Patent classifications
A47J43/0711
FOOD PROCESSING SYSTEM AND INTERCHANGEABLE ACTUATED ACCESSORIES
A food processing system includes a base and an actuator that is releasably mounted to the base. The actuator may have an unactuated position and an actuated position. Numerous accessories each may be individually and interchangeably mountable to and releasable from at least one of the base and the actuator. Each attachment may perform a food processing function when the actuator is moved from the unactuated position to the actuated position.
Stirring wand
A stirring wand is configured for selective engagement with a mixing device. The stirring wand comprises a substantially vertical portion having an upper end and a lower end, a first tapered surface that includes a first pitch angle proximate the upper end of the substantially vertical portion and a second pitch angle proximate the lower end of the substantially vertical portion, a substantially horizontal portion having a base and a distal tip, and a second tapered surface extending from the base to the distal tip. The second tapered surface includes a third pitch angle proximate the base and a fourth pitch angle proximate the tip.
INLINE SPIRALIZING FOOD PROCESSOR
The invention described herein is directed to an inline spiral cutting food processor that includes a motor that rotates an upper positioned disc with a blade assembly by means of a belt or gear assembly or mechanism. The entrance and exit chute are fixed and positioned in-line with the axis of rotation of the blade supporting disc member. The entrance chute is positioned above the cutting disc, and the exit opening (or chute) is below. During operation a food item is pushed down the entrance chute as the blade rotates and cuts it. Cut food falls down through the opening or exit chute into a storage container or jar. The food cutting assembly is configured to generate spiral or helical food from vegetables.
HELICAL BEATER MIXER
The unique shape of the helical beater described herein not only achieves higher mixing performance but also power efficiency. By using high strength plastics instead of metal, the improved helical beater design described herein will lower or fix material and manufacturing costs and will provide a better method of controlling the geometry of the beater body.
Pressure Cooker Autospice Dispenser with Optional Blender Dispenser
This device will allow an individual to store and cook Food by pre-programming the pressure cooker for that purpose. Additionally, additional spices may be used depending on Specific recipes, and a blender or chopper may also be required if it is required by the recipe. The operation of this device may also be controlled remotely.
Spiralizer Device
A spiralizing device that cuts vegetables into elongated strands. The spiralizing device includes a base that connects to a kitchen utensil, and a cutting blade for contacting the cutting the vegetables. The spiralizing device is an accessory that connects to and receives power from the kitchen utensil.
COOKING ARM AND COOKING SYSTEM
There is provided a cooking arm and a cooking system that are capable of providing novel cooking experiences, the cooking arm according to an aspect of the present technology including a cooking function arm portion including a first attaching/detaching portion capable of attaching/detaching an attachment having a cooking function; a movement function arm portion including a second attaching/detaching portion attachable/detachable to/from an arm movement unit that moves along a movement mechanism provided in a cooking system; and a hinge portion that rotatably connects each of the cooking function arm portion and the movement function arm portion. The present technology can be applied to a system kitchen having a robotic function.
ICE CREAM MAKER ASSEMBLY
An ice cream making assembly includes a mixing bowl having an outer housing and an inner liner defining a wall cavity therebetween. The mixing bowl further includes a radiator fin unit received within a portion of the wall cavity and a phase-change medium filling a further portion of the wall cavity surrounding at least a portion of the radiator fin unit. The radiator fin unit defines an outer chamfer extending generally along an outer cross-sectional profile of the wall cavity and a tapered inner profile extending along inner cross-sectional profile of the wall cavity and in at least partial contact with the inner liner. The assembly further includes a dasher including first and second mixing arms extending outwardly from an anchor end of the axle and upwardly and outwardly to generally follow an angled inner profile of the a food-product receiving cavity defined by the liner.
Food Processing Device
A food processing device capable of blending foodstuff, the device may include an immersion blender (2) having a shaft (20) enclosed within a shaft housing (21), the shaft (20) may be in operable connection with a first rotatable blade (23); a gearbox (3) in operable connection with the immersion blender (2); a coupling unit (4) having a wall and a slidable member (43); and a driver (5), wherein said immersion blender (2) may be configured to rotate the first rotatable blade (23), and wherein the coupling unit (4) may be configured to connect the gearbox (3) to the driver (5). The food processing device may further include a food processing container (1) with a second rotatable blade (15), wherein the immersion blender (2) may be configured to rotate said second rotatable blade (15).
MIXING APPARATUS, MIXING MACHINE AND COOKING UTENSIL
Disclosed in an embodiment of the present application is a mixing apparatus, mixing machine, and cooking utensil. A mixing apparatus that can be fitted to an electric motor assembly. The electric motor assembly is able to drive the mixing apparatus to rotate for mixing food ingredients. The mixing apparatus comprises a connection part, stirring rods extended from the connection part and stirring bars. The positions at which the stirring bars are fitted to the stirring rods can be adjusted based on the type and quantity of food ingredients to increase mixing uniformity.