An induction cooking apparatus including a coil beam assembly, an inverter assembly, and a heatsink. The coil beam assembly includes one or more induction coils. The inverter assembly includes a first circuit board that is electrically connected to the induction coil(s) such that the inverter assembly is configured to supply electricity to the induction coil(s). The heatsink has a beam-like structure and is attached to both the coil beam assembly and the inverter assembly. The heatsink is positioned above the inverter assembly and below the coil beam assembly such that the heatsink is the sole support structure for the inverter assembly. A method for assembling the induction cooking apparatus is also described.

An induction heating cooking device includes a cooking table having an auxiliary slit; an induction coil for generating a magnetic field so as to inductively heat a cooking container placed on the cooking table; multiple light sources disposed at the outside of the induction coil; and a main slit through which light emitted from the light sources passes. The induction heating cooking device forms a virtual flame image on the cooking container, thereby enabling the heating state of the induction heating cooking device to be intuitively checked.

A heating cooking apparatus has an electricity-recovery coil configured to recover a leakage magnetic flux that leaks from a heating coil and to generate electricity, a storage battery configured to store the electricity generated by the electricity-recovery coil, a first driving circuit configured to receive electricity supplied by a commercial electricity source and to supply high-frequency current to the heating coil, a second driving circuit configured to receive electricity supplied by the storage battery and to supply high-frequency current to the heating coil, and a controller configured to operate in an induction heating mode to inductively heat a heating target placed on a heating zone by the heating coil supplied with high-frequency current from the first driving circuit, and to operate in a power supply mode to supply power to a power receiver by the heating coil supplied with high-frequency current from the second driving circuit.

An induction heating cooking device includes a cooking table having an auxiliary slit through which light passes; an induction coil for generating a magnetic field so as to inductively heat a cooking container placed on the cooking table; at least one light source disposed at the outer edge of the induction coil; an optical member for changing the traveling direction of light emitted the light source and concentrating the light, and a main slit through which light emitted from the optical member passes so as to form a flame image on the cooking container. The induction heating cooking device forms a virtual flame image on the lower surface of a cooking container at the time of operation of the induction coil, thereby enabling the heating state of the cooking container to be easily recognized.

An induction cooking hob (1) with illumination equipment comprises a cover element (2) arranged at the top side of the induction cooking hob and including at least one heating zone, a chassis (5) arranged below the cover element (2) and at least one induction coil unit (3) having an induction coil (10). The induction coil unit (3) is arranged below the at least one heating zone. According to the invention, a light emitting diode (4) is mounted to the center of the at least one induction coil unit (3). Thermal conductive contact between the light emitting diode (4) and the chassis (5) is provided by a spring element (12) pressing at least a surface of the light emitting diode (4) onto the chassis (5).

There is provided a cooker having at least one heating element (200). The cooker also has a supporting structure for supporting a cooking vessel above the heating element (200) and a bi-metallic element (202). The bi-metallic element (202) drives the heating element (200) to move based on a temperature of the bi-metallic element (202).

A system is provided that offers climate control, and optionally other processing, in separated compartments that hold items in removable and/or lockable containers that may be individually climate-controlled. In addition to these basic functions, the system can integrate functions for notifying users of important events. Examples include, but are not limited to, sensor readings that indicate spoiled food, temperature changes outside a desired range, containers not opened or removed within a predetermined time period, etc. Different processing options for items stored in the compartments may be integrated into the system. Examples of advanced processing include, but are not limited to, heating (thawing, cooking), pressurizing or depressurizing containers, physical movement of items (vibrating, turning content in the container), etc.

An induction hob includes a main body with an upper main surface on which in use at least one pan to be heated can be placed, and a lower main surface. The induction hob also includes at least one inductor coupled to the main body at the lower main surface, and a flexible body, fixed to the lower main surface. The flexible body has alternating first, electrically insulating layers and second layers each including at least one electrically conductive track. The inductor has a plurality of such electrically conductive tracks, which are positioned at different second layers and are electrically connected to each other in series and/or parallel to form a plurality of loops.

An induction heating type cooktop includes an upper plate coupled to a top side of a case and configured to place an object to be heated on a top of the upper plate, a working coil disposed inside the case to heat the object, a thin film disposed on at least one of a top surface or a bottom surface of the upper plate, an insulator disposed between the bottom surface of the upper plate and the working coil, and a temperature sensor configured to measure a temperature of at least one of the thin film or the upper plate by a plurality of thermocouples.

The present invention relates to a cooking hob (10) comprising at least one cooking area (12) and at least one user interface (14), wherein the cooking area (12) is subdivided into cooking zones, each cooking zone is activatable at a predefined power level and the user interface (14) comprises a position indicator device (18) for indicating a position of at least one cooking vessel on the cooktop.