A23L3/3481

Process for the reduction in microbial activity in protein product water processing tanks for increased tank water utility and conservation

A method for extending the use of water during the production of products for human consumption in food production facilities for an extended period of time of at least two production days and up to seven production days by delivering an initial chemical charge at the beginning of each production day to return the process water to the desired antimicrobial solution concentration to provide acceptable antimicrobial control of the process water over the extended period of time. The method providing acceptable antimicrobial control in the processing of any protein or non-protein based food products that require batch or continuous chilling as part of the production process. The length of time that the water may be used in a processing tank may be dramatically and safely increased before the processing tank is emptied for cleaning, sanitizing and refilling.

COMPOSITION AND METHOD FOR THE TREATMENT OF PLANT MATTER
20170265458 · 2017-09-21 ·

The herein-disclosed invention is a liquid, humectant composition comprising about 70%-88% distilled water, about 7%-14% food-grade USP propylene glycol, about 5%-10% ethanol, about 4%-8% raw honey, about 0.15%-0.16% Cascade hop oil, about 0.5%-0.9% citric acid, and about 0.06%-0.4% sodium benzoate. The composition should be prepared with USP, food-grade ingredients at room temperature, atmospheric pressure. Super-critical extraction of the Cascade hop oil ingredient is recommended.

Once prepared, between 88.8 ml and 600 ml of said composition should be dropped onto a vented humidor disc for absorption: said saturated disc should then be placed with desired plant matter into a sealed plastic baggie, optionally inside a sealed humidor box. Said plant matter should reach an equilibrium humidity between 60 and 75% and should receive lasting preservative and aromatic effects.

Compositions of food grade coatings to control pest infestations and methods of applications

The invention consists of novel compositions of food-grade coatings comprising mixtures containing propylene glycol as at least one active ingredient and containing at least one inert food-grade acceptable carrier for controlling food pests and pest infestations and reproduction on and/or in food. The invention further provides novel food containers and methods of applying coating compositions, including those of the invention, to foods and to food containers used to store, age, and/or cure the foods.

Compositions of food grade coatings to control pest infestations and methods of applications

The invention consists of novel compositions of food-grade coatings comprising mixtures containing propylene glycol as at least one active ingredient and containing at least one inert food-grade acceptable carrier for controlling food pests and pest infestations and reproduction on and/or in food. The invention further provides novel food containers and methods of applying coating compositions, including those of the invention, to foods and to food containers used to store, age, and/or cure the foods.

Series of skin-whitening (lightening) compounds

The present invention is directed to inhibitors of tyrosinase, pharmaceutical compositions comprising such tyrosinase inhibitors, and methods of making and using the same. Specifically, included in the present invention are compositions of matter comprised of at least one 2,4-dihydroxybenzene analog, which inhibit the activity of tyrosinase and which inhibit the overproduction of melanin.

Series of skin-whitening (lightening) compounds

The present invention is directed to inhibitors of tyrosinase, pharmaceutical compositions comprising such tyrosinase inhibitors, and methods of making and using the same. Specifically, included in the present invention are compositions of matter comprised of at least one 2,4-dihydroxybenzene analog, which inhibit the activity of tyrosinase and which inhibit the overproduction of melanin.

Performic acid on-site generator and formulator

Methods of generating performic acid by contacting aqueous oxidizing agent and aqueous formic acid source in liquid phase are disclosed. A system and apparatus for the in situ production of the performic acid chemistries is further disclosed. In particular, a continuous flow reactor is provided to generate performic acid at variable rates. Methods of employing the oxidizing biocide for various disinfection applications are also disclosed.

Performic acid on-site generator and formulator

Methods of generating performic acid by contacting aqueous oxidizing agent and aqueous formic acid source in liquid phase are disclosed. A system and apparatus for the in situ production of the performic acid chemistries is further disclosed. In particular, a continuous flow reactor is provided to generate performic acid at variable rates. Methods of employing the oxidizing biocide for various disinfection applications are also disclosed.

Engineered water nanostructures (EWNS) and uses thereof

Various embodiments of the present invention relate to, among other things, systems for generating engineered water nanostructures (EWNS) comprising reactive oxygen species (ROS) and methods for inactivating at least one of viruses, bacteria, bacterial spores, and fungi in or on a wound of a subject in need thereof or on produce by applying EWNS to the wound or to the produce.

Engineered water nanostructures (EWNS) and uses thereof

Various embodiments of the present invention relate to, among other things, systems for generating engineered water nanostructures (EWNS) comprising reactive oxygen species (ROS) and methods for inactivating at least one of viruses, bacteria, bacterial spores, and fungi in or on a wound of a subject in need thereof or on produce by applying EWNS to the wound or to the produce.