A novel portable plate, cup and silverware device that improves portability, usability and stability is disclosed. The present invention includes a plate of the type used for food at meals, gatherings, parties and the such. The plate includes an adjustable strap, hidden in a compartment under an openable and closeable cover on the underside of the plate, to provide stability while a user holds the plate. The plate also includes a cup holder on the top of the plate, a cup with an internal straw and a lid, as well as comfort grip utensils that can be attached and detached from the rim of the plate. The device can be manufactured from multiple reusable, disposable or recyclable materials. This embodiment of the invention also includes an adjustable tray for attachment to various fixed surfaces and a notched cup for easy stacking of multiple cups.

A dish assembly for serving food includes a dish housing that defines a surface, upon which the food can be placed, and an inner compartment, a phase-change material within the inner compartment, and an electrically-conductive element inside the inner compartment and thermally coupled to the phase-change material. In a typical implementation, the phase-change material is adapted to melt in response to the electrically-conductive element being heated by an electromagnetic induction heater. The thus heated dish assembly can facilitate getting hot food to a table while it is still hot, and once at the table, keeping that hot food at least warm for quite some time, while it is consumed.

A container suitable for receiving, storing and disposing of food scraps and waste comprises a bowl with matching lid. The lid, embodiments of which are planar, has two tabs that may be bent perpendicularly to engage corresponding slots in the bowl. The bowl has an annular expansion to receive and further retain the circumference of the lid. Embodiments fashion the tabs so that, when the lid is in place with the tabs protruding through the slots in the bowl, the tabs may be further bent upright around the rim of the bowl, further to secure the lid and retain material within the container.

The left quarter-section of this three-section silicone dish is opened to reveal a hidden compartment in which a motivational reward is placed. The compartment is covered with a lid, which sits down into the left quarter-section and then acts as a serving surface for a meal item that proves most challenging for a child to eat, i.e. vegetables, protein, unfamiliar food, etc. When food is consumed from the surface of the compartment lid, the lid can be lifted out and the reward retrieved.

A food holding device includes a receptacle member having a body and a surrounding wall for containing food. A flexible strap is attached to the receptacle member. One end of the strap is connectible to secure the receptacle around an object (e.g., a thigh of a child). The flexible strap has ends that are configured for releasable connection (e.g., using hook and loop material). The ends can overlappingly connect to secure the receptacle to the child. The strap can be attached to the receptacle member in a number of ways, and may be removable. A liner and/or a closure device (e.g., lid or drawstring) may be used with the device. The receptacle member can receive and hold a container or a pre-packaged item. The receptacle member can be a pre-packaged item itself with an attached or attachable strap. One or more parts of the device can be disposable and/or reusable.

A food delivery apparatus includes a domed shell that defines an interior space. A thermal storage device is secured to the shell so as to direct heat downward to food within the interior space.

An actively heated mug, travel mug, baby bottle, water bottle or liquid container is provided. The mug, travel mug, baby bottle, water bottle or liquid container can include a body that receives a liquid therein and a heating or cooling system at least partially disposed in the body. The heating or cooling system can include one or more heating or cooling elements that heat a surface of the receiving portion of the body and one or more energy storage devices. The mug, travel mug, baby bottle, water bottle or liquid container can include a wireless power receiver that wirelessly receives power from a power source and control circuitry configured to charge one or more power storage elements and to control the delivery of electricity from the one or more power storage elements to the one or more heating or cooling elements. The mug, travel mug, baby bottle, water bottle or liquid container also can have one or more sensors that sense a parameter of the liquid or sense a parameter of the heating or cooling system and communicates the sensed information to the control circuitry. The control circuitry can turn on, turn off, and/or operate the heating or cooling element to actively heat or cool at least a portion of the body to maintain the liquid in a heated or cooled state generally at a user selected temperature setting based at least in part on the sensed parameter information. The mug, travel mug, baby bottle, water bottle or liquid container can also be paired with a remote device or mobile electronic device to send or receive communications or commands.

An actively heated or cooled food container can have a lid movable between an open and a closed position and an insulated body to which the lid can be attached. The insulated body can have a sidewall that defines a perimeter of the container body and a base, the sidewall and base defining one or more chambers that can be sealed by the lid. The food container can have a temperature control system that can include one or more heating or cooling elements in thermal communication with one or both of the sidewall and the base and operable to heat or cool one or both of the sidewall and the base to thereby heat or cool the one or more chambers in the food container.

An actively heated or cooled food container can have a lid movable between an open and a closed position and an insulated body to which the lid can be attached. The insulated body can have a sidewall that defines a perimeter of the container body and a base, the sidewall and base defining one or more chambers that can be sealed by the lid. The food container can have a temperature control system that can include one or more heating or cooling elements in thermal communication with one or both of the sidewall and the base and operable to heat or cool one or both of the sidewall and the base to thereby heat or cool the one or more chambers in the food container.

A container comprising: a base and freestanding sides extending from the base to define a mouth opposite the base, wherein the mouth has first and second spouts opposite each other and first and second interior sides opposite each other between the first and second spouts; a first zipper member extending from the first interior side of the mouth from the first spout to the second spout; a second zipper member extending from the second interior side of the mouth from the first spout to the second spout, wherein the mouth is deformable between open and closed configurations and the first and second zipper members are disengagable when the mouth is open and engagable when the mouth is closed, wherein the base, sides, and zipper members are a unitary whole container without assembled parts, wherein the container comprises silicone.