A preparation vessel, in particular for a food processor, has a vessel wall and a preparation area surrounded by the vessel wall. The vessel wall has a cooling device that contacts the vessel wall in a heat-conducting manner for cooling a preparation item present in the preparation area. The vessel wall in at least a partial area has a double-walled design, with an inner wall bordering the preparation area and an outer wall that is formed separately from the inner wall and spaced apart from the inner wall by a gap, wherein the gap has the cooling device and a phase change material located between the cooling device and the outer wall as viewed in a direction from the preparation area to the outer wall.

Blender and food processing devices dampen impact forces between a blending blade and a blending jar. One blender includes a blender base and a blending jar that has a seal opening. A blending blade assembly in the jar includes a blending blade, a jar shaft attached to the blending blade and extending through the seal opening, a circular motion guide positioned around the jar shaft, and a jar seal positioned between the circular motion guide and the seal opening. The jar seal prevents contact between the circular motion guide and the seal opening and dampens forces induced by relative motion between the seal opening and the blending blade, jar shaft, and/or circular motion guide. The dampening may reduce wear or damage to the jar and may improve quality of the blending jar and blade assembly.

A blending device includes a motor, a motor controller, and a wireless controller configured to receive a wireless signal. The motor controller may be configured to alter the operations of the motor based the wireless signal. The wireless signal may include a blending program to be carried out by the blending device. The blending device may include one or more sensors configured to sense parameters of the blending device. The wireless signal may include information related to the sensed parameters. A blending device network may be formed by providing a second blending device having a wireless controller in communication with the first blending device wireless controller. The first and second blending devices may share information over the network.

A motor is generally described. The motor may include an armature and a coil. The coil and armature operatively receive power from a power source. The power induces magnetic fields in the coil and armature to drive the armature. When power is removed, the coils reverse polarity to inductively decelerate the armature.

A stand mixer includes: a base, the base including a bowl lift framework having first lift features; a support arm attached to the base and extending upwardly therefrom; a head attached to an upper end of the support arm and extending generally horizontally therefrom above the base; and a bowl assembly comprising a bowl and a skirt mounted to the bowl, the skirt including second lift features. The first lift features interact with the second lift features such that, when the bowl assembly is rotated relative to the bowl lift framework, the bowl assembly changes elevation relative to the base between raised and lowered positions.

A blender assembly includes a base and a blender pivotally mounted on the base such that the blender pivots in only a single plane. A magnetic locking assembly releasably locks the blender to the base and unlocks the blender from the base to allow the blender to pivot with respect to the base.

A blender for blending foodstuff comprises a base enclosing a motor, a jar for containing foodstuff that is removably mountable to the base, and a lid removably mountable to the jar to selectively close off the top end. The lid comprises a main body having an opening defined therein, and a cap removably mountable to the main body to selectively close off the opening. When the cap is mounted to the main body and the lid is mounted to the jar, a tortuous airflow path is provided between the main body and cap to allow airflow into or out of the jar.

The present disclosure relates to a food preparation appliance and to a method and a computer program product. The food preparation appliance comprises a food preparation pot, a rotatable tool for chopping food in the food preparation pot and a sensor, in particular for weight determination of a food in the food preparation pot. A control unit is provided and configured such that, when a food is comminuted by the tool, the control unit is able to determine, based on a sensor signal from the sensor, whether a predetermined chopping state of the food has been reached. The present disclosure further relates to a method and a computer program product. It is thus possible to obtain a particularly reproducible cooking result.

A mixing bowl and liner system for lining a mixing bowl so that the mixing bowl can be used without soiling it includes a rigid mixing bowl defining a bowl cavity. The mixing bowl has an interior surface adjacent the bowl cavity and a top edge defining an opening to said bowl cavity. A liner is insertable into the bowl cavity and comprises a wall, a rim, and a spout. The wall is coextensive with the interior surface of the mixing bowl and the rim rests on the top edge of the mixing bowl when the liner is inserted into the mixing bowl. The spout is coupled to the rim and has a pair of ridges which protrude outwardly in converging alignment.