An induction cooking system including a first shell including a first housing, a first plate coupled to the first housing, and a first induction coil within the first housing. The induction cooking system also includes a second shell coupled to the first shell, the second shell including a second housing, a second plate coupled to the second housing, and a second induction coil within the second housing. The induction cooking system further includes a first temperature sensor for sensing a first plate temperature, a second temperature sensor for sensing a second plate temperature, and a controller. The controller is configured to receive the first plate temperature, receive the second plate temperature, adjust a first current supply to the first induction coil based on the first plate temperature, and adjust a second current supply to the second induction coil based on the second plate temperature.

A cooking apparatus may comprise: an alarm; a cooking plate including glass and a capacitance sensor panel; and a control unit which determines a reference position corresponding to the position of a cooking vessel on the basis of a capacitance change of the cooking plate, determines a plurality of regions on the cooking plate, to which different weights are provided depending on a distance from the reference position, and controls the alarm to output a warning message when a value of capacitance change of the cooking plate having the weights applied thereto exceeds a predetermined value.

A cooking system that utilizes vibration to improve the convenience of preparing food and the quality of the finished product. The system uses a vibrating device coupled to a cooking vessel with a pad and/or isolation blocks disposed between the vibrator and the vessel. The cooking system can be adapted to prepare specific foods in specific quantities, such as popcorn in pre-packaged containers.

A cooking apparatus is disclosed, which comprises a first housing provided with an inverter for induction heating; and a second housing including a working coil to which a current supplied from the inverter is transferred, heated as a container for receiving cooking food is arranged thereon, wherein the first housing and the second housing constitute spaces detached from each other.

Autonomous hydraulic unit comprising a liquid inlet (1); a flow meter (2) which is jointly attached to an inlet (3) of a compression chamber (4) of a pump (5) where a piston (6) injects the compressed liquid through a nozzle (7) into a heating chamber (8).

A plastic body (9) integrates in one piece the compression chamber (4), a self-priming valve (10) and a safety valve (11). A heating element (12) contained within a body (9) determines with a disk (14) the heating chamber (8) where the temperature of the liquid injected by the piston (6) is raised in its passage towards the outlet (13).

An induction heating type cooktop includes a case, a cover plate that is coupled to an upper end of the case and that includes an upper plate configured to seat an object on an upper surface of the upper plate, a working coil disposed in the case and configured to heat the object, a thin film attached on the upper plate, and a thermal insulating member disposed vertically between a lower surface of the upper plate and the working coil.

In an exemplary embodiment, an induction cooking pan can include: a pan; a handle coupled to the pan; wherein the pan can include: a ceramic inner coated portion; a first metallic outer portion; and a second metallic outer portion; wherein the second metallic outer portion is at least one of extruded or impact bonded to the first metallic outer portion; wherein the second metallic outer portion can include: a generally circular shape and can include a plurality of punched openings therethrough; and wherein the plurality of punched openings have been at least one of: impact bonded into a lower surface of the first metallic portion; or extruded into a lower surface of the first metallic portion; and wherein the first and second metallic outer portions have been machined substantially smooth.

An induction heating type cooktop includes a cover plate that is coupled to a top of a case and that includes an upper plate configured to seat an object to be heated, a working coil disposed inside the case and configured to heat the object, an insulator disposed between a bottom surface of the upper plate and the working coil, and a thin film that is disposed on at least one of a top surface of the upper plate or the bottom surface of the upper plate and that includes a plurality of sub-films that are arranged about a central portion of the thin film. An outer boundary of one of the plurality of sub-films is positioned radially outward of an outer boundary of another of the plurality of sub-films relative to the central portion of the thin film.

An induction heat cooking apparatus is provided that may include heating coils, a plurality of heating elements that operates the heating coils, a housing that accommodates the plurality of heating elements, a cooling fan that blows air that cools the plurality of heating elements accommodated in the housing, a first cooling flow channel in which a first group of heating elements of the plurality of heating elements is positioned, a second cooling flow channel in which a second group of heating elements of the plurality of heating elements having exothermic values lower than exothermic values of the first group of heating elements is positioned, and a flow guide that divides the first cooling flow channel from the second cooling flow channel and guides a flow of the air blown by the cooling fan to allow the air to flow to the first cooling flow channel first and then flow to the second cooling flow channel.

When an inverter circuit is driven at a predetermined driving frequency, an amount of current change per predetermined period of time of an input current or a coil current is detected, and a heating period from a start of control until the amount of current change becomes a set value or less is measured. Then, the inverter circuit is controlled to reduce high frequency power to be supplied to a heating coil in accordance with a length of the measured heating period.