Patent classifications
B07C2501/0081
CONTINUOUS WEIGHING SYSTEM FOR SMALL PRODUCTS AND WEIGHING METHOD THEREOF
A weighing system is mounted on a support, and the support is configured to support the weighing system. The weighing system includes a feeding mechanism, a conveying and transferring mechanism, pushing rods, a pushing mechanism, resetting mechanisms, a weighing mechanism, and a linkage follower mechanism. The feeding mechanism is arranged at a top portion of the support. The conveying and transferring mechanism is arranged below the feeding mechanism. The conveying and transferring mechanism includes a transferring wheel, a plurality of first channels, a plurality of sliding blocks, a plurality of first grooves and a guide base. The pushing mechanism is arranged on one side of the transferring wheel. The resetting mechanisms are configured to push the sliding blocks connected with the pushing rods to slide along the first channel towards an initial direction, and the weighing mechanism is arranged below the transferring wheel.
Apparatus, System and Method for Automated Food Waste Processing
An automated food waste processing system including an enclosure secured to prevent unauthorized access to contents contained therein, the enclosure including a plurality of exterior walls and a food waste processing system housed within the enclosure. The food waste processing system including an imaging system configured to capture a plurality of images of the food waste and the non-biodegradable material received by the sorting receptacle, a processing system configured to process the plurality of images using a trained neural network to identify at least plastic waste and metal waste as the non-biodegradable material when included in the food waste input stream as received by the sorting receptacle, and a sorting system configured to, in response to instructions received from the processing system, automatically locate and remove the non-biodegradable material from the sorting receptacle to create a bio-degradable input stream to the anaerobic digester.
FOOD ARTICLE DEFECT REMOVAL APPARATUS
A food article defect removal apparatus includes a manifold that defines one or more chambers for holding pressurized fluid. First channels extend from a first side of the manifold into fluid communication with the chambers. Second channels extend from the first side of the manifold to a second side of the manifold. Valves selectively connect corresponding first channels and second channels together to dispense the pressurized fluid from the manifold. The manifold can have an exterior wall that at least partially defines a first chamber and a second chamber, with an interior wall disposed between the first chamber and the second chamber. The interior wall can define the second channels. The valves can be included with a valve assembly, which includes a driver operably coupled with the valves. The valves can be pluggably coupled with the driver.
FOOD ARTICLE DEFECT REMOVAL APPARATUS
A food article defect removal apparatus includes a manifold that defines one or more chambers for holding pressurized fluid. First channels extend from a first side of the manifold into fluid communication with the chambers. Second channels extend from the first side of the manifold to a second side of the manifold. Valves selectively connect corresponding first channels and second channels together to dispense the pressurized fluid from the manifold. The manifold can have an exterior wall that at least partially defines a first chamber and a second chamber, with an interior wall disposed between the first chamber and the second chamber. The interior wall can define the second channels. The valves can be included with a valve assembly, which includes a driver operably coupled with the valves. The valves can be pluggably coupled with the driver.
FOOD ARTICLE DEFECT REMOVAL APPARATUS
A food article defect removal apparatus includes a manifold that defines one or more chambers for holding pressurized fluid. First channels extend from a first side of the manifold into fluid communication with the chambers. Second channels extend from the first side of the manifold to a second side of the manifold. Valves selectively connect corresponding first channels and second channels together to dispense the pressurized fluid from the manifold. The manifold can have an exterior wall that at least partially defines a first chamber and a second chamber, with an interior wall disposed between the first chamber and the second chamber. The interior wall can define the second channels. The valves can be included with a valve assembly, which includes a driver operably coupled with the valves. The valves can be pluggably coupled with the driver.
FOOD ARTICLE DEFECT REMOVAL APPARATUS
A food article defect removal apparatus includes a manifold that defines one or more chambers for holding pressurized fluid. First channels extend from a first side of the manifold into fluid communication with the chambers. Second channels extend from the first side of the manifold to a second side of the manifold. Valves selectively connect corresponding first channels and second channels together to dispense the pressurized fluid from the manifold. The manifold can have an exterior wall that at least partially defines a first chamber and a second chamber, with an interior wall disposed between the first chamber and the second chamber. The interior wall can define the second channels. The valves can be included with a valve assembly, which includes a driver operably coupled with the valves. The valves can be pluggably coupled with the driver.
IMPROVED CONVEYOR APPARATUS FOR THE TRANSPORTATION AND WEIGHING OF AGRICULTURAL PRODUCTS
Method for the transportation and weighting of each of a continuous succession of agricultural products comprising a singling device with a plurality of pockets linearly arranged and on a rectilinear motion in translation along a parallel direction to the alignment line of the pockets, wherein the products are grasped in a drawing station by means of a first transferring means provided with gripping devices (grippers) opening downside and transferred to a release station wherein they are placed onto a second transferring means, wherein said gripping devices grasp in succession the products arranged on said singling device and wherein during the transportation onto the first transferring said products are singly weighed; said gripping means and the respective products are subjected to, in said first transferring means, a translation and to sequential and ordered distribution along two or more distinct and parallel alignment axes; said second transferring means comprises a plurality of movable conveyors parallel one to the other, aligned onto the respective vertical plane with respective alignment axes, and provided with a plurality of containers and open at the top; the motion of said grippers and of said containers is such that to a same gripping device is associated a corresponding one of said containers, so that each gripping device releases the respective product onto a respective one of said containers.
Oil detection process and apparatus
A process for detecting oil or lubricant contamination in a manufactured product, the process comprising adding a fluorescent taggant to oils or lubricants contained in processing machinery for said product, conveying said product past an infrared detection apparatus, irradiating said product with infrared radiation from said detection apparatus as it passes the detection apparatus, and detecting infrared radiation emitted from said irradiated product.
PROCESS FOR THE DETECTION OF BITTER ALMONDS BASED ON THE PROCESSING OF DIGITAL IMAGES AND A DEVICE ASSOCIATED THEREWITH
Procedure for the detection of bitter almonds based on the processing of digital images, and a system and device associated therewith. Detection procedure and system for the automated classification of sweet and bitter almonds based on the processing of digital images. The fluorescence of the cyanogenic compounds naturally present in almonds generates a clear difference in colour between sweet and bitter almonds which subsequently is analysed and classified by means of a computer program. The invention also includes the device, either portable or automatic, for carrying out the classification of bitter or sweet almonds. This device will be necessary during the goods reception process and in the validation/verification of the quality of the finished product, prior to the loading and transport process.
Automated Systems For Use In Sorting Small Objects, And Related Methods
An automating seed sorting system is provided comprising a tray subsystem, a de-lidding subsystem, an extraction subsystem, and a collection subsystem. The tray subsystem is configured to remove at least one tray from a cart and, subsequently, return the at least one tray to the cart. The de-lidding subsystem is structured and operable to remove a lid from the at least one tray. The extraction subsystem is configured to extract one or more seeds from the at least one tray and release the one or more seeds into a funnel assembly. And, the collection subsystem includes the funnel assembly, wherein the collection subsystem is structured and operable to align at least one receptacle with the funnel assembly and direct the one or more seeds into the at least one receptacle via the funnel assembly.