A food article defect removal apparatus includes a manifold that defines one or more chambers for holding pressurized fluid. First channels extend from a first side of the manifold into fluid communication with the chambers. Second channels extend from the first side of the manifold to a second side of the manifold. Valves selectively connect corresponding first channels and second channels together to dispense the pressurized fluid from the manifold. The manifold can have an exterior wall that at least partially defines a first chamber and a second chamber, with an interior wall disposed between the first chamber and the second chamber. The interior wall can define the second channels. The valves can be included with a valve assembly, which includes a driver operably coupled with the valves. The valves can be pluggably coupled with the driver.

A food article defect removal apparatus includes a manifold that defines one or more chambers for holding pressurized fluid. First channels extend from a first side of the manifold into fluid communication with the chambers. Second channels extend from the first side of the manifold to a second side of the manifold. Valves selectively connect corresponding first channels and second channels together to dispense the pressurized fluid from the manifold. The manifold can have an exterior wall that at least partially defines a first chamber and a second chamber, with an interior wall disposed between the first chamber and the second chamber. The interior wall can define the second channels. The valves can be included with a valve assembly, which includes a driver operably coupled with the valves. The valves can be pluggably coupled with the driver.

A food article defect removal apparatus includes a manifold that defines one or more chambers for holding pressurized fluid. First channels extend from a first side of the manifold into fluid communication with the chambers. Second channels extend from the first side of the manifold to a second side of the manifold. Valves selectively connect corresponding first channels and second channels together to dispense the pressurized fluid from the manifold. The manifold can have an exterior wall that at least partially defines a first chamber and a second chamber, with an interior wall disposed between the first chamber and the second chamber. The interior wall can define the second channels. The valves can be included with a valve assembly, which includes a driver operably coupled with the valves. The valves can be pluggably coupled with the driver.

A food article defect removal apparatus includes a manifold that defines one or more chambers for holding pressurized fluid. First channels extend from a first side of the manifold into fluid communication with the chambers. Second channels extend from the first side of the manifold to a second side of the manifold. Valves selectively connect corresponding first channels and second channels together to dispense the pressurized fluid from the manifold. The manifold can have an exterior wall that at least partially defines a first chamber and a second chamber, with an interior wall disposed between the first chamber and the second chamber. The interior wall can define the second channels. The valves can be included with a valve assembly, which includes a driver operably coupled with the valves. The valves can be pluggably coupled with the driver.

A fruits sorting apparatus includes: a conveyance device configured to convey a plurality of charged fruits from a detection area located on an upstream side to a sorting area disposed on a downstream side; an imaging device configured to photograph the fruits in the detection area of the conveyance device; a processor configured to detect a rotten fruit and a nonstandard fruit having an irregular shape or size based on images of the fruits and vegetables imaged by the imaging device; and a robot configured to pick up the rotten fruit and the nonstandard fruit detected by the processor in the sorting area.

The embodiments disclosed herein provide devices, systems and methods for produce scanning, wherein the produce scanning devices comprise a light source, a produce stage, and a detector array positioned on the opposing side of the produce stage to the light source, wherein the light source and the detector array form a scanning assembly, and the transmitted light from the light source can reach the detector array. In some embodiments, the light source is a collimated light source, and only the directly transmitted light may reach the detector array. In some embodiments, a collimating filter is positioned between the produce stage and the detector array.

A process for detecting oil or lubricant contamination in a manufactured product, the process comprising adding a fluorescent taggant to oils or lubricants contained in processing machinery for said product, conveying said product past an infrared detection apparatus, irradiating said product with infrared radiation from said detection apparatus as it passes the detection apparatus, and detecting infrared radiation emitted from said irradiated product.

Disclosed are techniques for determining object throughput. A method may include obtaining first data representing a first image corresponding to a first time, identifying a first portion of the first data that depicts a first object at a first location, obtaining second data representing a second image corresponding to a second time, identifying a second portion of the second data that depicts the first object at a second location, obtaining third data indicating a counting threshold, determining based at least on the third data and the second location, that the first object satisfies the counting threshold, generating a value indicating a number of objects satisfying the counting threshold, the number of objects including the first object, generating a data value indicating a throughput of the number of objects based on the value indicating the number of objects satisfying the counting threshold and elapsed time between the first and second times.

An apparatus for treating horticultural products includes in series at least: a first station, which has first elements for the individual handling of respective horticultural products, and at least one vision system, for the acquisition of information related to at least one parameter of interest of each horticultural product. A second station includes second elements for the individual handling of respective horticultural products and at least one device for weighing each horticultural product in transit, and a third station, which includes third elements for the individual handling of respective horticultural products. The first elements, the second elements and the third elements are offset along two respective laterally adjacent trajectories for the advancement of the horticultural products.

The invention relates to a measuring device for multispectral measuring of products, such as vegetables and fruit, a sorting system provided therewith and a method therefor. A measuring device according to the invention comprises a frame provided with transport means for transporting the products, a camera system provided with at least one light source and at least one camera for recording an image at a frequency or frequency spectrum, and a controller operatively connected to the camera system for controlling the camera system, wherein the controller is provided with a data processing system and detection system.