Patent classifications
A47J31/3695
System, cartridge, beverage preparation unit and method for producing a beverage
Disclosed is a system for producing a beverage, in particular a cold beverage, comprising a cartridge that has a reservoir filled with a beverage substance, a beverage preparation unit with a cartridge receptacle into which the cartridge can be reversibly inserted, and a cartridge discharge device which causes at least partial transfer of the beverage substance from the reservoir into a mixing chamber; furthermore, the beverage preparation unit comprises a fluid supply which opens into the mixing chamber, or the system includes a movable plunger which is placed inside the reservoir and can be transferred from a starting position into a final position by means of the cartridge discharge device.
Beverage-making apparatus
A beverage-making apparatus includes: an ingredient package accommodation portion. The ingredient package accommodation portion includes: an ingredient package accommodation body including a plurality of ingredient package receiving parts configured to accommodate a plurality of ingredient packages; and an ingredient package accommodation cover configured to couple with and cover the ingredient package accommodation body and secure the plurality of ingredient packages in the ingredient package accommodation portion. Each of the plurality of ingredient package receiving parts, which is configured to accommodate a corresponding ingredient package among the plurality of ingredient packages, includes: at least one discharge channel configured to discharge contents of the ingredient package provided in the ingredient package receiving part, and at least one water supply channel configured to supply water to the ingredient package provided in the ingredient package receiving part.
BEVERAGE PREPARATION MACHINE WITH INLET ARRANGEMENT
An inlet arrangement of a beverage forming apparatus is provided, where the inlet arrangement is configured to deliver liquid to a beverage cartridge. The inlet arrangement includes a central inlet port and a plurality of inlet ports arranged around the central inlet port. The beverage forming apparatus has the ability to implement different dispensing operations in which dispensing occurs through selectable subsets of the inlet ports. A gasket arrangement may be used with the inlet arrangement.
Capsule and system for preparing a beverage by centrifugation in a beverage production device
A capsule is designed for insertion in a centrifugal beverage production device for preparing a beverage from a substance contained in the capsule by introducing liquid in the capsule and passing the liquid through the substance using centrifugal forces. The capsule includes a body having a bottom end and an open end spaced apart in the axial direction, an upper wall for covering the body at the open end along a direction transverse to the axial direction, and an enclosure between the body and the upper wall containing a predetermined amount of beverage substance. The capsule further includes an annular pressure-setting ring configured for adjusting the backpressure in the beverage production device. The pressure-setting ring provides an improved coffee in-cup quality. A set of capsules can have pressure-setting rings of different dimensions for setting different backpressure when engaged in a centrifuging beverage production device.
Portable coffee brewer
This invention relates to a portable, ruggedized, impact resistant appliance for brewing a beverage having a water tank system, a water delivery system, a brewing system, electronics capable of brewing a beverage, and a user interface for controlling said electronics.
Selection valve and beverage system including same
A selection valve for a beverage preparation machine comprises a valve body with a hot water inlet, an air inlet, and at least a first outlet. A selector member is movably mounted relative to the valve body for movement between a first position in which the hot water inlet is in fluid communication with the at least first outlet, and a second position in which both the hot water inlet and the air inlet are in fluid communication with the at least first outlet. A satellite element has a predefined limited amount of free relative movement relative to the selector member for allowing the satellite element to be independently positioned between the first and second positions of the selector member.
CAPSULE, A SYSTEM FOR PREPARING A POTABLE BEVERAGE FROM SUCH A CAPSULE AND USE OF SUCH A CAPSULE IN A BEVERAGE PREPARATION DEVICE
A capsule containing a substance for the preparation of a potable beverage. The capsule comprises an aluminum capsule body having a side wall and an outwardly extending flange and a sealing member at the outwardly extending flange for providing a fluid sealing contact with an enclosing member of a beverage preparation device. The beverage preparation device comprises an annular element having a free contact end which may be provided with a plurality of radially extending open grooves. The sealing member is integral with the outwardly extending flange and comprises at least one projection projecting from the outwardly extending flange. The projection comprising a projection top and is configured such that its projection top exerts a radial force on the free contact end of the annular element if the capsule is positioned in the enclosing member of the beverage preparation device and the enclosing member is closed by means of a closing member of the beverage preparation device.
CAPSULE FOR THE PREPARATION OF A COFFEE-BASED BEVERAGE
A capsule for extraction of a beverage of the filter-coffee type has a capsule body (2), made of water-impermeable material, which defines a chamber (3), present inside which is a precursor of the beverage, comprising soluble coffee and roast and ground coffee. At least 51 wt % of the precursor is roast and ground coffee having a grain size expressed in x50 comprised between 350 and 800 μm, and the complement to 100 wt % of the precursor is soluble coffee having a grain size expressed in x50 comprised between 1000 and 5000 μm. The roast and ground coffee is laid out to form a first layer (GC) in the lower part of the capsule body (3), and the soluble coffee (SC) is laid out to form a second layer (SC) in the upper part of the capsule body, i.e., in a position corresponding to the inlet wall (5) and/or above the first layer (GC). The first layer of roast and ground coffee (GC) is pressed inside the capsule body (3), and the second layer of soluble coffee (SC) is present inside the capsule body (3) substantially unpressed.
Systems for controlled heating and agitation for liquid food or beverage product creation
Systems for controlled heating and/or agitation for liquid food or beverage product creation are disclosed. A dispenser for producing a food or beverage liquid product from a frozen contents in a receptacle includes a chamber configured to hold a receptacle containing the contents and a dilution liquid inlet configured to supply a dilution liquid to the interior of the receptacle. The dispenser also includes a perforator configured to perforate the receptacle and form a product outlet from the receptacle for the liquid product and an agitator configured to impart motion to the receptacle and/or the contents in the receptacle that increases a flow path from the liquid inlet to the product outlet taken by at least a portion of dilution liquid, when supplied, relative to a flow path from the liquid inlet to the product outlet taken by the portion of dilution liquid without the imparted motion.
BEVERAGE BREWING APPARATUS
A beverage brewing apparatus including a brewing module, an ingredient providing module, a drink providing module and a control unit is provided. The brewing module is adapted to brew at least one drink and at least one ingredient in a beverage cup. The ingredient providing module is adapted to provide the at least one ingredient into the beverage cup. The drink providing module is adapted to provide the at least one drink into the beverage cup. The control unit is adapted to control the brewing module, the ingredient providing module and the drink providing module according to a brewing procedure corresponding to the at least one drink and the at least one ingredient.