A beverage preparation capsule containing a beverage preparation ingredient, having a body with side walls formed from one or more substantially air- and liquid-impermeable sheet materials defining a chamber containing a beverage preparation ingredient and further defining an outlet channel having an upstream end in fluid communication with the chamber for escape of beverage from the chamber. At least a region of the outlet channel is filled by a filtration material for filtering the beverage escaping from the chamber. Also provided is a clamp assembly for preparing a beverage from such a capsule, the clamp assembly comprising two or more clamp members, wherein an inner wall of at least one of the clamp members comprises a concave base surface for receiving the capsule and one or more pressure pads projecting from the concave base surface for selectively constricting a region of the capsule. Also provided are a beverage preparation apparatus and system comprising the clamp assembly, and a method of preparing a beverage from the apparatus.

A device for delivering a liquid heated to a desired temperature under pressure in a microwave oven comprises a first chamber adapted to receive and hold a first volume of a liquid, a second chamber adapted to receive and hold a second volume of the liquid, a vapor flow path from the first chamber to the second chamber, and a liquid/vapor flow path from the second chamber to a destination outside of the second chamber. When the liquid in the first chamber reaches its boiling point and at least partially turns into a gas, at least a portion of the gas flows through the vapor flow path from the first chamber into the second chamber, thereby increasing a pressure in the second chamber. The increased pressure in the second chamber forces the liquid in the second chamber through the liquid/vapor flow path and out of the second chamber.

A capsule, a system and a use of the system for preparing double beverages like a double espresso, a double lungo and a double ristretto are provided. With the capsule, system and use, a high quality double espresso, double lungo and double ristretto can be brewed in an on demand apparatus. The capsule has a shape and configuration which is easily acceptable for the average user whereas the brew which is obtainable with the capsule meets high quality standards. To that effect, the capsule has a frusto-conical capsule body with a radial flange at one end, a foil lid closing off the body and connected to the flange, and a coffee bed which is accommodated in the internal space bounded by the capsule body and the foil lid and which has a weight of 9-13 g and a (height)/(maximum width) ratio within the range of 0.9-1.2.

A capsule for extraction of a beverage of the filter-coffee type has a capsule body (2), made of water-impermeable material, which defines a chamber (3), present inside which is a precursor of the beverage, comprising soluble coffee and roast and ground coffee. At least 51 wt % of the precursor is roast and ground coffee having a grain size expressed in x50 comprised between 350 and 800 ?m, and the complement to 100 wt % of the precursor is soluble coffee having a grain size expressed in x50 comprised between 1000 and 5000 ?m. The roast and ground coffee is laid out to form a first layer (GC) in the lower part of the capsule body (3), and the soluble coffee (SC) is laid out to form a second layer (SC) in the upper part of the capsule body, i.e., in a position corresponding to the inlet wall (5) and/or above the first layer (GC). The first layer of roast and ground coffee (GC) is pressed inside the capsule body (3), and the second layer of soluble coffee (SC) is present inside the capsule body (3) substantially unpressed.

The invention related to a capsule for preparing a beverage comprisinga substantially rigid capsule body having a circumferential sidewall extending around an inner space of the capsule, said inner space being at least partially filled with a beverage ingredient suitable for preparing the beverage, a base wall covering the inner space at a first end of the sidewall, a flange arranged circumferentially around an open side of the capsule at a second end of the sidewall of the base body opposite the base wall, a lid covering the inner space and the open side of the capsule at the second end of the sidewall opposite the base wall and tightly closing the capsule, the lid being removably attached to the flange of the capsule, a filter element positioned in the inner space of the capsule between the beverage ingredient and the lid; anda carrier disk provided in the inner space of the capsule between the lid and the filter, said carrier disk comprising multiple preformed outlet openings suitable for draining the prepared beverage from the inner space outside of the capsule when the capsule is used in the beverage preparation device. According to the invention, the capsule comprises at least one mechanical deformation at the junction or in the vicinity of the junction of the flange and side wall of the capsule, said mechanical deformation retaining the carrier disk inside the inner space of the capsule. The invention also relates to a manufacturing method for manufacturing said capsule and to the use of said capsule.

A machine for dispensing beverages from a pod, includes a frame, a container including a pod-receiving zone, a fluid-dispensing needle holder to hold fluid-dispensing needles and a moving system for moving the needle holder from a position released from the pod to a position engaged on the pod, the moving system including a control member mounted in rotation about a vertical axis on the frame, wherein the control member includes a body equipped with at least one spiral ramp which cooperates with at least one pin secured to a piston, the piston being secured to the needle holder and mounted in translation along the vertical axis, the at least one spiral ramp including at least two different slope zones, configured to correspond respectively to a zone where the fluid-dispensing needles approach contact with the pod and to a work zone where the fluid-dispensing needles are engaged on the pod.

The present invention relates to a beverage machine. The beverage machine comprises a brewing unit (10) with (i) a main body (12) defining a hollow (14) for receiving a portable capsule holder (18) and (ii) a lid (20) connected to the main body (12) for opening and closing the hollow (14). The beverage machine comprises a portable capsule holder (18) that is configured to receive a capsule (50) which encapsulates an extractable food product. The brewing unit (10) and the portable capsule holder (18) cooperate together in a manner that is regarding the liquid flow similar as a fountain.

At least two consumables of a set for use in a beverage dispenser wherein each consumable includes a filtering body defining a space containing a food substance, from which the beverage is obtained by use of liquid, and a recognition element representing a surface of the filtering body configured to face a plurality of nozzles of the beverage dispenser that provide a flow of liquid through the consumable. The recognition element has a mechanical property, which is recognizable and/or interpretable by the beverage dispenser when said beverage dispenser obtains a sensor signal by sensing a flow characteristic of the flow of liquid, when the flow of liquid through the consumable is started by the plurality of nozzles. Said mechanical property is different for each type of consumable of the set of consumables so that a characteristic of said sensor signal depends on the mechanical property of the recognition element.

A system for preparing a quantity of beverage suitable for consumption, including an apparatus including a first brew chamber part having a cavity bounded by a chamber inner wall and a chamber bottom of the first brew chamber part wherein the cavity is arranged for selectively holding one of a first and second exchangeable capsules, wherein the first brew chamber part is further provided with an alignment cap which is movable in an axial direction of the first brew chamber part.

An in-car coffee maker, powered by DC12 or DC24 direct current voltage, has an outer shell; a water pump support rack is provided at an inner bottom part of the outer shell; a water pump is mounted in the water pump support rack; a circuit control board is mounted on the water pump support rack; a water inlet pipe and a water outlet pipe are mounted on the water pump; a heating element support rack is mounted on the circuit control board; a heating element is mounted on the heating element support rack; the heater element support rack is mounted with a water container; four legs of the water container are fitted to a periphery of the heating element support rack; a left side surface of the water container is provided with an insertion slot inserted with a button board; a button switch is mounted on the button board.