating power of the cooking appliance when the cooking process is determined to be a heating process, and controls the heating power of the cooking appliance by the control method.
METHOD FOR OPERATING A MICROWAVE DEVICE
The invention relates to a for operating a microwave device (1), the microwave device (1) comprising a cavity (2) and multiple microwave modules (3) for providing microwaves into said cavity (2), the method comprising the steps of: —providing multiple sets of operation parameters, each set of operation parameters being associated with a certain microwave module (3); •simultaneously transmitting the sets of operation parameters to the respective microwave modules (3) and synchronously applying the set of operation parameters within the respective microwave module (3) after receipt of said set of operation parameters; or •uploading the sets of operation parameters to the respective microwave modules (3) and applying the set of parameters within the respective microwave module (3) after receipt of an acknowledge command or after expiry of a certain time period.
Dynamic heat adjustment of a spectral power distribution configurable cooking instrument
Several embodiments include a cooking instrument. The cooking instrument can include a heating system. The heating system can include one or more heating elements capable of emitting wireless energy into the cooking chamber. The cooking instrument can also include a control system. The control system can executing a heating sequence to drive the heating system, detect, based on an output signal of a sensor, a trigger event, and configure the heating system in response to detecting the trigger event.