Patent classifications
B26D3/28
Adjustable thickness sheeting device for a food processing device
A food processing attachment for a food processing device includes a rotational adapter configured to be selectively coupled with a drive system of the food processing device. A food holder is coupled to the rotational adapter and having a base, wherein the food holder is selectively rotated by the rotational adapter. A central spear extends perpendicularly from a center of the base. A plurality of radial flanges extend perpendicularly from the base, wherein each radial flange of the plurality of flanges is discontinuous with the other radial flanges, wherein the central spear and the plurality of radial flanges are adapted to secure a food item in a processing space and in communication with the rotational adapter. A blade is coupled to an operable carriage and is adapted to selectively engage the food item within the processing space to remove at least a portion of the food item.
Cartridge and tubular container trimming and refinishing apparatus for ink and label removal
A device for removing a thin outer layer from the surface of a cartridge or tubular container such as a caulk cartridge for removal of ink, contaminant, adhesive, or printed or stamped label from the outside of the cartridge. The apparatus includes cartridge hopper and a cartridge handling mandrel or plunger which automatically removes a cartridge from the hopper aligning same for insertion of the cartridge axially through the throat of a spinning ring which contains at least one and preferably a plurality of inwardly extending knifes. The spinning knife distal end trims or peels off the label, adhesive, ink, imperfections, or even a thin film from an outer layer of a selected thickness effectively reconditioning the cartridge for reuse to be filled with virgin material or to be used as uncontaminated re-ground material to be sold as scrap.
MACHINES AND METHODS FOR CUTTING PRODUCTS TO PRODUCE REDUCED-SIZE PRODUCTS THEREFROM
Machines and methods suitable for performing cutting operations on products to yield a reduced-size product, for example, slicing and strip-cutting elongate food products. Such a method includes simultaneously delivering products to annular-shaped cavities of a rotating impeller. The products are simultaneously delivered with a feed unit that has a feed chute extension that protrudes into an interior of the impeller. The feed chute extension defines feed chutes that are aligned with the annular-shaped cavities of the impeller and direct the products to circumferential series of pockets within the annular-shaped cavities. The products are held within the pockets by centrifugal force as the products are carried past a slicing knife to form a first longitudinal cut through each of the products during a rotation of the impeller and to produce therefrom a substantially longitudinally sliced product.
MACHINES AND METHODS FOR CUTTING PRODUCTS TO PRODUCE REDUCED-SIZE PRODUCTS THEREFROM
Machines and methods suitable for performing cutting operations on products to yield a reduced-size product, for example, slicing and strip-cutting elongate food products. Such a method includes simultaneously delivering products to annular-shaped cavities of a rotating impeller. The products are simultaneously delivered with a feed unit that has a feed chute extension that protrudes into an interior of the impeller. The feed chute extension defines feed chutes that are aligned with the annular-shaped cavities of the impeller and direct the products to circumferential series of pockets within the annular-shaped cavities. The products are held within the pockets by centrifugal force as the products are carried past a slicing knife to form a first longitudinal cut through each of the products during a rotation of the impeller and to produce therefrom a substantially longitudinally sliced product.
Surface delayering with a programmed manipulator
A method and apparatus for use in surface delayering for fault isolation and defect localization of a sample work piece is provided. More particularly, a method and apparatus for mechanically peeling of one or more layers from the sample in a rapid, controlled, and accurate manner is provided. A programmable actuator includes a delayering probe tip with a cutting edge that is shaped to quickly and accurately peel away a layer of material from a sample. The cutting face of the delayering probe tip is configured so that each peeling step peels away an area of material having a linear dimension substantially equal to the linear dimension of the delayering probe tip cutting face. The surface delayering may take place inside a vacuum chamber so that the target area of the sample can be observed in-situ with FIB/SEM imaging.
System for portioning foodstuff to user-specified shape
A system for cutting a three-dimensional portion from a foodstuff includes a conveyor for carrying a foodstuff to be portioned, a scanner located adjacent to the conveyor for scanning the foodstuff, a computer coupled to the scanner for receiving scan information to determine one or more cutting paths for the foodstuff, and a cutter for portioning the foodstuff according to the determined cutting path(s). The computer performs generally four steps: (i) receiving scan information from the scanner; (ii) building a three-dimensional map of the foodstuff based on the received scan information; (iii) fitting at least one desired shape, which is stored in the memory of the computer, onto the built three-dimensional map; and (iv) determining one or more cutting paths for portioning the foodstuff to produce one or more portioned foodstuffs corresponding to the at least one desired shape.
System for portioning foodstuff to user-specified shape
A system for cutting a three-dimensional portion from a foodstuff includes a conveyor for carrying a foodstuff to be portioned, a scanner located adjacent to the conveyor for scanning the foodstuff, a computer coupled to the scanner for receiving scan information to determine one or more cutting paths for the foodstuff, and a cutter for portioning the foodstuff according to the determined cutting path(s). The computer performs generally four steps: (i) receiving scan information from the scanner; (ii) building a three-dimensional map of the foodstuff based on the received scan information; (iii) fitting at least one desired shape, which is stored in the memory of the computer, onto the built three-dimensional map; and (iv) determining one or more cutting paths for portioning the foodstuff to produce one or more portioned foodstuffs corresponding to the at least one desired shape.
Thin-section preparation method and thin-section preparation device
A thin-section preparation method and device includes, in a one-blade set state where an entire first cutting blade is held by a holder, performing a first rough cutting step of rough cutting an embedded block using a first end region of the first cutting blade, and a first main cutting step of main cutting the embedded block using a second end region of the first cutting blade; and further includes, in a two-blade set state where the second end region of the first cutting blade and a first end region of a second cutting blade are held by the holder, performing a second rough cutting step of rough cutting the embedded block using the second end region of the first cutting blade, and a second main cutting step of main cutting the embedded block using the first end region of the second cutting blade.
Thin-section preparation method and thin-section preparation device
A thin-section preparation method and device includes, in a one-blade set state where an entire first cutting blade is held by a holder, performing a first rough cutting step of rough cutting an embedded block using a first end region of the first cutting blade, and a first main cutting step of main cutting the embedded block using a second end region of the first cutting blade; and further includes, in a two-blade set state where the second end region of the first cutting blade and a first end region of a second cutting blade are held by the holder, performing a second rough cutting step of rough cutting the embedded block using the second end region of the first cutting blade, and a second main cutting step of main cutting the embedded block using the first end region of the second cutting blade.
Tool for stripping and crimping a wire
A tool for stripping and crimping a wire includes a housing. The tool also includes a wire holding system defining a wire holding area and comprising a set of teeth configured to hold the wire as the wire is stripped and crimped. At least a portion of the wire holding system is contained within the housing. The tool further includes a wire stripping system defining a wire stripping area and comprising at least one stripping member configured to penetrate at least a portion of the wire. At least a portion of the wire stripping system is contained within the housing. The wire stripping area is adjacent to the wire holding area. Additionally, the tool includes a lug retainer system configured to position a lug on the wire in the wire stripping area.